wheat malt flour 中文意思是什麼
wheat malt flour
解釋
小麥芽粉-
Wheat flour, vegetable oil, malt extract, salt, calcium carbonate, whey powder, whole milk powder, raising agent, yeast, egg powder, crocin yellow, yeast extract, sodium metabisulphite, vitamin d
配料:小麥粉、植物油、麥芽精、食用鹽、碳酸鈣、乳清粉、全脂奶粉、膨鬆劑、酵母、雞蛋粉、梔子黃、酵母提取物、焦亞硫酸鈉、維生素d 。 -
It occupies leading positions in china in such businesses as edible oils, beverages, wines, brewing malt, wheat flour, chocolate and metal packaging
食用油脂、飲料、酒類、啤酒麥芽、麵粉、巧克力、金屬包裝等業務在國內佔有領先地位。 -
When the adding ratio of the wheat malt powder to the flour is no more than 6 %, the noodles have still a good quality
相關性分析表明,小麥粉中-澱粉酶活性與面條品質之間有一定的相關性,而小麥粉的穩定時間與面條品質之間的相關性是高度顯著的。 -
The influence of the wheat malt powder on noodles ' quality was studied by adding different proportion wheat malt powder into the flour
摘要通過向麵粉中添加不同比例的小麥芽粉,研究小麥芽粉對面條品質的影響。
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