slow fermentation 中文意思是什麼

slow fermentation 解釋
緩慢速發酵
  • slow : adj 1 慢的,緩慢的 (opp fast; quick; rapid; swift)。2 遲鈍的,笨的;沒精神的,不活潑的;(表演...
  • fermentation : 大騷亂
  1. The physical properties of crude starch determined its fermentation characteristics during the production of malt yellow rice wine by no cooking and steaming : slow hydrolysis in early fermentation period, and comparatively low alcohol yield by microzyme fermentation and low heat

    生澱粉的物理性質,決定了免蒸煮麥曲黃酒釀造前酵水解偏緩,酵母菌發酵產酒精和熱量偏低的發酵特徵。
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