butter flavour 中文意思是什麼

butter flavour 解釋
奶油食品香精
  • butter : n 1 黃油，白脫油。2 （植物）脂；脂狀物，醬；像黃油的東西。3 〈口語〉奉承話，巴結話。4 焊膏。vt 1 ...
  • flavour : n 1 味，滋味。2 風味，情趣，風趣。3 〈古語〉香味，氣味。vt 1 給…添風味[添情趣、添風趣]。2 給…增加...
  1. For adapting to the request of food safety and guiding the food to be green, nutritional and healthy, in 2006, gfiri develops a new brand " lvyu ". it includes the series of products as follows : natural custard powder, non - pigment custard powder, natural kularome flavour, natural crystal fruit butter, natural pigment, new healthy cream, new vegetable baking jam, non - aluminum double baking powder, etc. now some products are being applied for patent

    為適應食品安全要求及引導行業向綠色營養健康的方向發展， 2006年隆重推出「綠宇」天然系列產品，主要有天然吉士粉、純白吉士粉、天然色香油、天然水晶果膏，天然復配色素，新一代健康攪打奶油、新一代蔬菜型烘焙醬、無鋁雙效泡打粉等一系列新產品。
  2. Kyushu, and particularly hakata is famous for tonkotsu ( pork soup ) ramen, hokkaido for miso ramen served with a butter and sweetcorn. individual ramen shops all have their own particular flavour and style and chefs can be quite secretive about what makes their soup so special

    配菜多以叉燒肉和雞蛋為主，還有放入竹筍、雪菜、土豆、燉肉、酸梅、玉米、豆芽、蔥花、紫菜、芝麻、白菜、菠菜等，種類繁多。
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