pork ribs 中文意思是什麼
pork ribs
解釋
肋骨(可煮湯用)-
King prawns, grilled corned chicken, short ribs, sea bass, etc. roasted suckling pig, bbq pork and duck
大蝦燒雞牛肋骨海鱸燒乳豬炭燒沙爹 -
Certainly. the kong pao chicken, sweet nad sour pork ( ribs ), sweet and sour pork and braised eggplants here are very famous
服務員:當然可以。我們這里的宮爆雞丁、糖醋排骨、古老肉和燒茄子都很有名。 -
B : i always try to use pork ribs for soup
(我總是試著用豬排骨熬湯。 ) -
I always try to use pork ribs for soup
(我總是試著用豬排骨熬湯。 ) -
The most googled dish was sweet - and - sour ribs, followed by fish - flavored shredded pork, home - style braised pork and braised eggplant
搜索頻率最高的食物是糖醋排骨,其次是魚香肉絲、粉蒸肉和蒸茄子。 -
May be i would be enjoying a rack of lean pork ribs as a delicious treat
也許我能享受到作為美味款待的烤瘦肉豬排。 -
Dishes cooked with salty condiments, such as spare ribs with preserved black beans and pork with sauerkraut, should also be selected less often. choose dishes seasoned with natural low - salt condiments like ginger, spring onion, garlic, and onion, etc
此外,不宜多選以高鹽份調味料烹調的食物,如椒鹽鮮魷豉椒排骨等多點選以姜蒜洋等天然調味料烹調的食物。 -
Dishes cooked with salty condiments like spare ribs with preserved black beans and pork with sauerkraut, should also be selected less often. choose dishes seasoned with natural low - salt condiments like ginger, spring onion, garlic, and onion, etc
此外,不宜多選以高鹽份調味料烹調的食物,如椒鹽鮮魷、豉椒排骨等;多點選以姜、 ? 、蒜、洋?等天然調味料烹調的食物。
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