food irradiation 中文意思是什麼

food irradiation 解釋
食品輻照
  • food : n. 1. 食物，食品，糧食，食料；養料。2. 精神食糧，材料，資料。adj. -less 缺量的，斷炊的。
  • irradiation : n. 1. 照耀；發光。2. 闡明，啟發。3. 【物理學】光滲，照光，輻照。4. 【醫學】照射。5. 擴散。
  1. Dosimetry in electron and bremsstrahlung irradiation facilities for food processing, practice for

    食品加工用電子和韌致輻射輻照裝置中劑量測定的實施規程
  2. Practice for dosimetry in electron and bremsstrahlung irradiation facilities for food processing

    食品加工用電子輻射和韌性輻射設備的輻射劑量測定的實施規程
  3. Codex general technical requirement for food irradiation

    食品輻照通用技術要求
  4. The codex general technical requirement for food irradiation

    食品輻照通用技術要求
  5. The principles and method of gip system for food irradiation plant are also discussed

    深入探討了建立食品輻照加工企業gip管理體系的原則和方法。
  6. Practical guide of dosimetry in a gamma irradiation facility for food processing

    輻照裝置食品加工實用劑量學導則
  7. Dosimetry in gamma irradiation facilities for food processing, practice for

    食品加工用輻射設備的劑量測量實施規范
  8. Practice for dosimetry in gamma irradiation facilities for food processing

    食品加工中射線輻射設備的輻射劑量測定的實施規程
  9. Standard guide for irradiation of finfish and aquatic invertebrates used as food to control pathogens and spoilage microorganisms

    用輻照法控制真正魚類和水生無脊椎動物食品病原體及有害微生物的標準指南
  10. Research review on food irradiation in henan province

    河南省食品輻照貯藏研究綜述
  11. Application and characteristics of food irradiation by electron beam

    電子束食品輻照的研究現狀與應用特點
  12. This article analyses the hazard factors and selects critical control point ( ccp ) for food irradiation process ( including staff, facilities and processing ) using haccp version

    摘要本文應用haccp基本理念分析了食品輻照加工過程存在的危害因素及質量控制的關鍵控制點。
  13. When coupled with closely inter - correlated innovations in food preservation - the ability to store foods safely over increasingly long time horizons - via innovations in various heating, cooling, drying, chemical, microbial, and irradiation methods, the transformation alluded to above becomes more revolutionary still

    如果把「跨領域」與食品保鮮的一系列發明如何使食品在一段更長的時間得以安全貯存聯系在一起看，我們可以認為食品加工業的轉型甚至更具革命性，因為這一轉型中包括了加熱、製冷、烘乾、化學、微生物和輻射等多種手段。
  14. Standard practice for dosimetry in gamma irradiation facilities for food processing

    食品加工用輻照設備的劑量測定的標準實施規程
分享友人
分享到 Line

分享到臉書