fluorescent spectrometry 中文意思是什麼

fluorescent spectrometry 解釋
熒光光譜法
  • fluorescent : adj. 1. 熒光的,發熒光的。2. 外表華麗的;光輝四射的。3. 〈美口〉容光煥發的。n. 〈美口〉熒光燈。
  • spectrometry : 度譜術
  1. Abstract : the effects of terbium ion on the conformation of calmodulin and on the interaction between calmodulin and melittin have been studied by the endogenous fluorescent spectrometry of calmodulin and melittin, and the sensitized fluorescent spectrometry of terbium ion, respectively. the results show that terbium ions have a tight binding site in the i and ii metal - binding sites of calmodulin. the conformation of calmodulin induced by terbium ion can bind melittin and transfer the tryptophane residue of melittin to a relatively hydrophobic environment, while the binding of melittin to calmodulin produces effect on the binding orders of terbium ion in camodulin. results from ft - ir spectrometry have revealed that upon binding of lanthanum ion, apo - calmodulin undergoes a conformational change with the increase of - helix content and the decrease of - sheet content. melittin ' s binding to calmodulin has no effect on its conformation induced by the binding of lanthanum ion to calmodulin

    文摘:分別用鈣調蛋白和蜂毒素的內源熒光光譜以及鋱離子的敏化熒光光譜考察了鋱離子對鈣調蛋白構象變化以及對鈣調蛋白與蜂毒素相互作用的影響.結果表明,鋱離子首先結合在鈣調蛋白的第和第位點,鋱離子不影響鈣調蛋白與蜂毒素的相互作用,蜂毒素與鈣調蛋白作用后不影響鋱離子在鈣調蛋白上的鍵合順序.傅里葉變換紅外光譜結果表明三價的鑭離子與鈣調蛋白作用使鈣調蛋白的螺旋結構增加,折疊結構減少,與鈣離子對它的二級結構影響相類似.稀土離子在鈣調蛋白-蜂毒素復合體系中主要與鈣調蛋白作用
  2. Determination of lead from foods with microwave digest - hydride atomic fluorescent spectrometry

    氫化物原子熒光光譜法測定食品中鉛
  3. The inclusion behaviors of b - cyclodextrin with some aromatic amino acids such as l - phenylalanine, l - tyrosine and l - tryptophan were studied via ultraviolet and fluorescent spectrometry. the results indicated that inclusion complexes of - cyclodextrin with aromatic amino acids could be formed and the inclusion behaviors were affected by the amount of - cyclodextrin, temperature and ph value

    本文研究了?環糊精與芳香族氨基酸l ?苯丙氨酸、 l ?酪氨酸和l ?色氨酸之間的包合作用,考察了?環糊精用量、溫度、時間和ph值等因素對包合作用的影響。
  4. The 1 : 1 inclusion complexes of - cyclodextrin with phenylalanine and tyrosine were formed ; but 2 : 1 complex was afford from - cyclodextrin with tryptophan owing to the various sites and chaps of different amino acids. the inclusion behaviors of - cyclodextrin and its polylactide - garfted copolymer with insulin were also studied via ultraviolet and fluorescent spectrometry

    隨著?環糊精用量的增加和作用時間的延長, ?壞糊精對芳香族氨基酸的包合作用增強,揭示了?環糊精與芳香族氨基酸包合物在水溶液中的形成是一動態平衡過程。
分享友人