lactic acid fermentation enzyme中文意思是什麼

lactic acid fermentation enzyme解釋
乳酸發酵酶

  • lactic: adj. 乳的;乳汁的;得自乳汁的。
  • acid: adj. 1. 酸味的。2. 【化學】酸的,酸性的。3. 〈比喻〉尖酸刻薄的,易怒的。n. 1. 酸味物。2. 【化學】酸。adv. -ly ,-ness n.
  • fermentation: 大騷亂
  • enzyme: n. 【化學】酶。 digestive enzyme 消化酶。 induced enzyme 誘導酶。

※英文詞彙lactic acid fermentation enzyme在字典百科英英字典中的解釋。

  1. The metabolism and succession of microbial population took place ceaselessly during the fermentation and led to microbial polymorphism which mainly presented as anaerobe, methane bacteria, caproic acid bacteria, lactic acid bacteria, sulfate reducing bacteria, and nitrate reducing bacteria etc

    其微生物種群的多態性主要表現為厭氧異氧菌、甲烷菌、己酸菌、乳酸菌、硫酸鹽還原菌、硝酸鹽還原菌等。
  2. Acid production of lactic acid bacteria is sufficient to coagulate milk proteins.

    乳酸細菌產生的酸足以使乳蛋白質凝固。
  3. Dried milk - determination of content of lactic acid and lactates

    奶粉.乳酸和乳酸鹽含量的測定
  4. Effects of rare earth elements on glutamic acid fermentation

    稀土元素對谷氨酸發酵的影響
  5. Study on the lactic acid bacteria fermentation carrot juice

    乳酸菌冷凍乾燥技術研究進展
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