dietary ingredient 中文意思是什麼

dietary ingredient 解釋
膳食組成
  • dietary : adj. 飲食的；規定食物的。n. 規定的食物；規定的食量；食譜。 a dietary cure 食物療法。
  • ingredient : n. 1. （混合物的）組成部分，成分，要素。2. 【化學】拼份，拼料。
  1. Epidemiologists had long suspected that the low cancer rates in southeast china might be related to coix, a grasslike relative of maize that is a dietary staple in the region and a key ingredient of many traditional chinese herbal medicines

    流行病學專家長期以來一直疑心，中國東南部癌癥發病率低是由於那裡的人們喜歡食用薏苡仁（禾本科植物薏苡） ，此地區的人們喜歡將薏仁作為飯食的成分，薏苡也是許多中藥的關鍵成分之一。
  2. It is expected that ggc will be used as an active ingredient in foods, health care, toothpastes, dietary supplements and cosmetics as well as in skin repair anti - aging creams

    人們期待ggc能作為一種活性成分用在食物、衛生保健品、牙膏、食品添加劑以及象抗衰老的皮膚修復乳膏一樣的美容劑中。
  3. But claims that also described the role of the nutrient or dietary ingredient in relation to health and to bodily functions were found to be even more helpful

    如果健康聲稱中還標明了營養素或膳食成分對人體健康和功能的影響，那對于消費者來說就更有參考價值了。
  4. Turmeric extract containing the ingredient curcumin is marketed widely in the western world as a dietary supplement for the treatment and prevention of a variety of disorders, including arthritis

    姜黃的提取物包括酸性黃在西方國家作為食品添加劑被廣泛的用於預防多種紊亂，包括關節炎。
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