fermentation medium 中文意思是什麼

fermentation medium 解釋
發酵培養基
  • fermentation : 大騷亂
  • medium : n (pl dia )1 媒介物;傳導體;媒質,基質,介質,介體;中間物;環境、生活情形。2 手段,方法;媒介...
  1. The cultural conditions such as temperature, fermentation period and the compound of medium are studied. the result of test show that suitable factors for both bacterium to grow and active substance to produce are 28, 200rpm and 72 hours. the bacterium is gotten through centrifuge with 8000rpm for 20min. then the bacteria is diluted and colophony named s - 8 is put into and used to absorbed active substance for 4 hours

    對該菌株發酵條件的研究表明:該菌株用馬鈴薯葡萄糖液體培養基發酵培養, 28 , 200rpm搖瓶中振蕩培養72h可獲得高活性的發酵產物,用蘇雲金芽孢桿菌hd - 1做指示菌,將發酵液稀釋40倍生測仍可形成明顯的抑菌圈。
  2. 5. exploring fermentation synthesis of quinic acid ( qa ) using bioengineering strain under shake flask conditions synthesis of qa using recombinant e. coli constructs was examined in m9 accumulation medium. the result indicated that qa was produced from d - glucose in the culture supernatant, but it is necessary to explore further the consequences of fermentation in next work

    工程菌搖瓶發酵產酸初步觀察初步探索了奎尼酸工程菌在m9積累培養基中的發酵產酸條件,結果表明工程菌經直接發酵由葡萄糖產生了奎尼酸,但尚須進一步優化發酵條件提高產酸率。
  3. The deleted mutant pap gene was also cloned into yeast secreted expression ppic9k vector to form ppic9k ~ 3, then the vector was transferred into pachia pastoris gs115 strain. the specific expression protein was secreted into the medium after inducing with methanol and the protein amount reached about 50 - 60 u g per millilitre measured by uv - absorbed methods in the supernatant of the medium via high density fermentation. sds - page results showed that there was one protein band in the gel which molecular weight was about 34ku

    將缺失型pap基因克隆于酵母分泌型表達載體ppicgk構成重組載體,然後導入畢赤酵母( p8chianastoris )菌株gslls細胞中,在甲醇的誘導下,經過酵母高密度發酵進行pap的表達,經sds page分析,結果表明,在培養基上清液中含有一明顯的特異性蛋臼條帶,大小為34ku ,經western blotting分析,該蛋白與法國pap抗血清有特異性反應,體外活性檢測表明該蛋白對tmv的侵染性具有高度的抑制性,說明該pap基因在畢赤酵母gs中也得到了正確表達。
  4. Optimization of a fermentation medium for linoleic acid isomerase production with lactobacillus acidophilus

    嗜酸乳桿菌發酵產亞油酸異構酶培養基條件的研究
  5. Conclusion a systematic method for preparation of enzyme - mannanse is established, a high productive strain was got after seducing and selecting from nature, confirmed as brachybacterium spa6 research were conducted on medium and culture method of the strain in order to get the suitable cultural condition of fermentation, the experiment result shows the optimium condition is ph7. 0, temperature 36c ; carbon content 2. 5 %, ventilation in abundence, agitation speed 200r / min

    結論1 、以從自然界中篩選出的菌株為出發株,經誘變、篩選,得一高產葡甘聚糖酶菌株,初步鑒定為短桿菌屬brachybacteriumspa6 2 、經誘變、三角瓶培養,該菌株的最適培養條件:培養基ph值7 . 0 ,碳源2 . 5 ,振蕩培養, 200r min ,培養溫度36 ,培養48h 。
  6. The xylanase activity of the mutant kept stable after 10 generations. after orthogonal designing experiment, the optimum fermentation conditions of a. niger j 506 were obtained, which is as followed : concentration of the major carbon resource 4 %, ratio between bran and corncob 5 : 5, concentration of glucose 0. 1 %, concentration of ammonium oxalate as supplemental nitrogen resource 2. 0 %, the initial ph of liquid medium 5. 0, 100ml / 250ml flask

    經過正交試驗設計,得出突變株a . nigerj506產木聚糖酶最佳的工藝條件為:主碳源濃度4 、麩皮與玉米芯的比例為5 : 5 、輔加碳源葡萄糖的濃度是0 . 1 、輔加氮源草酸銨的濃度是2 . 0 ,培養基初始ph為5 . 0 , 250ml三角瓶的裝液量為100ml 。
  7. Geotrichum candidum, candida mycoderma and rhizopus were used as seed speices respectively and daqu distiller ' s grains used as main raw materials ( addition of adequate auxiliary materials as culture medium ) to produce single cell protein by solid fermentation

    摘要以白地霉、假絲酵母和根霉為菌種,以大麴丟糟為主要原料,通過添加適當輔料為培養基,經固態發酵方法生產單細胞蛋白。
  8. In the ht medium with 2 % starch, after the strain nust03 had been culturing on a rotary shaker at 28, 220r / min for 96 hours, the fermentation can restrain the growth of a. niger

    Nusto3菌株在含有2的可溶性澱粉的ht培養基上,搖床( 28 , 200r min )培養96小時,發酵液對黑麴黴有抑制作用。
  9. Research on the gentamycin f99 - 3 mold mushroom spawn fermentation medium and its control condition

    3菌種發酵培養基和控制條件的研究
  10. In the study of m. purpureus, the optimum conditions for its medium composition and culitivation were discussed. high density fermentation was carried out and the mycelium yield reached to 4. 09g / l, which is about two times higher than the data of 2. 18g / l reported in literature

    在紅麴黴的研究中,我們進行了紅麴黴的培養基和培養條件的優化實驗,並根據該實驗結果進行了高密度發酵,最終紅麴黴菌絲體的含量達到了4 . 09g l ,比我們所看到的2 . 18g l高出近一倍。
  11. The optimum conditions in wheat bran and rice bran on solid state fermentation were 3 % corn starch as additional carbon sources, 4 % ( nh4 ) 2 so4 as additional nitrogen sources, 60 % moisture content of the medium, 25

    在麩皮米糠培養基中,添加3的玉米澱粉、 4的( nh _ 4 ) _ 2804可顯著提高固體曲中植酸酶酶活,培養基最佳含水量為60 ;最佳產酶溫度為25 。
  12. Apple brandy fermentation with bolting free yeast was studied proper medium composition and distillation method were chosen from the result of experiments. the optimum operation condition for brandy fermentation was presented. the brandy produced was of mellow , delicious flavor a preliminary approach for isolating yeast from fermentation alcohol was set up

    採用經試驗所篩選的菌種,進行了分批發酵生產蘋果白蘭地的研究,選擇了適宜的培養基配方和蒸餾方案,確定了較佳的生產工藝條件,對生產過程中酵母的分離進行了初步探討。
  13. This product is very fine white powder. it is used as culture medium, filling medium, calcium supplement for medicine fermentation

    本品為極細白色粉末,該產品用作藥品發酵的培養基、填充劑、補鈣劑等。
  14. Optimization of fermentation medium and inhibition against alternaria alternate of cp - s

    316菌株發酵培養基的優化及其對煙草赤星病菌的抑制作用
  15. With strain al - 16, the fermentation medium, aeration and inoculation volume etc. were investigated and the optimized vegetative medium and fermentation medium were obtained by uniform design

    以菌株a1 - 16為實驗菌株,運用均勻設計方法,對發酵培養基、通氣量、接種量等進行了考察,得到發酵培養基和種子培養基的優化配方。
  16. For the research of g lucidum, a series of experimnents were carried out to find out the optimum medium compositions and the optimum culitivation conditions. by using liquid fermentation method, batch and fed - batch were carried out. finally, 9. 29g / l of biomass of g lucidum was obtained and 2. 208g / l of its polysaccharide was attain after 60 hour - fermentation

    在靈芝的研究中,我們進行了靈芝的培養基和培養條件的優化試驗,並在此基礎上進行了深層液態分批發酵、補料分批發酵,使靈芝的生物量達到了9 . 29g l ,靈芝多糖的產量在60h時達到了2 . 208g l ,合成速率為0 . 036g
  17. Study on the submerged fermentation culture medium producing red pigment by monascus

    紅麴黴液態發酵生產紅色素的培養基配方優選
  18. Studying on the effects of nitrogen sources, carbon sources and other influence factors has optimized the lipase fermentation conditions for the strain. the optimal medium composition for the lipase production is ( % ) : yeast extract 1

    對菌株lz1進行產酶條件優化研究,發現碳源和氮源的種類,碳氮源比值以及細菌發酵的初始ph值對酶產量影響最大。
  19. Screening of - polyglutamic acid high productive strain and preliminary optimization of its fermentation medium

    聚谷氨酸高產菌株的選育和發酵培養基的初步優化
  20. Comprehensive studies were carryied out in composing the fermentation medium

    對阿維菌素的合成沒有影ddi ( u 。
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