黑加侖 的英文怎麼說

中文拼音 [hēijiālún]
黑加侖 英文
blackcurrant
  • 侖 : 名詞[書面語] （條理; 倫次） logical sequence; method; coherence
  1. Bouquet : powerful aromas of sweet, ripe black currants ( cassis ) dominate, followed by lighter notes of fennel / anise, lightly caramelized spices ( clove, cardamom ) and vanilla

    氣味：芳香甜美，主要是成熟黑加侖子香，還有輕微的茴芹、丁香、和香草香。
  2. Why should sauvignon blanc be stuck with boring old gooseberry and cabernet sauvignon with cassis

    為什麼白葡萄酒就一定是一成不變的醋栗口味，而紅葡萄酒則永遠是黑加侖的味道？
  3. Deep plummy red color. mint and mulberries on the nose, followed through on the palate supported by well integrated, ripe tannins. an easy drinking style with lots of panache

    酒色呈深李子紅色，有著薄荷和成熟的法國漿果氣息，比如黑加侖子黑色櫻桃李子以及李子乾的甜香氣息，單寧適中，有架構.這是款很容易上口喝的紅葡萄酒
  4. Introduction deep plummy red color. mint and mulberries on the nose, followed through on the palate supported by well integrated, ripe tannins. an easy drinking style with lots of panache

    酒色呈深李子紅色，有著薄荷和成熟的法國漿果氣息，比如黑加侖子黑色櫻桃李子以及李子乾的甜香氣息，單寧適中，有架構.這是款很容易上口喝的紅葡萄酒
  5. Comments : medimm - bodied red wine with concentrated blackcurrant and plummy bouquet, velvet texture with vanilla oaky taste

    評語：酒體中性，富濃郁的黑加侖子香味，口感柔順，略帶香草橡木味道
  6. This soft and vibrant wine displays lifted cabernet berry, spiceand mint aromas. ripe blackcurrant flavours complemented by plummy merlotcharacters, supple tannins and fine structure

    這款酒柔和而令人心動的葡萄酒帶有顯著的赤霞珠莓果、香料和薄荷香氣以及成熟黑加侖與梅洛李子般的味道，單寧柔順，結構精美。
  7. Dark ruby color. complex and integrated nose of cassis, oak, vanilla, and a light touch of caramel. slightly macerated flavors, smooth tannin, quite toasty through long finish

    深紅色澤，馥郁而復雜的香味，有黑加侖子、橡木、丁香和桂皮的味道。略微濃稠的乳酸發酵口味，單寧順滑，熏烤味十足，回味悠長。
  8. Notify me of updates to blackcurrant flavoured tea

    黑加侖子果味紅茶更新時通知我
  9. This cabernet merlot is redolent of violets, blackcurrants and earthy spices, with subtle oak. the palate shows concentrated flavours of chocolate and berries with a firm dry finish

    瓶中的赤霞珠和梅鹿葡萄，帶出紫蘿蘭、黑加侖子與香草的聯想。入口有豐厚而又帶巧克力和莓果味的結合。
  10. I prefer the blackcurrant jam that my aunt makes

    我比較喜歡我阿姨做的黑加侖子果醬。
  11. Blackcurrant flavoured tea peach flavoured tea

    黑加侖子果味紅茶
  12. Blackcurrant flavoured tea

    黑加侖子果味紅茶
  13. This liqueur is made from black currants grown principally in the burgundy region of france

    採用在法國勃艮第黑加侖釀造的甜酒叫什麼名字？
  14. Aroma : clear and intense bouquet dominated by the fruit with blackberry, pear and spices aromas

    香味:口感清新帶有香濃的花香和黑加侖子，梨的果香味
  15. Bouquet : the nose offers up copious quantities of sweet black currant fruit, vanilla, and minerals

    氣味：有很多種甜黑加侖子的香味、香草味和礦物的香味。
  16. Bouquet : fragrant spicy, forest berry, blackcurrant aromas combined with cedar, clove oak characters

    氣味：氣味芳香，有森林漿果、黑加侖子、雪松、丁香橡木的香味。
  17. Palate : the palate is vibrant and fresh with ripe plum, blackcurrant fruit flavours accompanied by spicy, vanilla oak. the finish is quite long and soft

    口感：口感有成熟洋李新鮮活躍，伴有黑加侖子、香草橡木的香味，余韻柔軟而持久。
  18. Medium - light bodied red wine with earthy, black currant and oaky bouquet. soft tannin texture with long after taste

    中等酒體，富黑加侖子、櫻桃和李子的味道，夾雜泥土及塊菌的芳香。單寧柔和，余韻悠長。
  19. Nose : full of red and black fruit such as blueberries, black cherries, and red current that marry nicely with the oak, which adds vanilla notes

    氣味：充滿紅色與黑色水果味道，如藍莓、黑加侖子，並混合著優雅的橡木和香子蘭味道。
  20. Small pieces of banana increase heat, very ripe kiwi fruit copy alone newly, look for half pure strawberry that talent find, ultra sweet a person of pineapple slice one, there are red cherry, several black grape and strong sauced mango stock of papaya

    小塊香蕉增加熱量，剛剛熟透獼猴桃一人份，找了半天才找到的純草莓，超甜菠蘿片一人份，還有紅櫻桃和幾個黑加侖果外加一小碗超濃的木瓜醬芒果原汁。
分享友人
分享到 Line

分享到臉書