bean products 中文意思是什麼
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Often eat the nutrition such as the flesh, egg, grandma, fish and bean products to abound food ; eat the food that contains a lot ofvitamin a, c more, be like green vegetable and fruit ; do not eat too overheat, very hot, excellent reach mildew to change, the food that sootiness fire bakes ; costive patient should eat the food with embellish aperient bowel to wait like banana, honey
常吃肉、蛋、奶、魚和豆製品等營養豐富食品；多吃富含維生素a 、 c的飲食，如綠色蔬菜和水果；不吃過熱、過燙、過硬及霉變、煙熏火烤的食物；便秘病人應吃潤腸通便的食物如香蕉、蜂蜜等。 -
Manufactures and sells vanilla, cocoa and coffee bean products. also, offers coconut oil, nutmeg, pepper, pineapple pulp and turmeric
-銷售鮮蝦制食品，包括各色蝦卷原味蝦漿蝦仁等。 -
Determination of cresol red index for soya bean products
大豆製品甲酚紅指數的測定 -
Hygienic standard for non - fermented bean products and gluten
非發酵性豆製品及麵筋衛生標準 -
Avoid high - fat or high - cholesterol meats or deep - fried soy bean products, such as belly meat, offal, luncheon meat, sausages, chicken feet, fish head, and deep - fried tofu, etc
盡量避免含高脂肪或高膽固醇的肉類或經油炸的豆類製品，例如腩肉、內臟、午餐肉、腸仔、雞腳、魚頭、豆泡等。 -
Avoid high - fat or high - cholesterol meats, such as belly meat, offal, luncheon meat, sausages, chicken feet, fish head, etc. and deep - fried soy bean products such as deep - fried tofu, etc
盡量避免含高脂肪或高膽固醇的肉類，例如腩肉內臟午餐肉腸仔雞腳魚頭等，或經油炸的豆類製品如豆泡等。 -
Soya bean products. determination of urease activity
大豆製品.尿酶活性的測定 -
Meat, poultry, fish, eggs bean products : 1 - 2 taels
肉、家禽、魚、蛋及豆類：一至二 -
Meat, poultry, fish, eggs bean products : 5 - 6 taels
肉、家禽、魚、蛋及豆類：五至六 -
Meat, poultry, fish, eggs bean products : 4 - 5 taels
肉、家禽、魚、蛋及豆類：四至五 -
Meat, poultry, fish, eggs bean products : 2 - 3 taels
肉、家禽、魚、蛋及豆類：二至三 -
Meat, poultry, fish, eggs bean products : 3 - 5 taels
肉、家禽、魚、蛋及豆類：三至五 -
Measurement of trypsin inhibitor activity of soya - bean products
大豆製品中胰蛋白酶抑制劑的抑制活性測定 -
Method for the determination of urease activity in soya bean products
大豆製品中尿素酶活性測定方法 -
3. go for low - fat meat or soy bean products
3 .點選低脂的肉類或豆類製品 -
Substitute dried bean products for meat 2 - 3 times a week
每星期以2 - 3次乾豆類取代部份肉類。 -
Methods for analysis of oilseed residues - determination of urease activity of soya bean products
油料種子殘余物分析方法.第6部分:大豆產品脲酶活性測定 -
Beans and bean products e. g. tofu, bean curd sheet and soy milk
豆類及豆品食物（如豆腐、腐竹及豆漿） 。 -
Vegetarians should consume an adequate amount of protein from beans and bean products
茹素人士應進食適量豆類及豆製品食物以攝取足夠蛋白質。 -
Medical function : antipyretic, alleviating pain, protecting liver, lowering blood sugar levelsin food industry taurine can be added to dairy products, beverage, monosodium glutamate and bean products
在醫療制藥方面，本品具有解熱鎮痛保肝降血糖維持正常視覺功能調節神經傳導調節脂類代謝.在食品工業上，可添加於乳製品飲料復合味精及豆製品中
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