side pork 中文意思是什麼

side pork 解釋
肋條肉；去骨豬胸肉
  • side : n 1 （左右上下等的）邊，側面；（事物內外等的）面，方面；（人、物等的）旁，旁邊。2 〈數〉（三角形...
  • pork : n. 1. 豬肉〈尤指未腌過的〉。2. 〈古語〉豬 （＝hog, swine）。3. 〈美俚〉支持政黨上臺所分到的好處，政治分肥。
  1. The pork knuckle stewed together with frankfurt sausage, bacon, and vegetable. and germany sauerkraut as the side dish

    以法蘭克福香腸、培根與蔬菜燉煮，入口軟滑的細膩感，搭配酸菜使口感甜酸交錯。
  2. It locates at east of beidai river with beautiful scenery - jinshanzui, and adjacent to the pigeon nest park and pleasure boat pork. the qin emperor palace and biluo tower is on the other side wall of the hotel

    與鴿子窩公園海上遊船碼頭毗鄰，距秦皇行宮遺址碧螺塔景區僅一墻之隔，走出院門即投入大海的懷抱。
  3. Slice the chicken, pork and fish, put into a bowl with the skin side down, pour seasoned soup stock into the bowl, steam till tender

    加調料米粉熟豬油拌勻，腌5分鐘，裝入竹筒內加蓋上籠蒸30分鐘上桌即成。
  4. Remove the chicken bones, pork skin, and fish scales. slice the chicken, pork and fish, put into a bowl with the skin side down, pour seasoned soup stock into the bowl, steam till tender

    雞去骨，肉去皮，魚去鱗切片，皮朝下分別碼在碗中，肉湯加調料倒入碗中，上籠蒸爛取出，扣在盤中即成。
分享友人
分享到 Line

分享到臉書