curd milk 中文意思是什麼

curd milk 解釋
凝固乳
  • curd : n. 凝乳；凝乳狀物[食品]。 bean curd（s） 豆腐。 curds and whey 凝乳，乳酪。vt. ,vi. （使）成凝乳狀。
  • milk : n 1 乳，奶；牛奶。2 乳狀物；乳狀液；【藥學】乳劑。3 〈廢語〉魚子。4 【賽馬】不正當利益。5 〈美俚...
  1. Eastern medical communities have also found that many chinese herbs, such as chinese angelica, angelica keiskei, and comfrey symphytum officinale contain vitamin b12. cheese especial the fermented type, milk and its by products for example : yogurt, whole wheat, brown rice, seaweed, wheat grass, rice bran, chrysanthemums, mushrooms, beans, pickled vegetables, fermented bean by - products for example : miso ; pickled bean curd and fermented black beans and yeast for example : non - alcoholic beer all contain this vitamin as well. therefore, there is no need for vegetarians to worry about vitamin b12 deficiency

    東方醫學也指出例如當歸明日葉康復力等中草藥都含有維他命b12 ，日常食品中，乳酪尤其是發酵過的牛奶及其製品例如：優酪乳全麥糙米海藻小麥草米糠雛菊香菇大豆泡菜各種發酵的豆製品例如：味噌湯豆腐乳與豆豉和酵母衍生食物例如：無酒精啤酒等也都含有維他命b12 ，所以素食者不用擔心維他命b12不足，上帝賜給我們充分的供應，就看我們是否有足夠的智慧來打開那無窮的寶藏。
  2. Ginget milk curd bingquan brand ginger milk curd also called jiang zhuang milk is a kind of popular delicacy with traditional flavour in the pearl river delta areas. the products is specially processed with best selected fresh milk, refined sugar and ginger juice not only the characteristics of tender taste and rich fragrance of milk ginger, but also has the distinctive function of relieving symptoms caused by cold factors

    在保持傳統的風味的基礎上，將牛奶生薑中的有效成份經提取后，使用高分子材料加以有效保護，使牛奶生薑中的色澤香氣營養成分等到得以有效保留，形成獨特的速食薑汁奶花即姜撞奶，解決了食用的攜帶不方便的問題，是居家旅行饋贈親友的上好佳品。
  3. Provide healthy snacks between main meals throughout the day. for example, milk, egg custard, plain yogurt, sweet bean curd pudding, sesame dessert soup, and cakes

    宜在主餐之間多安排營養豐富的小食如牛奶燉蛋純乳酪豆腐花芝麻糊蛋糕等。
  4. Bingquan brand soybean milk and jelly products are manufactured with selected good quality soybeans, which are showing different flavours, jellied bean curd is fresh and fragrant, and soybean milk crystal is tasteful with no cholesterol. frequent consuming ofthe products can not only balance nutritious structure, but also make your body fitand face pretty

    冰泉牌豆腐花豆漿晶等各系列產品，選用優質大豆精製，各具風味特色，豆腐花嫩滑濃香，豆漿晶口感純正，產品不含膽固醇，經常食用，既有助平衡營養結構，又有保健美容之作用。
  5. Beans and bean products e. g. tofu, bean curd sheet and soy milk

    豆類及豆品食物（如豆腐、腐竹及豆漿） 。
  6. Calcium - enriched soy products, such as tofu, tempeh, bean curd sticks and soy milk and soy - based deserts and snacks are also very useful sources for many in asia

    在亞洲，富含鈣的豆製品都是很好的鈣來源，有豆腐印尼豆豉腐竹豆奶和一些豆制點心和小吃等。
  7. Soy beans, curd, milk

    大豆豆腐與豆奶
  8. Duck breast with bean curd milk

    豆渣鴨脯
  9. Duck with bean curd milk

    豆渣鴨脯
  10. User : for grinding of water - soaked bean, rice and grain to make soybean milk, bean curd, starch, etc

    用途：適用於水浸大豆、大米及雜糧的磨漿，用於製做豆腐、豆皮、澱粉等。
  11. Deep - fried doughnuts or pastry with red bean paste, deep - fried mango rolls ), as well as desserts that are made with ingredients rich in saturated fat ( e. g., coconut milk, coconut shreds and ingredients with animal fat added, such as lotus seed paste, red bean paste, yolk butter and puff pastry ). alternatives with less fat include sweet soup of papaya and white fungus, bean curd rolls in sweet soup, red bean soup and mung bean soup

    甜品應盡量避免煎炸甜點（如高力豆沙、豆沙窩餅和酥炸香芒卷等） ，以及用含高飽和脂肪的材料（如椰汁、椰絲和加入了動物脂肪的蓮蓉、豆沙、奶黃和酥皮等）製作的食物。較低脂的選擇有冰糖雪耳燉木瓜、腐竹糖水、紅豆沙和綠豆沙等。
  12. Coconut juice soybean cheese ginget milk curd

    牛奶豆腐花椰子味
  13. A solid food prepared from the pressed curd of milk, often seasoned and aged

    乳酪從經壓縮過的牛奶凝聚物製成的固體食物，經常是風乾的並且是陳年的
  14. The five key products - - butter, milk, curd, urine and dung - - are important in ayurvedic medicine

    在印度傳統醫藥中，牛油、牛奶、凝乳、牛尿和牛糞這五種主要牛產品佔有重要地位。
  15. Ginget milk curd

    薑汁奶花
  16. Besides, proper and balanced diet can ensure adequate calcium intake. dairy products such as milk, yoghurt, bean curd and dark green leafy vegetables are also rich in calcium content. however, drinking soups cooked from pork bones or fish bones do not provide the body with much calcium as the calcium content in these bones does not dissolve easily

    身體需要足夠的鈣質及維他命d以保持骨骼強壯，適量的陽光照射可增加體內的維他命d ；均衡飲食可使身體吸收足夠的鈣質：牛奶、乳酪類製品、豆類食品如豆腐、腐竹及深綠色蔬菜等食物都含有豐富的鈣質；至於我們日常的豬骨或魚骨湯，因骨內的鈣質不易溶解，故此含鈣量非常少。
  17. Frequent watery, smelly stools with no substance is a sign of diarrhoea, which is different from loose yellowish stools with milk - curd like substances, normally found in breastfed babies

    頻密、無渣質的水狀大便，是腹瀉的徵象，與吃母乳嬰兒正常的稀黃帶凝乳狀物的大便不同。
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