barbecued pork 中文意思是什麼

barbecued pork 解釋
叉燒（這個好吃）
  • pork : n. 1. 豬肉〈尤指未腌過的〉。2. 〈古語〉豬 （＝hog, swine）。3. 〈美俚〉支持政黨上臺所分到的好處，政治分肥。
  1. Place chinese lettuce onto vietnamese rice papers, shred barbecued pork, carrot and turnip. mix with sweet and sour sauce. put onto chinese lettuce

    唐生菜鋪于越南米紙上。叉燒、紅蘿卜及白蘿卜切絲，用甜酸汁拌勻，放于唐生菜上。
  2. Steamed rice with barbecued pork and fried egg

    煎蛋叉燒飯
  3. Barbecued pork with stuffed eggs

    叉燒肉雞蛋花
  4. Barbecued pork in honey

    蜜汁叉燒
  5. The award - winning dishes for poultry : roasted chicken with garlic sauce and seafood crab : deep - fried stuffed crab meat in shell with sauteed crab claws were presented by chef mak wai ming, sous chef of golden bauhinia while the dim sum : steamed shrimp dumplings with a green coat, deep - fried spring rolls with roast duck and preserved vegetables, baked egg tarts, and steamed barbecued pork buns were presented by chef li kam sing, no 1 dim sum cook. as part of its two - year city of life : hong kong is it ! campaign, the hktb organised the best of the best culinary awards to reward the finest of chinese cuisine

    經過第一及第二輪由臥底試食大使多次秘密突擊測試，金紫荊粵菜廳于所參加的三個組別均順利入選決賽，由麥偉明師傅所烹調的金牌蒜香吊燒雞、黃金乾坤蟹及李錦星師傅精心炮製的點心（大會指定參賽點心：蝦餃、叉燒飽、春卷及蛋撻）先奪取金獎，再於十月十六及十七日的第三輪比賽中，各參賽者即場一顯身手，最後麥師傅的金牌蒜香吊燒雞及李師傅的巧手點心榮獲至高榮譽金獎。
  6. Barbecued pork dumpling soup

    叉燒餛飩湯
  7. The shrimp dumpling ha gau and barbecued pork bun cha siu bau, both prepared by steaming, are made with diametrically different fillings and wrapping ingredients that create their distinctive tastes and unique textures

    是次比賽所選四款點心均有獨立個性。蝦餃和叉燒包雖同屬蒸籠類別，但因選用不同餡料和外皮，外觀和口感的要求亦各有不同。
  8. Barbecued pork with snow peas

    雪豆叉燒
  9. Barbecued pork pastry with scallions

    蔥油叉燒角
  10. B. the juicy japanese fried chicken ( 3 pieces, nt $ 90 ) comes with cabbage slices and japanese he - feng dressing. golden barbecued pork fried rice ( nt $ 90, with soup ) is another satisfying choice

    一定要品嘗的日式炸雞（三塊， 90元）多汁的口感，搭配高麗菜絲與和風醬汁，好吃極了！黃金叉燒炒飯（ 90元，附湯） ，粒粒分明飽滿的金黃飯粒，同樣超人氣。
  11. Barbecued pork with egg

    叉燒炒蛋
  12. Our company is specialized in sugar - cane chickens, roast ducks and barbecued pork for many years

    我們在生產甘蔗雞、烤鴨、叉燒肉已經有多年的經驗。
  13. Today, we supply with spicy - sauced chicken rice and barbecued pork rice being chinese characteristic cuisine, who will have a taste firstly

    今天我們供應的午餐是中國的特色食物鹵水雞飯和叉燒飯，誰想品嘗一下
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