授粉品種 的英文怎麼說

中文拼音 [shòufěnpǐnzhǒng]
授粉品種 英文
pollinated variety
  • 授 : Ⅰ動詞1. （交付; 給予） award; vest; confer; give 2. （傳授; 教） teach; instruct Ⅱ名詞（姓氏） a surname
  • 粉 : Ⅰ名詞1 （粉末） powder 2 （用澱粉製成的粉條或粉絲） noodles or vermicelli made from bean potato o...
  • 品 : Ⅰ名詞1 （物品） article; product 2 （等級; 品級） grade; class; rank 3 （品質） character; qualit...
  • 種 : 種名詞（姓氏） a surname
  • 授粉 : [植物學] fertilization; pollination
  • 品種 : 1. [生物學] breed; cultivated varieties; strain; variety 2. （產品種類） variety; assortment
  1. It is important to match varieties in order that they may cross-fertilize.

    要配置的授粉品種必須是能互相授粉的。
  2. Studies on pollinated fruitfulness for some apple cultivars

    蘋果部分品種的授粉結實性研究
  3. The flowers cross - pollinated creating a new plant species

    花朵異花授粉而創造出新植物品種。
  4. Trials on pollination for sweet cherry varieties indigenous to europe

    歐洲甜櫻桃品種的授粉試驗
  5. In this paper, observation was conducted on pollen germination and growth behavior in distant hybridization between cerasus fruticosa and c. avium and hybridization between varieties in c. fruticosa through fluorescent light system of microscope. the results showed that pollens could normally germinate and pollen tubes could reach ovary through style to completed fertilization in intraspecific hybridization in c. fruticosa. the average fruit - set rate was 27 %

    通過對草原櫻桃與歐洲甜櫻桃種間遠緣雜交及草原櫻桃品種間雜交后花粉管行為的熒光觀察發現，草原櫻桃品種間雜交授粉后花粉在柱頭上能正常萌發生長，花粉管沿花柱到達胚珠完成受精過程，平均座果率為27 。
  6. Changes in concentrations of boron ( b ) and magnesium ( mg ) in the ovary ( fruitlet ), rind and pulp of fruit were investigated throughout fruit development of parthenocarpic kamei satsuma mandarin ( citrus unshiu marc. ) and self - pollinated egan 1 tangerine ( c. reticulata blanco ). the results showed as follows : 1 ) b concentrations in the ovary of kamei were at high levels before flowering and at full bloom, and decreased after flowering, whereas that of egan 1 was relatively low at full bloom, thereafter significantly increased. no significant differences were observed in mg changes in the ovary ( fruitlet ) between the two cultivars, which presented decreasing trends after flowering. 2 ) minor changes of b concentrations in the rind of the two cultivars were detected, remarkable changes were found for b in the pulp, which came to the peak values during the stage of fruit enlargement. mg concentrations were relatively high in the rind and pulp of the two cultivars during early fruit development, and presented obviously declining trends during the middle and late stage of fruit development

    以單性結實的龜井溫州蜜柑和自花授粉結實的鄂柑1號橘為試材，對整個果實發育期的子房（幼果） 、果皮和果肉的硼鎂含量變化進行了測定.結果表明: 1 ）龜井花前至花期子房硼含量就已較高，花後下降;而鄂柑1號花期子房硼含量相對較低，花後有一顯著上升;兩品種子房（幼果）鎂含量變化無明顯差異，花后均趨下降. 2 ）兩品種果皮硼含量變幅較小，而果肉硼含量變幅相對較大，且均在果實膨大期出現明顯的上升高峰;兩品種果皮和果肉鎂含量在果實發育前期均相對較高，在果實發育的中後期則趨明顯下降
  7. Mrs products of the jujube tree, leaf, fruit shrink, fruit, dates and other physiological diseases of rust have a strong inhibitory effect. may increase their resistance, and significantly reduce the incidence of pests and diseases, improve the resistance of jujube, drought and cold. the ability to resist natural disasters such as high temperature, the use of fertilizer can enhance pollinated fruit to prevent falling, and fruit drop. color, luster beautiful skin without splitting out, sugar, improve quality and significantly increase fruit can increase output 10 - 25 %. sweeter 3 - 5, and significantly reduced pesticide use

    本產品對棗樹的黃葉、小葉、縮果、裂果、棗銹等各種生理性病害的發生有極強的抑制效果，可增強其抗逆性，明顯減少病蟲害的發生，提高棗樹的抗病、抗旱、抗寒、抗高溫等抵抗自然災害的能力，使用后可提高肥效，提高授粉座果率，防落花、落果、著色好，表皮光澤艷麗而不列裂，增糖，提高品質，果個明顯增大，可提高產量10 - 25 % ，增加甜度3 - 5度，並可大幅度減少農藥之使用。
  8. Effect of pollination with pollens from different pear varieties on ' huangguan

    不同授粉品種對黃冠梨的授粉效果試驗
  9. Autophilous cherry varieties cultivated in canada

    加拿大培育的白花授粉櫻桃品種
  10. Abstract : based on the brief introduction of the ohgin, distribution and the collection and conservation of the germplasm resources of apricot, mainly on the variety classification, pollination biology, evaluation of palynology and molecular biology, the genetic and variation characters of hybrid progeny, breeding objectives and technique were reviewed. some research programmes needed to be studied in this field in the future were suggested

    文摘:在簡要介紹杏的起源、分佈及種質資源收集保存的基礎上，著重對杏品種資源的分類、授粉生物學、孢粉學及分子生物學評價以及杏雜種後代遺傳變異特點、育種目標及育種技術進行了綜述，並提出了今後的研究方向。
  11. Washington - wild bees and the flowers they pollinate are disappearing together in britain and the netherlands, researchers reported on thursday

    研究者在周四報道說：在英國和荷蘭，野蜂和它們授粉的野花品種一起消失。
  12. The contents included five aspects, honeybee resources and genetic breeding, diagnose and control of honeybee disease, pollination insects and pollination technology, manufacture of honeybee products, and quality safety and inspection of honeybee products

    文章從蜜蜂資源與遺傳育種、蜜蜂病蟲害診斷與防治、授粉昆蟲與授粉技術、蜂產品加工和蜂產品質量安全與檢測等5個方面較詳細地介紹了近年來中國養蜂學科學研究的最新進展，並對今後的學科發展方向進行了預測。
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