cacao 中文意思是什麼

cacao 解釋
n. 名詞 【植物;植物學】可可樹;可可豆。

  1. The higher the percentage of cacao, the better

    可可百分比含量越高越好。
  2. Find an island which is fertile for cacao

    發現為惡是肥沃的一個海島。
  3. Exports : crude oil and petroleum products, lumber, cacao, aluminum

    出口:重油及原油產品,木材,可可,鋁
  4. Cacao liquor triple stone mill

    可可豆漿三級石磨粉機
  5. Food additive - cacao pigment

    食品添加劑可可殼色素
  6. The only difference between the two versions of creme de cacao is color

    這兩種可可甜酒除了色澤之外沒有任何差別。
  7. Cacao liquor disk mill

    圓盤式可可液漿碾磨機
  8. Bols cheme de cacao white

    波士白咯咕
  9. Cacao pod chopper

    可可果實剝殼機
  10. Cacao cake meal

    可可餅渣粉
  11. This french liqueur is made from, among other things, a blend of old brandies, orange curacao and cr me de cacao

    這款法國甜酒採用多種白蘭地、橙子甜酒和可可甜酒釀造,它叫什麼名字?
  12. Place ice, brandy, cr me de cacao and cream in shaker, shake well, strain into champagne saucer ; sprinkle lightly with nutmeg

    方法:將冰、白蘭地、可可甜酒和鮮奶油放入搖酒器,混合均勻,濾入香檳酒杯,輕輕將豆蔻粉撒在上面。
  13. Mix amaretto, schnapps and creme de cacao in tall shot glass. carefully layer irish cream on top

    混合阿瑪托、糖果味兒蒸餾酒及奶油入子彈杯,小心把奶油放在最上層。
  14. Other than color, what is the principle difference between white and dark creme de cacao

    除了色澤之外,白可可甜酒和深色可可甜酒的區別是什麼?
  15. In a shot glass layer 1 part sambuca and 1 part white creme de cacao. the result tastes just like good n plenty candy

    于試管中先入薩姆布卡,然後再入可可酒,品嘗時有種糖果的感覺。
  16. At present, shanghai chocolate enterprise has 30, 000mt / year chocolate producing capacities, cacao fat and cacao powder produced by it have been sold to famous food and beverage enterprises at home and abroad

    目前上海巧克力企業擁有3萬噸/年的巧克力生產能力,生產的可可脂、可可粉,銷往國內外知名食品及飲料生產企業。
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