butter fat 中文意思是什麼

butter fat 解釋
牛乳脂
  • butter : n 1 黃油，白脫油。2 （植物）脂；脂狀物，醬；像黃油的東西。3 〈口語〉奉承話，巴結話。4 焊膏。vt 1 ...
  • fat : adj 1 肥胖的，豐滿的 （opp lean thin） 〈cf stout〉； 多脂肪的，（肉等）肥的；（豬等）養肥了的。2...
  1. The main products of our company are “ aipur ” brand serial products of cocoa such as pure natural cocoa powder of high, middle and low fat, alkalize powder, cocoa liquid lump, white cocoa butter, black powder, etc

    本公司的主要產品有「愛普爾」牌純天然高、中、低脂可可粉，堿化粉、可可液塊、可可白脂、黑粉等可可系列產品。
  2. Saturated fat - oils that make a hard soap. usually come in a solid form and need to be melted before using. coconut, cocoa butter, palm oil are examples

    飽和脂肪:可以製作質地較硬的皂;通常是以固體型式存在，需加熱溶解.如，椰子油，可可脂，棕櫚油等
  3. Terms : saturated fat - oils that make a hard soap. usually come in a solid form and need to be melted before using. coconut, cocoa butter, palm oil are examples

    飽和脂肪:可以製作質地較硬的皂;通常是以固體型式存在，需加熱溶解.如，椰子油，可可脂，棕櫚油等
  4. Saturated fats are usually found in animal fats such as meat, butter, lard, cream, and egg yolks. there are also some plant - based saturated fat, such as coconut oil and palm oil

    主要來源是動物性脂肪，即肉類、牛油、豬油、忌廉及蛋黃等，而植物性飽和脂肪則來自椰子油及棕櫚油。
  5. Fats and oils : cream, butter, chicken fat, lard, etc

    油類：奶油牛油雞油豬油等。
  6. Avoid high fat snacks since high fat snacks may lead to overweight easily, and snacks containing high saturated fat like coconut oil, butter and animal fat etc. may increase blood cholesterol level, therefore, it is discouraged to eat those high fat snacks

    有些小食本身的脂肪含量很高，進食后容易引致肥胖，有些小食更含高飽和脂肪的成份如椰油牛油動物脂肪等，過量進食可能令血膽固醇上升，故此應避免選擇。
  7. Plain roll, raisin bun, white bread may add little jam peanut butter, wheat bread may add low fat cheese ham tuna tinned in brine

    豬仔包提子包白方包可搽少量果占花生醬全麥包可加低脂芝士火腿水浸吞拿魚
  8. Dairy product, ingredients and additives : milk & mixed milk product, cream & cream product, cheese, butter, dessert, dried milk product, delicacies - dairy product, ice - cream product, deli - bakery product, ingredients and additives, essence, perfume, ice cream stabilizer, ice cream oil, lactic acid, substituted coco fat, natural plant pigment, food coloring, sweet, ice cream special milk powder, milk essence, ice cream special protein powder, starch, lemon acid, natural condensed fruit juice, chocolate

    成品：鮮奶、酸奶、奶油與奶油產品、乳酪、黃油、甜品、奶粉、奶片、各種精加工乳製品、初乳製品、冰淇淋、乾酪素、各種配料添加劑香精、香料、冰淇淋復合乳化穩定劑、冰淇淋油脂、起酥油、乳化脫模油、乳酸、代可可脂、純天然植物色素、食用色素、甜蜜素、冰淇淋專用原輔料及添加劑。
  9. I find that eating low - fat spread instead of butter helps in the battle of the bulge

    我發現吃低脂肪的塗抹食品而不吃黃油在「反肥戰」中很有成效。
  10. Determination of the total fat content in butter and fat spreads - extraction method using supercritical carbon dioxide

    黃油和其他油脂塗抹食品中脂肪總含量的測定.使用超臨
  11. Adding vegetable ingredients to your sandwich every day can make a big difference to your overall vegetable intake. they are also much lower in fat than butter and condensed milk

    每天都在三文治里加入蔬菜的話，你整體的蔬菜進食量就能大大提升，而且蔬菜的脂肪含量也比牛油與煉奶少得多。
  12. Deep - fried doughnuts or pastry with red bean paste, deep - fried mango rolls ), as well as desserts that are made with ingredients rich in saturated fat ( e. g., coconut milk, coconut shreds and ingredients with animal fat added, such as lotus seed paste, red bean paste, yolk butter and puff pastry ). alternatives with less fat include sweet soup of papaya and white fungus, bean curd rolls in sweet soup, red bean soup and mung bean soup

    甜品應盡量避免煎炸甜點（如高力豆沙、豆沙窩餅和酥炸香芒卷等） ，以及用含高飽和脂肪的材料（如椰汁、椰絲和加入了動物脂肪的蓮蓉、豆沙、奶黃和酥皮等）製作的食物。較低脂的選擇有冰糖雪耳燉木瓜、腐竹糖水、紅豆沙和綠豆沙等。
  13. Foods to limit : marbled red meats ; full - fat dairy products such as butter ; hydrogenated vegetable oils such as margarine and other oils that are solid at room temperature ; commercial deep fried foods, tropical oils such as coconut and palm oils

    少吃：肥瘦相間的紅肉和全脂乳製品，如黃油；氫化/脫水蔬菜油，如植物奶油和在室溫下呈固體狀的油類；各類油炸食品和熱帶植物油，如椰子油、棕櫚油。
  14. Use vegetable oil such as canola oil and olive oil and avoid using animal fat such as lard and butter

    選擇植物油如花生油、芥花籽油等，避免採用動物脂肪如豬油和牛油。
  15. Grains are naturally low in fat but please be careful with grain products that are added with fats or oils. for example : fried rice, fried noodles, instant noodles, pastries, cakes, crackers with cream filling and toasts with butter, margarine or peanut butter

    谷類是天然低脂食物，但請減少進食添加了脂肪的谷類食物，例如炒飯、炒? 、即食? 、酥餅、蛋糕、有忌廉餡的餅干以及塗上牛油、人造牛油或花生醬的多士。
  16. Should you find it difficult to follow our food plan, cut the amount of your regular daily meals to half and avoid oil, butter, starch product, cheese, fat alcohol, soft drink

    若閣下未能依照上述食譜進食，可將每日食量減半，並避免吃食油，牛油，澱粉質，芝士，脂肪及飲用酒類和汽水。
  17. Butter is made of animal fat but some kinds of margarine are made of vegetable fats

    牛油是用動物脂肪做的，但有些人造黃油類的則是用植物脂肪製成的。
  18. Their diet contains a lot of fat in the form of butter, cream and chocolate

    他們的飲食含有大量的脂肪，是以黃油、奶油和巧克力的形式攝入的。
  19. Namely, by homogenizing the milk or the milk beverage by means of any process whereby the globules of butter fat in the milk or the milk beverage are broken up so as to remain suspended uniformly throughout the milk or the milk beverage which is then heated to and retained at a temperature of not less than 100 for a period of not less than 25 minutes in the same containers as such milk or such milk beverage is subsequently to be disposed of for human consumption ; or

    用任何工序將奶類或奶類飲品均化在該工序中，先將奶類或奶類飲品中的奶脂球粉碎，使其均勻地懸浮在該奶類或奶類飲品中，然後將該奶類或奶類飲品倒入日後供人飲用的容器內，並加熱至不低於攝氏
  20. Namely, by homogenizing the milk or the milk beverage by means of any process whereby the globules of butter fat in the milk or the milk beverage are broken up so as to remain suspended uniformly throughout the milk or the milk beverage which is then heated to and retained at a temperature of not less than 100

    用任何工序將奶類或奶類飲品均化；在該工序中，先將奶類或奶類飲品中的奶脂球粉碎，使其均勻地懸浮在該奶類或奶類飲品中，然後將該奶類或奶類飲品倒入日後供人飲用的容器內，並加熱至不低於攝氏
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