勾兌 的英文怎麼說

中文拼音 [gōuduì]
勾兌 英文
blend
  • : 勾名詞(姓氏) a surname
  1. It is a blended tequila made from a minimum of 51 % blue agave and 49 % cana ( distilled sugar cane )

    這是一種勾兌型的特基拉酒,包含至少51 %的藍龍舌蘭和49 %的蔗糖。
  2. 03 white cws & soda : the french are always arrogant. if they know that cws was watered like that, what will they think about it

    03純白軒尼詩+蘇打水:法國人一向是很驕傲的,要是得知軒尼詩被這樣勾兌一番,不知會作何感想。
  3. The advantages and disadvantages of using the liquor after extracting l - cystine to blend soy sauces

    胱氨酸後母液勾兌醬油的利與弊
  4. The two famous johnnie walkers are comprised of different blends of whiskies

    這兩款著名的威士忌由不同的蘇格蘭威士忌勾兌而成。
  5. The brewing characteristics of shaoxing wine were presented in the following eleven aspects : the uniqueness of adjunct materials and the variety of different wine, the treatment of soaking rice at low temperature for a long time, the variety of fermentation state, the characteristics of rice wine broth, the variety and complexity of microorganisms, the uniqueness of inoculation and strain preservation, the process of mixed fermentation of yeast and lactic acid bacteria ( e. g. the concurrence of saccharification, yeast fermentation and lactic fermentation ), the over - mixing of different liquors, the high sterilization temperature, and the storage of produced wine

    摘要該文從11個方面論述了紹興黃酒的釀造特點,即配料的特殊性和酒種的多樣性;低溫長時間浸米;發酵狀態的多樣性;黃酒醪的發酵特點;微生物的多樣性,復雜性;接種方式獨特;菌種保存方法獨特;酵母與乳酸桿菌協同作用的混合發酵并行的過程(即邊糖化、邊酵母發酵、邊乳酸發酵同時進行的三邊發酵) ;酒液勾兌;較高的滅菌溫度;成品酒的貯存。
  6. This martinique rum is distilled from unfermented sugar cane juice and then aged and blended in bordeaux, france

    這種馬提尼克朗姆酒從甘蔗汁中蒸餾,然後在法國波都熟化和勾兌,它叫什麼名字?
  7. The four outstanding red grape varieties all grown in langhorne creek have been blended to provide us with a generous and well balanced wine showing lifted violet and spicy aromas, rich mouth filling dark fruits fruit, complementing soft well integrated tannins and a flavorsome savoury lingering finish

    種植于朗豪灣的4種出眾的葡萄品種勾兌出豐富而平衡的酒,提升出紫羅蘭及香料香,令口中充滿黑果子香,配合柔和細膩的單寧及鮮香悠長的回味。
  8. The majority of all scotch whiskies ? including single malts ? are blended

    大多數蘇格蘭威士忌,包括純麥威士忌都是勾兌的。
  9. This famous scotch whisky was the first to be blended specifically for american tastes

    第一個專門為美國人勾兌的蘇格蘭威士忌叫什麼名字?
  10. On completion of filling, tanks were either inoculated the same day with a small yeast dose, or kept as cool as possible for some extended cold soaking

    入料完畢后,所有的罐不是在當天就勾兌了小計量的酵母,就是盡可能地保持低溫,以便進行適當延長的冷浸漬。
  11. New type liquor is developed as the following procedures : edible alcohol as main raw materials, compounding with multiple edible flavoring substances, quality base liquor by solid fermentation, or special flavoring liquid, then after blending and liquor flavoring, the ratio of acids and esters regulated to meet national quality liquor standards

    摘要新型白酒就是採用食用酒精為主要原料,配以多種食用香料、優質固態法基酒或特製的調味、調香液,進行勾兌與調味,調整酒中的酸、酯比,使之達到名優白酒的標準或所需國家標準的白酒。
  12. This triple - distilled bushmill ' s irish whiskey is a blend of malted barleys aged up to nine years in oloroso sherry oak casks

    這款三次蒸餾的愛爾蘭威士忌用些厘酒木桶9年陳釀的大麥芽威士忌勾兌而成。
  13. This cognac is comprised of brandies from the finest vintages, some exceeding 200 years in age with the youngest brandy being from 1930

    這款干邑由最好的年份白蘭地勾兌而成,有些是200年陳釀,最短的也不晚於1930年。
  14. A single malt scotch is a blend of malt whiskies distilled at a single distillery in scotland

    這是一種由一家蒸餾酒廠蒸餾的多種大麥麥芽威士忌勾兌而成的純麥威士忌。
  15. This ultra - premium rum is made in the traditional british naval style and is a blend of five, molasses - based, pure pot still rums from jamaica and guyana

    這款極品朗姆酒有皇家海軍朗姆酒風格,用5種牙買加和蓋亞那出產的蜜糖漿和罐餾器蒸餾的朗姆酒勾兌而成,它叫什麼名字?
  16. Fine champagne cognac is made from a blend of brandies from what two regions

    優質香檳干邑白蘭地採用哪兩個地區的白蘭地勾兌而成?
  17. A fine champagne cognac is made from a blend of brandies from what two regions

    優質香檳干邑白蘭地採用哪兩個地區的白蘭地勾兌而成?
  18. It is cognac made from a blend of from the grande champagne and petite champagne regions of france

    這種干邑白蘭地採用法國大香檳區和小香檳區生產的白蘭地勾兌而成。
  19. What is the name used to describe very old cognacs that have been removed from their casks and placed in glass decanters for later use in blending

    那種勾兌用的陳釀干邑白蘭地從橡木桶中取出后還需要過濾,它叫什麼名字?
  20. Through the research on starter - making, fermentation, storage and blending of baiyunbian liquor, its production techniques were summed up and its formation mechanism was revealed, which was the scientific evidence for ensuring the stability of liquor quality

    通過對白雲邊酒制曲、釀酒、貯存、勾兌的深入研究,全面系統地總結了白雲邊酒的生產工藝技術,揭示了白雲邊酒風格形成的內在本質,為穩定產品質量提供了科學依據。
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