黃皮葉 的英文怎麼說

中文拼音 [huáng]
黃皮葉 英文
chinese wampee leaf
  • : Ⅰ形容詞(像絲瓜花或向日葵花的顏色) yellow Ⅱ名詞1 (指黃河)short for the huanghe river:黃泛區the...
  • : Ⅰ名詞1 (人或物體表面的一層組織) skin 2 (皮革) leather; hide 3 (毛皮) fur 4 (包在外面的一層...
  • 黃皮 : chinese wampee
  1. In fruit of most citrus reticulata varities, p - cryptoxanthin was the main carotenoid component in pulp and its content approximated lutein content in peel

    在寬柑橘中,果肉以積累-隱質為主,果-隱質與質含量接近。
  2. Lutein, zeaxanthin and p - cryptoxanthin content in peel was about 2. 5 - 15 times as their respective content in pulp on the basis of fresh weight hence the peel was the principal location for the carotenoid stock in citrus fruit. 2

    與果肉相比,柑橘果單位鮮重質、玉米素、 -隱質的含量為果肉的2 . 5 15倍,是柑橘主要的類胡蘿卜素庫存部位。
  3. With development and maturation of citrus fruit, chlorophyll content of citrus fruit peel decreased, being acompanied by a gradual decrease in a - carotene and p - carotene which are known to be in the upstream of carotenoid biosynthesis pathway. the decrease continued up to complete vanishment of the carotenes. on the other hand, p - cryptoxanthin, p - citraurin and zeaxanthin that are in the downstream of carotenoid biosynthesis pathway increased steadily and became the principal carotenoid components

    隨著柑橘果實發育和成熟,果綠素含量下降,與此同時,位於類胡蘿卜素生物合成途徑上游的-胡蘿卜素、 -胡蘿卜素等胡蘿卜素成分逐漸下降直至消失,而在類胡蘿卜素生物合成途徑下游的-隱質、 -檸烏素、玉米素等素成分逐漸上升,使得類胡蘿卜素總量先略微下降后迅速上升;果實褪綠並呈現其特徵色澤。
  4. L. in both peel and pulp of citrus fruit, the major carotenoids were lutein, zeaxanthin and p - cryptoxanthin. p - carotene content was lower than lutein, zeaxanthin and p - cryptoxanthin content and a - carotene was less than p - carotene. among the 53 varieties tested, lycopene was detected only in pulp of cara cara navel orange

    柑橘果和果肉中均以質、玉米素、 -隱質為主, -胡蘿卜素含量較低, -胡蘿卜素極低;參試品種除紅肉臍橙果肉含有番茄紅素外,其餘均未檢測到。
  5. In order to elucidate the physiological mechanism of carotenoid formation in citrus fruit, we determined a - carotene, p - carotene, lycopene, p - cryptoxanthin, zeaxanthin and lutein content in 53 varieties that belong to various citrus types using hplc, analyzed the possible connection between color formation and carotenoid accumulation, and studied the effects of light. ga3 and mpta on carotenoid biosynthesis in peel of citrus fruit. the results are summarized below

    為探討柑橘果實類胡蘿卜素形成的生理機制,本論文運用hplc技術測定了我國寬柑桔類、橙類、柚類及雜柑類等不同柑橘類型共53個品種(系)的-胡蘿卜素、 -胡蘿卜素、番茄紅素、 -隱質、玉米素、質六種類胡蘿卜素的含量,分析了柑橘果實不同色澤的呈現與果類胡蘿卜素積累的可能聯系,並探討了光照、 ga _ 3 、 mpta等不同處理對柑橘果類胡蘿卜素形成的調控機制,主要結果如下: 1
  6. Histological and morphological studies on leaves of curcuma in china

    國產姜屬植物的組織形態學觀察
  7. Nutrilite chewable concentrated fruits and vegetables tablets provide key phytonutrients ? including ellagic acid, hesperidin, lutein and lycopene ? that work together to boost overall health

    每4片紐崔萊果蔬嚼片提供足夠每日人體所需的植物營養素,包括柔花酸、橙甙、素及番茄紅素,有助人體達至優質的健康水平。
  8. Adoxphyes orana occurred for 6 generations annually in fuzhou, fujian, it occurred by generations, the old and adult larvae overwintered by producing cocoon and turning into pupa in the bark crack and litter

    摘要橄欖小卷蛾在福建福州地區年發生6代,世代重疊,以老熟幼蟲在樹裂縫和枯枝落中結繭化蛹越冬。
  9. Mrs products of the jujube tree, leaf, fruit shrink, fruit, dates and other physiological diseases of rust have a strong inhibitory effect. may increase their resistance, and significantly reduce the incidence of pests and diseases, improve the resistance of jujube, drought and cold. the ability to resist natural disasters such as high temperature, the use of fertilizer can enhance pollinated fruit to prevent falling, and fruit drop. color, luster beautiful skin without splitting out, sugar, improve quality and significantly increase fruit can increase output 10 - 25 %. sweeter 3 - 5, and significantly reduced pesticide use

    本產品對棗樹的、小、縮果、裂果、棗銹等各種生理性病害的發生有極強的抑制效果,可增強其抗逆性,明顯減少病蟲害的發生,提高棗樹的抗病、抗旱、抗寒、抗高溫等抵抗自然災害的能力,使用后可提高肥效,提高授粉座果率,防落花、落果、著色好,表光澤艷麗而不列裂,增糖,提高品質,果個明顯增大,可提高產量10 - 25 % ,增加甜度3 - 5度,並可大幅度減少農藥之使用。
  10. Three chefs work exclusively on the process, in which each step is essential : pumping up the ducks with air, soaking them with spices, coating them with honey glaze, blow - drying them, hanging them in the oven the result is a plump, crispy - skinned, juicy duck, which, after some skilled carving work by a chef, is ready for serving in the traditional way dipped in brown sauce and wrapped in a pancake with a section of spring onion

    北平烤鴨是天廚的精神所在,三位師傅每天都忙於鴨子的吹氣腌漬上色風乾掛爐等瑣碎卻缺一不可的程序,烤出金飽滿酥肉嫩的鴨子,再經過師傅的巧手片成薄片,就可以沾著甜面醬與蔥段一起卷荷餅吃,汁多味美,日本餐飲雜志都經常介紹。
  11. High - effective natural moistening factor - hyaluronic acid ( ha ) can deeply supply skin with water, thoroughly improve dry skin, make it water fresh and elastic ; the 8 natural plants essence including chlorophyll time - inverse non - trace repair factor, and 100 % pure aloe oil etc. can effectively improve dark and languish skin, resist damage, reduce lipid oxidation, and make it smooth and delicate with vigor, especially for dry, water - lacking and dark skin

    好處:高效天然保濕因子?透明質酸( ha ) ,可深層補充肌膚水份,徹底改善膚乾燥現象,令肌膚水潤清盈而富有彈性;綠素逆時無痕修復因子、 100 %純蘆薈油等8種天然植物精華,有效改善膚晦暗無光、憔悴等現象,防止肌膚免受傷害,減少脂質氧化,令肌膚光滑細膩、充滿生機;尤其適用乾燥、缺水、暗等肌膚。
  12. He gazed at the row of birch - trees with their motionless yellows and greens, and the white bark shining in the sun

    他望了望那排白樺樹,的綠的樹一動不動,雪白的樹在陽光下熠熠閃耀。
  13. The results of cytochemical localization of silicon demonstrated that there were fan - shaped silica bodies and cyliner shape silica deposit, and high activity of pod were observed in fan - shaped silica bodies. the base of trichomes consisted of large quantity of cells. the number of cell increased with the age of leaves

    瓜表毛基部細胞因齡不同發育程度不? ,即齡長,硅分佈高,其表毛細胞組成數量多,在此硅的分佈與表毛的位置一致,而同時pod活性與硅分布圖吻合。
  14. To make basil sauce : roast pine nuts in oven at 100 until golden. remove skin from garlic, rinse well and dry. rinse basil leaves well and drain

    首先製作羅勒醬:將松子放入烤箱,用100先烤至金色;大蒜去,洗凈、拭乾;羅勒洗凈,瀝干備用。
分享友人