food cold processing 中文意思是什麼

food cold processing 解釋
食品冷加工
  • food : n. 1. 食物,食品,糧食,食料;養料。2. 精神食糧,材料,資料。adj. -less 缺量的,斷炊的。
  • cold : adj 1 冷,寒,凍;冰涼的。2 冷靜的,冷淡的,無情的,冷酷的;無趣味的;沉悶的;令人打冷顫的;掃興...
  1. Quick - frozen food, cold food, products processing workshops and packaging, have relatively high health requirements, especially fresh food because ultimately no heating disinfection processes, production workshop microbial pollution is affecting the quality of products of the very important factors

    速凍食品、冷飲食品、肉蛋奶製品加工車間與包裝間,都有比較高的衛生要求,特別是生鮮食品由於最終沒有加熱消毒工序,生產車間的微生物污染是影響產品質量的極重要因素。
  2. Application of the ozone in food processing and cold storage

    通訊機房專用空調及其冷負荷計算
  3. To ensure food security, the need to strengthen the food cold - chain management, food processing and circulation of the entire process under control

    民以食為天,要確保食品安全,必須加強食品冷鏈管理,對食品的加工和流通全過程進行控制。
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