condensed cream 中文意思是什麼

condensed cream 解釋
濃縮稀奶油
  • condensed : 稠合的
  • cream : n 1 奶油,乳皮;奶油色,淡黃色;液麵皮。2 〈the cream〉 精華;真髓;妙處。3 奶油色的馬。4 奶油糕...
  1. It possesses a small dairy pilot plant equipped with seven processing lines, imported from denmark, including yoghourt, milk powder, condensed milk, cheese, ice cream and so on

    配有由丹麥引進設備的小型乳品實驗工廠,包括酸奶、奶粉、煉乳、乾酪、冰淇淋等共七條乳製品實驗生產線。
  2. Dairy product, ingredients and additives : milk & mixed milk product, cream & cream product, cheese, butter, dessert, dried milk product, delicacies - dairy product, ice - cream product, deli - bakery product, ingredients and additives, essence, perfume, ice cream stabilizer, ice cream oil, lactic acid, substituted coco fat, natural plant pigment, food coloring, sweet, ice cream special milk powder, milk essence, ice cream special protein powder, starch, lemon acid, natural condensed fruit juice, chocolate

    成品:鮮奶、酸奶、奶油與奶油產品、乳酪、黃油、甜品、奶粉、奶片、各種精加工乳製品、初乳製品、冰淇淋、乾酪素、各種配料添加劑香精、香料、冰淇淋復合乳化穩定劑、冰淇淋油脂、起酥油、乳化脫模油、乳酸、代可可脂、純天然植物色素、食用色素、甜蜜素、冰淇淋專用原輔料及添加劑。
  3. Low fat cheese whole milk and milk powder, chocolate milk, whole fat yoghurt, whole fat cheese containing foods e. g. cheese cake, beverages or foods containing large amount of condensed milk or evaporated milk, ice - cream

    全脂奶及奶粉朱古力奶全脂乳酪含全脂芝士成份的食物如芝士蛋糕含大量煉奶或花奶的食物及飲料冰淇淋
  4. Methods for chemical analysis of liquid milk and cream - determination of total solids content of liquid milk, cream and unsweetened condensed milk

    奶和奶油的化學分析方法.第2部分:奶奶油和不加糖煉乳總固體含量的測定
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