含脂肪多的 的英文怎麼說

中文拼音 [hánzhīfángduōde]
含脂肪多的 英文
containing a lot of fat
  • 含 : 動詞1 （東西放在嘴裏 不咽下也不吐出） keep in the mouth 2 （藏在裏面; 包含） contain 3 （帶有某種...
  • 脂 : 名詞1. （動植物所含的油質） fat; grease; tallow 2. （胭脂） rouge 3. （姓氏） a surname
  • 肪 : 名詞[書面語] （脂肪） fat
  • 的 : 4次方是 The fourth power of 2 is direction
  • 脂肪 : fat; axunge; sebi sebo ; steat stearo steato ; pio ; pimelo ; lip lipo 脂肪層 fat deposit; leaf;...
  1. Daqu, a microbial product containing multiple enzymes and bacterial species, its aroma - producing substances mainly come from proteins and fat of daqu - making materials and the degradation of amylum and those substances are composed of amino acids, fatty acid, polyose and its polymers etc

    摘要大?是一種富含多酶多菌的微生態製品，大?復合曲香物質來源於制曲原料中的蛋白質、脂肪以及澱粉等的降解，其復合曲香由氨基酸、脂肪酸、多糖及其聚合物等多種物質共同構成。
  2. The applications of enzymes in synthesis of medium - chain structured triacylglycerols, triacylglycerols containing polyunsaturated fatty acids, cocoa butter substitutes, infant - formula fats were summarized

    摘要對酶在中碳鏈結構甘三酯、含有多不飽和脂肪酸的甘油三酯、代可可脂、嬰兒配方脂肪等領域的應用研究進行了綜述。
  3. Kelp tablet is rich in protein, all kinds of vitamins, polyunsaturated fatty acids, bio - polysaccharose and mineral etc., it has the function of making brain healthy and improving immune of human body, additional, it has preferable function to pre vent and cure supplementary anaemia, innutrition, cardiovascular disease, cerebrovascular disease and tumor etc.

    海藻片的蛋白質含量高，且富含各種維生素，多不飽和脂肪酸、生物多糖、礦物質等，具有益智健體、提高人體免疫功能，對貧血、營養不良心血管疾患和腫瘤等的預防和輔助治療有良好功效。
  4. Effects of perilla frutescens in diet of laying hens on polyunsaturated fatty acid in egg yolk

    日糧中添加紫蘇籽對雞蛋黃多不飽和脂肪酸含量影響的研究
  5. Macadamia nut oil refined exhibits a long shelf life and good resistance to rancidity due to the low content of polyunsaturated fatty acids

    澳大利亞堅果油的多布飽和脂肪酸含量低，因此保質期長，難以腐化。
  6. Rose bud has a satisfying, apple like aroma and flavor. rose bud consumed as tea is being used widely for beauty and health

    玫瑰花含有300多種化學成分，如槲皮代含香精的脂肪油有機酸等有益美容的物質，還有人體需要的18種氨基酸和微量元素。
  7. Ingredient : the ingredient is very complex, it include nutriments of protein, vitamine, sugar tec

    主要成分：蜂王漿的成分相當復雜，含有蛋白質、脂肪、維生素、糖類等多種營養物質。
  8. Bc asphaltenes similar to petroleum asphaltenes and consist of aromatic nuclei, aliphatic chains, and naphthenic ring structures combined in three - dimensional network. but black carbon asphaltenes contains more aromatic carbon, oxygen - function groups, and less aliphatic chains

    但碳黑瀝青質與原油瀝青質也是不同的，碳黑瀝青質的分子結構中含有更多的芳香結構組分和含氧基團，較少的脂肪側鏈組分。
  9. The reason is that prepared foods frequently contain tropical oils ( coconut, palm and palm kernel ) high in saturated fat

    理由在於熟食經常含有飽和脂肪高的熱帶植物油（椰子油、棕櫚籽油） ，問題在於你進食了較多的飽和脂肪，而不是膽固醇。
  10. But een if leading food manufacturers and retailers cut down on trans fat it will still be impossible for consumers to know how much there is in unpackaged foods sold in restaurants, cafes, delicatessans and work canteens

    即使能讓食品製造商和零售商減少食品中的反式脂肪酸的含量，但是，那些在餐館、咖啡館、熟食店以及職工食堂出售的未包裝食品中含有多少反式脂肪酸，消費者就不可能知道了。
  11. The meat aisle is no safer 。 a pound of ground turkey can really ruffle a dieter ' s feathers, sometimes containing more fat grams than a pound of ground beef

    加工過的肉類更不安全。一磅土耳其炸雞確實可以觸怒節食者，因為其有時要比一磅牛肉含有更多的脂肪。
  12. Rhodomela ethanolic extraction contained the same types of fatty acids with the contents as 51. 842 %, 13. 124 % and 27. 375 %, respectively

    松節藻醇提物中4種飽和脂肪酸的含量為51 . 842 % ， 2種單不飽和脂肪酸含量為13 . 124 % ， 6種多不飽和脂肪酸含量為27 . 375 % 。
  13. Complex carbohydates as well as certain food components such as folic acid, omega - 3 fatty acids, selenium and tryptophan are thought to decrease depression symptoms. some studies have found correlations between low fish intake in populations and high levels of depression. there is also evidence that a factor behind the growth of alzheimer ' s is the increase in diets high in saturated fat and low in vitamins and minerals

    炭水化合物和一些食物成分，如葉酸omega - 3脂肪酸硒和色氨酸等，被認為可以緩解抑鬱癥一些研究還發現，經常吃海產品可以防止抑鬱癥的發生也有證據表明，阿耳茨海默癥發病率上升的其中一個原因是攝入太多含有飽和脂肪酸的食物，同時維生素和礦物質的攝入量又過少另外，缺乏氨基酸也會導致抑鬱，大腦必須利用氨基酸來製造神經遞質。
  14. For example, previously consumers with high levels of cholesterol might have considered simply eliminating foods high in cholesterol and saturated fats. now, with greater access to information and wider food choices, choosing foods with mainly monounsaturated and polyunsaturated fat content or foods fortified with plant stanols or sterols which actively lower blood cholesterol levels, are just two examples of how consumers can expand, rather than narrow the variety of foods making up their daily diet

    比如，以前高膽固醇的消費者只能考慮從食物中剔除高膽固醇和高飽和脂肪酸的部分，現在有了更多的信息和更好的教育，他們可以選擇單不飽和脂肪酸和多不飽和脂肪酸含量較高的食品，或者選擇用植物甾烷醇或甾醇強化的食品，這些食品都能夠降低血膽固醇水平。
  15. According to the research by the charities the mental health foundation and sustain, this has resulted in increases in depression, as well as concentration and memory problems. the study reveals, for example, that only 29 per cent of 15 - to 24 - year - olds reported eating a meal made from scratch every day, compared to 50 per cent of those aged over 65

    專家們還強調了非常重要的一點，就是人們日常攝入的omega - 3脂肪酸量正在降低，而對含有omega - 6脂肪酸的食物消耗量卻在急劇上升，這不僅導致了抑鬱癥的增加，而且還造成了注意力和記憶力等諸多方面的問題。
  16. The problem lies at the fact that abundant amounts of sugar or fat are often added to desserts, thus frequent consumption is not encouraged for good health. the same rule applies to any fruit juices or commercial products with added sugar such as juices made from concentrate, fruit jam and fruit ice cream

    問題在於多數甜品都含大量糖份及脂肪，多吃對身體無益，而任何加糖的果汁及食品，如濃縮果汁、果醬及水果冰淇淋等亦有同樣問題。
  17. A diet high in fat may lead to obesity

    一個人的飲食含脂肪過多會導致肥胖。
  18. Overeating does no good to one ' s health. on the contrary, overeating, especially taking in fat food, causes harm physically. so dieting is advisable

    吃得太多，並不會使人健康；相反，吃得太多，尤其是吃含脂肪多的食物，會對人體的健康有害。因此，節食是可取的。
  19. In addition, meat, eggs and bean products contain iron, some minerals, and vitamins a and d. however the meat group also contain high levels of cholesterol and fats which when eating too much will cause overweight and heart disease

    此外，肉類、蛋類和豆品類亦含有鐵質、其他礦物質及維他命a和d等。但肉類亦含很高的膽固醇及脂肪，多吃會引起肥胖及很多慢性病如心臟病等，故吃適量的肉類便足夠了。
  20. Tests were carried out to examine the substrate characteristics of the esterase and the results showed that the esterase could hydrolyze not only lactic acetate, triacetin, and so on, with low molecular weight, but also the esters with high molecular weight

    酯酶的底物特異性試驗的結果看出，該酯酶不但能分解乳酸乙酯、三乙酸甘油酯等低分子量的酯，也能水解多碳鏈酯，所以含有脂肪酶的性質。
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