cold store food 中文意思是什麼

cold store food 解釋
冷藏食品
  • cold : adj 1 冷，寒，凍；冰涼的。2 冷靜的，冷淡的，無情的，冷酷的；無趣味的；沉悶的；令人打冷顫的；掃興...
  • store : n 1 〈 sing pl 〉 貯藏，貯存；準備。2 〈 sing 〉 【自動化】（計算機的）存儲器。3 〈常 sing 〉豐富...
  • food : n. 1. 食物，食品，糧食，食料；養料。2. 精神食糧，材料，資料。adj. -less 缺量的，斷炊的。
  1. Starting from the frozen food and refrigeration principles and using comparative analysis method, we get conclusions that in the blow - frozen device, the open - mode, cold - quantity reclaim, low - press, direct - cooling air, absorbing - heat air cycle have the most significant reductions in food freeze dry cost, food hygiene, devices delicate, organizating air stream, non - electrical heat, high efficiency and safe refrigeration etc. the cold - cumulating and dryness tin is the equipment which applys the store - release characteristic of cold - cumulating stuff, ensures the higher efficiency of open - mode cold - quantity reclaim low - press direct - cooling air, shoulders conveyance of the saturated and frozen air to frozen storeroom to reduce dry cost of food and dry the cycling air to ensure safe and reliable

    從食品冷凍和製冷原理入手，用對比分析方式得到了在吹風式凍結裝置中，開式回冷低壓直接冷卻吸熱循環空氣製冷機具有最大幅度降低食品凍結乾耗、確保食品冷凍安全、系統簡單、凍結庫小巧、氣流易於組織、無電機熱量、效率較高和製冷安全等結論。蓄冷乾燥器是通過蓄冷材料的蓄?釋冷特性，來保證開式回冷低壓直接冷卻吸熱循環空氣製冷機具有較高的效率，同時蓄冷乾燥器還擔負著輸送飽和低溫空氣至凍結庫以降低食品凍結乾耗和乾燥循環空氣以確保整機安全可靠工作的主要設備。
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