soy dish 中文意思是什麼
soy dish
解釋
豉油碟-
A philippine dish of marinated vegetables and meat or fish seasoned with garlic, soy sauce, and spices and served with rice
阿都波一種由海菜及肉或魚做成的菲律賓菜肴，用咖喱、醬油和香料作調料，佐以米飯 -
Put a bit more soy sauce in the dish.
菜里多放點醬油。 -
Both feature thinly sliced beef served raw to the table. sukiyaki is made by adding sake, soy sauce, sugar and mirin ( sweet cooking sake ) to a hot dish of leeks, mushrooms, tofu and, of course, beef, to cook until the sauce is sweet and sticky
從19世紀後半期以後，火鍋在日本普及，壽喜燒用的是小鐵鍋，旁邊的盤中都擺著一些新鮮的時令蔬菜，紅紅綠綠的，排列得井井有條；另外就是五六片牛肉，薄薄地貼在盤子上。 -
1 dish sweetened soy - bean paste 1 dish beijing chive sections lotus leafcakes and hollow sesame seeds buns
麥芽糖10克，甜醬1碟，北京蔥段1碟，荷葉餅或芝麻燒餅若干
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