seasoning sauce 中文意思是什麼

seasoning sauce 解釋
調味醬油
  • seasoning : n. 1. 調味品；調味劑；佐料。2. 調和；緩和。3. 處理（法）；氣候處理；風干；乾燥（處理）；木材幹燥法；老化。4. 【物理學】（磁控管的）不穩定性；時效。
  • sauce : n 1 調味汁，醬油。2 刺激物，趣味。3 〈方言〉（魚肉的）配菜[蔬菜等]（＝garden sauce）。4 〈美國〉...
  1. Add cheese powder ( fig. 2 ) and seasoning ( 1 ) at last. mix well to make basil sauce

    最後加入乳酪粉（圖2 ） 、調味料（ 1 ）拌勻即成羅勒醬。
  2. Lettuce, crabmeat, octopus, shrimp, cuttlefish, onion, carrot and sweet pepper, with white wine and estragon sauce seasoning

    什錦生菜、蟹肉、章魚、蝦仁、花枝、洋蔥、紅蘿卜、甜椒。佐白酒香草醬。
  3. Fish sauce can accentuate the flavours of seafood, and it is the most important seasoning for this dish

    ?魚露是這道菜的重點調味料，可以為海鮮提味。
  4. Sugar and seasoning : white sugar, brown sugar, sweet and sour sauce, barbecue sauce, etc

    食糖及調味料：各類白糖紅糖蜜糖甜酸醬油及叉燒醬等。
  5. Fish sauce is a commonly used seasoning in teochew cuisine

    魚露是潮州菜常用的調味料。
  6. Shaved goose - liver piped up with alcoholic apricot and plum, with japanese sauce seasoning

    鵝肝刨成細條后，與浸泡葡萄牙波特酒的杏桃與黑棗絲堆砌而成，佐和風醬。
  7. My factory since 1989 already the beginning management produce a sauce, till 1998 summer in guangzhou city is beautiful seasoning the food factory formal register and establish brand

    從1989年起我廠已經開始經營生產醬油，直到1998年廣州市夏美調味食品廠正式注冊並成立品牌
  8. Heat 1t. oil to stir fry the seasoning sauce, bring to a boil and then add spareribs in, mix well and serve

    鍋里加入1茶匙植物油，油熱后將調料倒入鍋中攪拌，待糖醋汁變得粘稠時，加入排骨，翻炒均勻后出鍋。
  9. Fresh variety of sowthistle, cleaned mix seasoning sauce can be eaten raw, but also to debittering, which uses boiling water for blanching for a while, soaking with water purification 0. 5 a one hour, then cold or chaoyi

    苦菜的食法多樣，洗凈后拌醬調味可以生吃，也可先脫苦，即用沸水漂燙片刻后，用凈水浸泡0 5一1小時，再涼拌或炒食。
  10. Cases 1, butter dish : ( breeding chicken ) 1 cup water boiled at a main ingredient a seasoning juice ( ao ) the sauce ingredients - under a heat cooking oil

    例一、醬炒雞： （養殖雞）汆水一水煮主料一調料一收汁（熬）配料一下醬油- -下食油一出鍋。
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