oil and fatty plant 中文意思是什麼

oil and fatty plant 解釋
油脂植物
  • oil : n 1 油;油類;油狀物〈一般是不可數名詞,表示種類時則用 pl 如:vegetable and animal oils 植物油和...
  • and : n. 1. 附加條件。2. 〈常 pl. 〉附加細節。
  • fatty : adj. (-tier; -tiest)1. 脂肪(質)的,油脂的,油膩的。2. 肥胖的。3. 【醫學】脂肪過多的。
  • plant : n 1 植物,草木 (opp animal); 草本;〈商用語〉樹秧,苗木。2 莊稼,作物,收獲;(植物的)生育。3 ...
  1. They cannot naturally produce essential fatty acids - beneficial nutrients found mainly in plant and fish oil, so they must rely on a dietary supply. here we want to establish transgenic mice carry a tissue - specific expression gossypium hirsutum - 6 fatty acid desaturase ( fad2 ) gene which can add a double bond into an monosaturated fatty - acid hydrocarbon chain and convert oleic acid to linoleic

    本試驗試圖構建一個肌肉組織特性的- 6脂肪酸去飽和酶(脫氫酶)真核表達載體,通過原核顯微注射法把棉花的- 6脂肪酸去飽和酶導入到小鼠體內,以小鼠為動物模型,建立動物體內的必需脂肪酸合成代謝通路。
  2. At present, plenty of studies on seabuckthorn fruit by many scientific research institutes in the world have proved that the fruit contains trace elements and substances favorable to human body, including many kinds of vitamins and trace elements, unsaturated fatty acids and amino acids, flavonoids, triterpenoids, alkaloids etc, and the species have totaled 190, which are rare in the plant kingdom, especially seabuckthorn oil, extracted from seabuckthorn seeds, is a kind of natural plant product

    目前世界許多國家科研機構對沙棘果的大量研究證明:果中含有對人體有利的微量元素和活性物質,包括多種維生素和微量元素,不飽和脂肪酸和氨基酸,黃酮,三帖和生物堿等190多種,在植物界實屬罕見,特別是從沙棘籽中提取的沙棘油,是一類天然植物產品。
  3. Characteristics : the oil contains unsaturated fatty acid up to 90 percent, with no cholesterol, linoleic acid 69 - 75 percent, and other nutritional ingredients such as plant sterols, lecithin and carotene, etc

    特點:其不飽和脂脂酸含量達90 ,不含膽固醇,亞油酸含量達69 ? 75 ,還含有植物固醇、卵磷脂、胡蘿卜素等營養。
  4. Foods to look for : fatty fish like salmon, mackerel, sardines ; pecans, walnuts, almonds, etc ; seeds, including sesame, sunflower, pumpkin ; olives, avocados ; plant oils including olive oil, peanut, canola2, corn, soybean, and products made using these oils

    多吃:脂肪含量高的魚類,如鮭魚(三文魚) 、蜻魚和沙丁魚;山核桃仁、核桃仁、杏仁等;種籽,包括芝麻、葵花籽、南瓜籽;橄欖,鱷梨;植物油,包括橄欖油、花生油、坎諾拉油、玉米油,豆油、以及用這些植物油生產的產品。
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