potential food 中文意思是什麼
potential food
解釋
潛在食物-
Thus, for an average - sized vent, advection could provide more than 30 kilograms of potential food per day
這樣對於一個普通大小的噴口來說，水平對流每天能提供30公斤以上的潛在食物。 -
Aflatoxin poses a potential threat to food safety
黃麴黴毒素對食物安全構成潛在威脅。 -
This was the grim fact identified by thomas malthus, an english demographer, that a country ' s economic potential was limited by its food supply
這就是英國人口學家馬爾薩斯發現的可怕事實：一國經濟之潛力受制於食品的供應。 -
The russian farm project has become the single model for farming in russia where 50 percent of their potential tillable land is still untilled ! now this is a five - year business plan where russia will be able to export food to hungry nations and it all started with
這成了在俄羅斯種植的唯一模範，他們有50 %可耕種的土地仍未開墾，他們有一個五年計劃，俄羅斯將會出口糧食到挨餓的國家，這一切就從一個 -
For all food or feed plants producing pesticidal substances, epa examines data on acute oral studies obtained through laboratory experiments using mice. epa also assesses potential allergenicity and digestibility of the new pesticidal protein
我們從工業時代步入資訊時代之際，有各種各樣的可能，但也充滿了對一般人的新挑戰，此刻秉持進取的時程表，設法擴大機會范圍，並使人們 -
Plastein reaction offers considerable control potential on nutritional and functional properties of food proteins, which has been of great interest in the food industry
摘要合成類蛋白反應在控制食物蛋白營養性和功能性方面顯示出巨大的潛力，已成為食品工業的研究熱點。 -
Firstly, the concept of cultivated land quality was defined as the integrative character of cultivated land biological capacity and the benefit of plant under the condition of using as plant cash crops, and of cultivated land potential benefit under the condition of use as construction land. cultivated land basic function was defined as subsistence function when used to plant food crops, as benefit function when used to plant cash crops, and as bearing function when used as construction land
本文首先明確了耕地質量是耕地在現實用途條件下的生物生產能力和農業收益能力與未來用途條件下的潛在收益能力的綜合屬性特徵，並且將耕地的基本功能確定為種植糧食作物的生存功能，種植經濟作物的收益功能和用作建設用地這一潛在用途的承載功能。 -
Regarding individual motivations for the rise in vegetarian food sales, debra wasserman of the u. s. - based vegetarian resource group, says, supermarkets think people buy vegetarian for health reasons, but the biggest number of potential customers the pushers of vegetarianism are in support of animal rights. thus, even more than personal health, compassion for sentient beings appears to be a driving force in the growth of vegetarian food consumption
分析素食產品銷售大幅攀升的原因，在個人動機方面，總部設於美國的素食資源團體vegetarian resource group的黛博拉瓦塞曼debra wasserman表示：超級市場認為人們為了健康的理由而購買素食品，不過大部分的潛在顧客，則是基於保護動物權利之理念的素食推廣者。由此可見，許多人吃素並非純粹為了個人的健康因素，對眾生的慈悲心才更是促使素食消費成長的主力。 -
Passengers with peanut allergies should take steps to minimize their potential exposure and to take all necessary precaution to prepare for the possibility of exposure including bringing their own food items, wearing a medical alert bracelet, carrying of their ready - for - use epinephrine epi - pens or other appropriate anaphylaxis treatment prescribed by their physician which can be self administered
乘客如果患有花生敏感癥應該盡量減低接觸花生的機會，以及盡可能採取一切防範措施，包括自己準備食物，佩帶醫療警報手鐲，可隨時使用的腎上腺素或醫生處方的其它可自理的治療方法。 -
Its soil is suited to growing all forms of food and commercial crops for domestic consumption and export and its numerous inter - island bodies of water offer much potential for island or culture fishing
其土壤適合種植各種食物的經濟作物供國內消費和出口，並且，島嶼之間的水域提供了開發海產養殖的巨大的潛力。 -
Officials take such a threat seriously ? the terrorist group al qaeda long ago put the u. s. food supply on its list of potential targets
美國官方對于這類威脅顯得戒慎恐懼，因為蓋達組織早將美國的糧食供應體系列為可能的攻擊目標。 -
Of greater significance, was the potential hazard to humans using the animals for food.
更重要的是對人這類動物為食的人體的潛在危害。 -
Determining the potential risks from food - related hazards and formulating risk management options play an important role in safeguarding public health
確定食物危害的潛在風險及制定風險管理策略，有助保障市民的健康。 -
Risk assessment is the scientific evaluation of known or potential adverse health effects resulting from human exposure to food borne hazards
風險評估是以科學方法，評估食物危害對人體健康所造成已知或潛在的不良影響。 -
Risk assessment is the scientific evaluation of known or potential adverse health effects resulting from human exposure to food - borne hazards
風險評估是以科學方法，評估食物危害對人體健康所造成已知或潛在的不良影響。 -
Restaurant attendants and chefs, have the potential of spreading the infection if they are not careful with personal, food or environmental hygiene
從事飲食行業人士，如受到甲型肝炎感染，便有廣泛傳播給顧客和公眾的危險。 -
But when they come across an area of interest ? such as potential food ? they always shift the star so that a single pair of appendages can carry out more detailed investigations
一旦碰上?們有興趣的地方，例如可能有食物， ?們就會調整星鼻的位置，讓其中一對附器進行比較詳細的探查。 -
Ms kuneva ' s trip to beijing comes amid widespread concern about the potential dangers of chinese exports sparked by a series of safety scares involving products ranging from pet food to toothpaste and toys
庫列娃的北京之行正值外界對中國出口產品的潛在危險普遍感到擔憂之際，而引起這些擔憂的，是從寵物食品到牙膏和玩具等各種產品造成的一系列安全恐慌。 -
In those cases where analysis discovers a new potential food safety risk, the next step is to assess the level of risk
當發現的新物質可能具有潛在危害時，下一步要做的就是進行危險性評估。 -
While acrylamide is listed as a potential food safety risk, the chemical has only been confirmed to cause cancer in laboratory animals that have been fed high doses
當丙烯醯胺被列為有潛在的食物危險時，這化學物質在實驗中被證實只有當動物被施以高劑量時才會致癌。
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