龍蝦湯 的英文怎麼說

中文拼音 [lóngxiātāng]
龍蝦湯 英文
lobster bisque
  • 龍 : Ⅰ名詞1 [動物學] （古代傳說中的神異動物） dragon2 （古代巨大的爬行動物） a huge extinct reptile:恐...
  • 蝦 : 蝦名詞（節肢動物） shrimp
  • 湯 : 湯名詞1 （熱水; 開水） hot water; boiling water 2 （專指溫泉） hot springs3 （食物煮后的汁水） so...
  • 龍蝦 : lobster; bermuda lobster; crayfish; prawn
  1. We begin with lobster bisque

    第一道菜是龍蝦湯
  2. Lobster teriyaki noodle

    上湯龍蝦撈面
  3. They also make miso soup from the prawns and rockcod that swim on the kuroshio current. the taste of their dishes made with turtle meat is beyond compare

    黑潮海流的大海盛產大龍蝦和黑邊石斑魚，用它們做成的醬湯和龜肉料理等，都值得一嘗。
  4. This is because taiwan ' s seafood cuisine, strongly influenced for a time by japanese culture, also began to absorb the influence of mainland chinese cooking after the nationalist government came to taiwan

    除了日式的生魚片、蒲燒鰻，也出現了四川蜀魚館專吃的豆瓣鯉魚，江浙生腌的嗆蟹、嗆蝦和干燒魚頭，廣式燴龍蝦、魚生湯，福州的紅糟魚等等。
  5. The menu starts with boston lobster, north pole sea whelks and bbq lobster claws. from the live cooking counters, try the teppanyaki pacific king prawns with seafood sauce, fisherman s wharf clam chowder in sour dough, lobster & scallop pancakes and tempura soba udon rolled with crab stick. deep - fried crab cakes and wok - fried alaska clams with xo sauce are too good to miss

    心水推介原只波士頓龍蝦、北極海螺、即煮漁人碼頭周打蜆湯、即制龍蝦帶子班? 、 xo醬爆澳洲象拔蚌、秘制醬汁燒龍蝦鉗、日式柚子黃金卷、鐵板扒大蝦及?金炸蟹餅等。
  6. Pierre : man, i ' d love to try that. who wouldn ' t want to try a meal with 1 ) lobster, abalone, and shark fin soup

    皮耶爾：哇咧，我真想去吃吃看。誰不想吃一頓有龍蝦、鮑魚和魚刺湯的好料呢？
  7. Saute ginger and green onion in 1 tbsp oil. add lobster, chicken and stir - fry until one

    製法： 1 .用1湯匙油爆香姜及蔥，下龍蝦肉及雞肉炒熟。
分享友人
分享到 Line

分享到臉書