sensory analysis ( sensory evaluation) 中文意思是什麼
sensory analysis ( sensory evaluation)
解釋
食品感官檢驗- sensory : adj. 1. 感覺（上）的。2. 【生理】感官的；知覺器官的。n. 感覺器官〈又作 sensory organs〉。
- analysis : n. （pl. -ses ）1. 分解，分析；【數學】解析。2. 梗概，要略。3. 〈美國〉用精神分析法治療（＝ psychoanalysis）。
- evaluation : n. 1. 估價，評價。2. 【數學】賦值，值的計算。
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Sensory analysis - descriptive analysis with following quality evaluation
感官分析.伴隨質量評定的描述性分析 -
Bairun ford is one of the earliest domestic flavour companies which invite sensory evaluation in the whole process of flavouring, qc, and application., thus effectively guarantee the technical features of flavours in r & d, analysis, test and evaluation
百潤福德是國內香精公司首先將感官鑒評技術全面應用於調香、品控、應用工作的企業之一，為有效、系統地研發、分析、評價、檢測香精，提供了技術上的保證。 -
Sensory analysis sensory evaluation
食品感官檢驗 -
Sensory analysis and evaluation of milk for consumption
食用牛奶感覺分析和評價 -
In this article, the definition of sensory evaluation in wine were induced, and the technology of proceed, analysis of component and sensory evaluation results were also referred
主要介紹了葡萄酒感官評價的定義及其在葡萄酒加工工藝、成分分析和評價結果統計分析等方面的研究進展。
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