food antiseptic 中文意思是什麼

food antiseptic 解釋
食品防腐劑
  • food : n. 1. 食物,食品,糧食,食料;養料。2. 精神食糧,材料,資料。adj. -less 缺量的,斷炊的。
  • antiseptic : adj. 1. 防腐的,有消毒力的。2. 消過毒的,無菌的。3. 異常整潔的。4. 冷靜的;客觀的。n. 防腐劑;殺菌劑〈如碘酒、酒精、硼酸等〉。adv. -tically
  1. Sorbicacid has been recognized so far as one kind of the best antiseptic agents that can participate in normal metabolism of human body, it is also thought as a component of food

    山梨酸在人體內能參加正常的新陳代謝,是迄今為止國際公認的最好的食品防腐劑。
  2. 3. purpose : being used for wool, silk, polyamide fibre and the dye and printing of wool blending weaving products, it can also be used as food dyestuff, organic dye, industrial cleanser, civilian cleanser natatorium disinfection, toilet - cleaning substance, washing powder, fertilizer dye as the mark, antifreeze dying, lumber preservative, matchstick or matchhead dying, crop protect reagent insecticide, antiseptic and herbicide are usually dyed to be treated as warning, furthermore, it can be used as the dye of the paper, for making ink and colored pencil, sanitation epidemic prevention field and leather dying

    三用途:用於羊毛蠶絲錦綸及羊毛混紡織物的染色及印花。也可以用作食品染料和有機顏料工業清潔劑民用清潔劑游泳池消毒潔廁用品洗衣粉肥料染色以作標識抗凍劑著色木材防腐劑火柴桿或頭著色農作物保護劑殺蟲劑殺菌劑除草劑經常被染色以示警告。也可用來紙張著色製做墨水及彩筆衛生防疫領域皮革著色。
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