red sorghum 中文意思是什麼

red sorghum 解釋
紅高梁
  • red : adj (redder reddest)1 紅色的,赤色的。2 赤熱的,(面孔)因…而脹紅的 (with)。3 血腥的,血淋淋...
  • sorghum : n. 1. 【植物;植物學】蜀黍,高粱;〈S-〉蜀黍(屬)。2. 高粱糖漿。3. 甜得發膩的東西;過度描述柔情;令人肉麻的文字。
  1. The natural dye sorghum red was extracted from sorghum and tested for dyeing cotton by orthogonal and single - factor expts. with direct, pre - mordant and post - mordant dyeing methods

    摘要先對高粱紅天然染料進行提取,然後通過正交試驗及單因素試驗對棉織物進行了直接染色、預媒法染色、后媒法媒染染色試驗。
  2. The sorghum rises blushed, glowing red faces you to smile, bright yellow gu sui in the autumn wind, repeatedly bows to you the nod, the distant place cotton in vain, likes the space white clouds

    高粱漲紅了臉,紅彤彤地朝你微笑,黃澄澄的谷穗在秋風中,頻頻向您鞠躬點頭,遠處的棉花白白的,像天上的朵朵白雲。
  3. 8 from the movie red sorghum take courage go forward my dear girl

    8電影紅高梁選曲妹妹你大膽往前走
  4. Molecular identification of the pathogen of sorghum red stripe disease

    高粱紅條病病原的分子鑒定
  5. In the history of chinese contemporary literature development, the appearance of red sorghum clan ( 1987 ) has profound significance in aesthetic standard transformation

    摘要在中國現代文學運動發展史上, 《紅高粱家族》的出現具有審美轉型的深刻意義。
  6. The study aimed at, based on competitiveness analysis of each category of agricultural products, that its competitive advantages and disadvantages and the direct and indirect factors which impact competitiveness would be highlighted, that evaluation frame of agricultural products competitiveness would be explored from the theoretical view, and that suggestions would be made on agricultural industry policy making, agricultural production structure adjusting, and agricultural production promoting. by means of modem competitiveness theory and the qualitative and quantitative analysis, competition states in world and domestic markets were studied of shanxi ' s agricultural products which are namely wheat, maize, sorghum, millet, buckwheat, naked barley, dry beans, sunflower, cotton, apple, pear, red date, walnut, potato, vegetables. there are totally 16 categorie s

    本研究用現代競爭力理論,定性分析與定量分析的方法對山西省小麥、玉米、高粱、穀子、蕎麥、裸燕麥、大豆、雜豆、葵花、棉花、蘋果、梨、紅棗、核桃、馬鈴薯、蔬菜16種(類)農產品國內外市場競爭態勢、在國內市場競爭力表現、影響競爭力的直接因素和間接因素進行了比較全面、系統的分析,旨在通過對每種(類)的競爭力分析研究,掌握它們的競爭優勢和劣勢及其影響因素,從理論角度探索農產品競爭力研究框架,從實踐角度為山西省制定農業產業政策、調整農業結構、提高農產品競爭力提供依據。
  7. From red sorghum to hero on the change of refined and popular culture in zhang yi - mou ' s cultural film

    論張藝謀文化電影的俗雅之變
  8. With metal salts and organic acids as mordant, the dyeing properties of madder fabric dyed with sorghum red, a natural dye, were studied using pre - mordant and post - mordant methods

    摘要分別以金屬鹽和有機酸為媒染劑,研究了天然染料高粱紅對亞麻織物的預媒、后媒法染色性能。
  9. In practice, all 16 categories of agricultural products studied were classified into 3 types according to their market tompetitiveness : the first type was the competition - preponderant products including millet, potato, apple, walnut ; the second type was competition - inferior products including wheat, cotton, soybean ; the third type was competition - middle products, including maize, sorghum, buckwheat, naked barley, dry beans, sunflower, pear, red date, vegetables, which were competition - superior in some aspects while competition - inferior in other aspects, of which some varieties are competition - superior while others are competition - inferior

    在實踐方面,根據市場競爭力強弱可把這些農產品分成三類:第一類為競爭優勢產品,包括穀子、馬鈴薯、蘋果、核桃;第二類為競爭劣勢產品,包括小麥、棉花、大豆;第三類為中間類產品:包括玉米、高粱、蕎麥、裸燕麥、雜豆、葵花、梨、紅棗、蔬菜。這些產品在有些方面具有競爭優勢,有些方面又處于競爭劣勢。有些品種有競爭優勢,有些品種競爭劣勢。
  10. " oedipality in red sorghum and judou

    香港電影「衰落」
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