after-saccharification 中文意思是什麼

after-saccharification 解釋
后糖化作用
  • after : adv 在後;繼后;后來。 follow after 跟著。 look before and after 瞻前顧后,前思後想。 soon after ...
  • saccharification : 糖化作用,糖化水解
  1. Cooking alcoholic beverages : alcoholic beverages utilizing liquor made from cereals or other starch - containingplants added with ethyl alcohol after saccharification as a base, or utilizing brewed alcoholic beverages, distilled spirits or ethyl alcohol directly as a base ; with a salt content of more than 0. 5 % of the total volume, and with or without other flavors

    五)料理酒?以?類或其他含澱粉之植物性原料經糖化后加入酒精製得產品為基酒;或直接以釀造酒、蒸餾酒、酒精為基酒?加入百分之零點五以上之鹽,添加或不添加其他調味料,調制而成供烹調用之酒。
  2. Distilled spirits : alcoholic beverages made with cereals, fruits or other plants containing starch or sugar asingredients upon fermentation and distillation, after or without saccharification

    二)蒸餾酒類?指以?類、水果類及其他含澱粉或糖分之植物為原料,經糖化或不經糖化,發酵后,再經蒸餾而得之含酒精飲料。
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