brown oil 中文意思是什麼

brown oil 解釋
褐色油料
  • brown : n 布朗〈姓氏〉。n 布朗（姓氏）。 Brown， Jones and Robinson 張三李四，普通人 （＝Tom Dick and Har...
  • oil : n 1 油；油類；油狀物〈一般是不可數名詞，表示種類時則用 pl 如：vegetable and animal oils 植物油和...
  1. Rinse and wipe dry chicken. rub with ginger wine, salt and dark soya sauce, set aside for 10 minutes. deep - fry chicken in medium hot oil until golden brown, remove and drain

    光雞沖凈及抹乾，用薑汁酒、鹽及老抽塗勻，待10分鐘。燒油，把雞炸至金啡色，取出，瀝去油份。
  2. Cissy caffrey cuddled the wee chap for she was awfully fond of children, so patient with little sufferers and tommy caffrey could never be got to take his castor oil unless it was cissy caffrey that held his nose and promised him the scatty heel of the loaf of brown bread with golden syrup on

    西茜卡弗里緊緊地摟抱住小不點兒，因為她非常喜歡孩子，對小病人極有耐性。除非是由西茜卡弗里捏著湯米卡弗里的鼻子並且答應給他一截麵包尖兒，或塗滿金色糖漿的黑麵包，他是絕不肯服蓖麻油的。
  3. Presently, we are processors and exporters of seafood as squid, yellowfin tuna, indian oil sardine, ribbon fish, cuttle fish, brown shrimp, etc

    目前，我公司加工並出口魷魚、黃鰭金槍魚、印度長頭小沙丁魚、帶魚、墨魚、蝦等等海產品。
  4. Heat 1 tbsp of oil in wok until warm. fry squid until golden brown

    熱鑊， 1湯匙油燒至溫熱，放魷魚筒煎至金黃色。
  5. Camphor brown oil

    樟腦紅油
  6. Heat a pan, add olive oil and butter, than saute the garlic till light brown, add into chilli powder and shisho leaves

    燒熱平底鍋，加入橄欖油及牛油，蒜頭略炒，並放進辣椒粉及紫蘇葉。
  7. Drop dough balls into hot oil, frying until golden brown, turning as needed

    把面球放到熱油里，炸至金黃，可根據需要翻動面球。
  8. The active ingredient can be concentrated by extracting a sticky resin from the flowering tops and once dried, the resin forms into hard black - brown lumps below centre. finally, the most potent form of cannabis is oil below right which is produced by further refining cannabis resin

    人們亦可從花冠中收集該類黏性的活性劑，活性劑變乾后，會形成一塊塊黑啡色的大麻精見中下圖最後，把大麻精再度提煉，就可製成在大麻類中藥性最強的大麻油見右下圖。
  9. Stir - fry scallion sections till golden brown, transfer to a bowl, add chicken soup and seasonings, steam till soft, remove the scallion and stir - fry in scallion oil, add the soup, bring to the boil, thicken, pour over the sea cucumbers

    芝麻醬腌韭菜花醬豆腐醬油辣椒油鹵蝦油香油紹酒味精適量，調成味汁火鍋加清湯燒開，下肉片涮至熟撈出加味汁以糖蒜佐食。
  10. Heat up the pan with oil and fry the frozen or defrosted fish ball till golden brown

    將冷凍或解凍魚丸放入加熱的煎鍋里，煎至金黃即可。
  11. Deep - fry the balls in 5 - fold hot oil till golden brown, remove and drain

    將梨丸放入5成熱油鍋中炸至金黃色撈出，瀝油
  12. Cook batter thoroughly by frying oysters in batter in boiling oil until golden brown in colour. end thursday, october 12, 2006

    拖熟的蠔在蘸麵糊后，放入沸油中炸至金黃色，以確保將麵糊徹底炸熟。
  13. Cook batter thoroughly by frying oysters in batter in boiling oil until golden brown in colour. end thursday, october 19, 2006

    拖熟的蠔在蘸麵糊后，放入沸油中炸至金黃色，以確保將麵糊徹底炸熟。
  14. Heat up 6 c. of oil, deep - fry the fish rolls till light brown, remove and place on the plate, pour the cream sauce over the fish rolls and serve

    用中火炸魚條至金黃色，取出置盤中后，淋上醬料即可食用。
  15. Stir - fry celery and onion in 1 tbsp oil until tender. add brown rice and seasoning mix. stir well until heated through

    製法： 1 .用1湯匙油將西芹及洋蔥炒至軟身，加入糙米飯及調味料，炒勻至熱透。
  16. Heat the oil, then deep - fry the spring rolls, 2 at a time, until golden brown. drain on kitchen paper. serve the spring rolls with sweet chilli sauce and mixed salad leaves

    將油加熱炸春卷，每次兩個，直至金黃，放在餐紙上瀝干油。佐以甜辣醬和綜合碧綠沙拉食用。
  17. Emcut 178 is brown colored, sulfur - chlorinated oil providing the maximum in anti - weld characteristics for difficult machining and grinding

    Emcut 178是棕色的硫氯復合油，為困難的加工或研磨提供最高等級的抗熔著性能。
  18. Slightly fry flour in oil until brown, put in the radish pieces and soup, bring to the boil, add condiments and transfer to a plate. steam the clam meat until done, transfer to the plate

    蒜薑末嗆鍋後放入香糟花菇筍片，倒入鹵汁，再放螺片，顛炒后裝盤即成。
  19. Heat up the pan with oil and fry the frozen or defrosted fish cake of vegetable till golden brown

    將冷凍或解凍香蔥魚餅放入加熱的煎鍋里，煎至金黃即可。
  20. Heat up the pan with oil and fry the frozen or defrosted big fish cake till golden brown

    將冷凍或解凍大魚餅放入加熱的煎鍋里，煎至金黃即可。
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