shrimp meat 中文意思是什麼

shrimp meat 解釋
小蝦仁
  • shrimp : n. （pl. shrimps， 〈集合詞〉shrimp）1. 【動物；動物學】褐蝦，河蝦。2. 〈俚語〉矮子；微不足道的人。vi. 捕捉褐蝦。n. -er 捕蝦者；捕蝦器。
  • meat : n. 1. （食用）肉。2. 〈古語〉食物；〈古語〉餐。3. （蛋、貝、果子等的）肉；（蟹、蝦等的）肉。4. （書的）內容，實質。adj. 〈美俚〉重要的，基本的。
  1. In the fishery products processing factory, there are two 100 ton cold storage of hypothermia, 5 large - scale manufacturing lines of drying out, the main products : dried scallop - post meat, dried squid, flavouring dried sand borers, bluefin leatherhacket, flavouring dried clam meat, flavouring dried yellow croaker, flavouring dried squilla oratoria meat, flavouring dried squilla oratoria leg, flavouring dried right - eyed flounders, flavouring dried scallop meat, fresh dried small silvery fish, fresh dried small gril fish, flavouring dried needle fish, dried cynoglossus robustus, dried red shrimp etc series seafood. sell well japan, korea hongkong etc country and region, freezed fishery products japanese spanish mackerel, silery pomfret, yellow croaker, squid, prawn, scallop - post meat, laminaria filum etc, very loved by the firends from home and abroad

    噸低溫冷藏庫2座，五條烘乾大型生產線。主要生產的產品有：干貝柱調味扇貝干馬布魚干沙丁魚干馬面魚干魷魚干小雞胸肉乾等系列干品，暢銷日本韓國香港等國家和地區冷凍水產品有：單凍鮁魚鯧魚黃花魚魷魚大蝦扇貝丁海帶絲等深受海內外客戶的歡迎。集團公司擁有自營進出口權，年出口乾鮮扇貝丁
  2. The company ' s main products : sushi ginger, sushi ginger buds of red and white, red sushi ginger bud, pickled radish, like seafood ( sushi octopus slices, scallops slices, scallops skirts, torikai, scallops, squilla meat, sweet shrimp, mackerel vinegar ), tempura products, cooked eel, ell products, alaska or russian snow crab, king crab, two crab claws, frittered, wasabi powder, wasabi paste, mustard salt and pepper, and so on

    本公司主要產品：壽司薑片、壽司紅白姜芽、壽司紅姜芽、腌漬蘿卜、千本漬，壽司類海產品（壽司章魚片、帶子切片、帶子裙邊、帆立貝、赤貝、鳥貝、北寄貝、帶子、扇貝丁、蝦蛄肉、甜蝦、醋漬鯖魚等） ，天婦羅系列產品，煮鰻、烤鰻系列產品，阿拉斯加、俄羅斯鱈蟹、大王蟹及制其成品蟹鉗、蟹肉棒、二本爪、碎肉等，青芥辣粉、青芥辣膏、芥末椒鹽等等。
  3. This series machine a machine much uses, can pass the food that the different molding tool tube produces various patternses, such as : plain steak, plain wing, plain trumpet shell, plain meat the plain chicken pu meat, plain diced meat, bean shrimp, bean bowel, bean silk, bean curd pudding, bean jin. . etc. be ten various products, need other new patterns such as the customer, can come to my factory to carry on processing creation

    本系列機器一機多用，可通過不同模具筒生產多種花樣的食品，如：素牛排、素雞翅、素海螺、素肉條素雞脯肉、素肉丁、豆蝦、豆腸、豆絲、豆花、豆筋等十多種產品，如用戶需要其它新花樣，可來我廠進行加工製作。
  4. Guangdong : chicken cake, preserved egg shortbread, a - thousand - layer shortbread with frozen meat, guangdong mooncake, lotus seed paste in crisp pastry, steamed hedgehog stuffed bun, fenguo. dumpling with fresh shrimp filling, examination success porridge, steamed shaomai with the ovary and digestive glands of a crad, and white rabbit shaped dumpling

    廣東的雞仔餅皮蛋酥冰肉千層酥廣東月餅酥皮蓮蓉包刺猥包子粉果薄皮鮮蝦餃及第粥玉兔餃干蒸蟹黃燒麥等。
  5. To make pickled vegetables, the restaurant uses pumpkins instead of fish and shrimp sauces. by using soup stock made from seaweed and dried mushrooms rather than a meat broth, the restaurant makes vegetable soup that has a meaty flavor

    做泡菜也是用南瓜代替魚蝦汁若以海帶煮香菇的水代替肉汁來調味的話，用蔬菜即能做出肉味湯了。
  6. Study on meat condition of solen strictus in shrimp pond

    蝦池長竹蟶肥滿度的研究
  7. According to statistics, this study lasted nine cooking, a professor of black bears meat, chrysanthemum fish, combine pork, fried shrimp, crystal dumplings, pumpkin pie, t., and other 27 chinese dishes and dim sum, over 100 foreign wives attended culinary training

    據統計，這次烹飪學習歷時9個月，共教授了咕?肉、菊花魚、魚香肉絲、清炒蝦仁、水晶蒸餃、南瓜餅、八寶飯等27道中式菜肴及點心， 100多位洋太太參加過烹飪培訓。
  8. The dishes are : dry vegetable braised with meat, yue chicken in light soup, xiao shaoxing unflavored chicken, white turtle with chicken, steamed fish, fish meat ball in light soup, fish in vinegar, fish with bean curd, shao - style shrimp meat ball, shao - style assort, shao - style meat, liquor - marinated shrimp, oily smelly bean curd, fermented vegetable, fermented bean skin, day vegetable fish, dry vegetable shrimp soup, houkou manshou and steamed huntun

    代表性的有：乾菜燜肉、清湯越雞、小紹興白斬雞、白鯗扣雞、清蒸鱖魚、清湯魚圓、頭肚醋魚、魚燒豆腐、紹式蝦球、紹什景、紹式小扣、糟溜蝦仁、油臭豆腐、霉莧菜梗、霉千張、乾菜魚、乾菜蝦湯、喉口饅首、五彩蒸餛飩，等。
  9. Headless white shrimp white shrimp meat

    無頭鷹爪蝦
  10. White shrimp meat white shrimp skewer

    竹串鷹爪蝦
  11. Cut into slices the shrimp meat, fish meat, squid, daizi fish, onion and gan bamboo shoots, poach separately

    海蝦肉生魚肉鮮魷魚鮮帶子洋蔥甘筍切片，將以上各料焯水
  12. Serving suggestion plain saute powdered and fry as shrimp meat filling

    清炒裹粉油炸用作蝦仁肉餡作蝦餅
  13. Powdered tebi shrimp crumb wrapped tebi shrimp meat

    裹粉鐵殼蝦
  14. Tebi shrimp meat powdered tebi shrimp

    裹粉鐵殼蝦
  15. Fresh shrimp meat, egg, salt, seasonings, wheat powder, crumb

    全蛋食鹽味精調味料麵粉麵包粉
  16. Plain saute powdered and fry as shrimp meat filling as shrimp cake material cooked shrimp meat can be put directly into salad

    清炒裹粉油炸用作蝦仁肉餡作蝦餅熟蝦仁可伴色拉生食
  17. Tebi shrimp meat

    無頭鐵殼蝦
  18. Iqf red shrimp meat,

    單凍紅蝦仁，
  19. Iqf red shrimp meat

    單凍紅蝦仁
  20. Shrimp meat rice cake

    蝦仁米飯餅蝦仁米飯餅
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