microbial transformation 中文意思是什麼
microbial transformation
解釋
微生物的轉化- microbial : adj. 微生物的，細菌的，因細菌而起的。
- transformation : n 轉變，變化；變形；【生物學】（尤指昆蟲的）轉化，變態，改造，改革；變質；【數學】變換；【電學】...
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Study on the microbial transformation for producing estrone
微生物轉化法制備雌酮的研究 -
The research on bioconversion of cellulosic materials to produce fuel alcohol around the world mainly focused on the pretreatment of raw materials, the approaches to reduce cellulase cost, the optimization of fermentation course, appropriate use and transformation of microbial species, and the comprehensive use of waste distiller ' s materials etc
各國對纖維質原料生產燃料酒精的研究主要集中在原材料的預處理、如何降低纖維素酶的成本、發酵過程的優化、菌種的合理運用和改造、酒精廢糟的綜合利用等方面。 -
Microbial transformation of soybean sterol
大豆甾醇側鏈的生物降解 -
Inoculating the three protozoa reduced soil microbial biomass c. but corn straw decomposition was not decreased, even increased when inoculating colpoda cucullus. the protozoa, in particular, colpoda cucullus also had some effects on n and p transformation
向土壤接種原生動物，雖然減少了土壤微生物生物量，但卻促進了玉米秸稈分解，還對土壤有效磷含量、氮素轉化產生顯著的影響，其中colpodacucullus效果最明顯。 -
When coupled with closely inter - correlated innovations in food preservation - the ability to store foods safely over increasingly long time horizons - via innovations in various heating, cooling, drying, chemical, microbial, and irradiation methods, the transformation alluded to above becomes more revolutionary still
如果把「跨領域」與食品保鮮的一系列發明如何使食品在一段更長的時間得以安全貯存聯系在一起看，我們可以認為食品加工業的轉型甚至更具革命性，因為這一轉型中包括了加熱、製冷、烘乾、化學、微生物和輻射等多種手段。
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