撒胡椒 的英文怎麼說

中文拼音 [sāhújiāo]
撒胡椒 英文
peper
  • 撒 : 撒動詞1. （放開; 發出） cast; let go; let out 2. （盡量使出來或施展出來） throw off all restraint; let oneself go
  • 胡 : Ⅰ名詞1 （古代泛稱北方和西方的少數民族） non han nationalities living in the north and west in anc...
  • 椒 : 名詞1. （某些果實或種子有刺激性味道的植物） any of several hot spice plants 2. （姓氏） a surname
  • 胡椒 : black pepper; pepper胡椒粉 beaten [ground] pepper
  1. Add chill bean sauce, scallion, ginger, minced garlic and soup, salt, msg, pepper and cooking wine. when the fish heads are done, add bean sheet jelly, bring to the boil, thicken, sprinke with garlic shoots

    再加少許豆瓣蔥姜蒜末，加湯燒開后撈去渣，放香菇冬筍片豆腐醬油鹽味精胡椒料酒魚頭熟後放粉皮，湯開后勾芡撒青蒜即成。
  2. Eluriate salt with branch water, let with moustache go at rolling over ears by hot pepper, in addition, soy sauce, vinegar, garlic, white sugar, spring onions verse, overgrown with weeds sui, etc. can eat to mix well

    把鹽用清水淘洗，然後用胡辣椒撒在折耳根上，再加上醬油、醋、蒜、白糖、蔥節、蕪荽等調勻即可食用。
  3. Spoon sea urchin over the egg, then caviar ( optional ), garnish with few chervil springs and freshly ground white pepper, serve

    搖一勺海膽圍在雞蛋的四周，上面放一些魚子醬（隨意的） ，再用一些山蘿卜作裝飾，最後的盤子的周團撒一些白胡椒，即可
  4. Place scallion strips, ginger strip, lard and cooking wine on top of the fish. steam on a high heat for 15 minutes, put the tench on a plate, remove the scallion and ginger, springkle with sesame oil

    放砂鍋內加八角花椒鹽番茄醬清湯，燒至入味撈出，用鮮荷葉包好，蒸至軟爛取出，撒胡椒粉裝盤即成。
  5. The descending paratroopers of the allies, as described by war correspondents, were like pepper powder spread in the air and gone with the wind

    當時的戰地記者這樣描述：從天而降的盟軍傘兵，就像胡椒粉一樣被撒向天空、隨風而逝。
  6. Deep - fry dried hot chillies, when the flavor comes our, remove ; drop in eel shreds, saute for some minutes, add salt, chilli bean sauce, soy sauce, cooking wine, pepper, chilli shreds, scallion, ginger, msg and celery, stir - fry, sprinkle with vinegar, transfer to a plate, sprinkle with wild pepper and ginger shreds

    再放入鱔絲，繼續煸炒一會，加鹽少許豆瓣醬醬油料酒胡椒辣椒絲蔥姜蒜味精芹菜翻炒幾下，滴點醋裝盤，上面撒花椒面和姜絲即成。
  7. Preheat a grill griddle. season the flank steak with salt and pepper, grill to medium - rare for approximately 8 minutes

    扒爐燒熱，另牛腹扒取出撒上鹽及胡椒粉調味，然後每邊烤約8分鐘至3成熟。
  8. This stops diarrhea immediately. when you burn the toast black or very, very brown, it becomes like carbon and absorbs the poison. when you cook the soy sauce until it becomes concentrated, it becomes a paste

    土司麵包烤成焦黑或深咖啡色時，會像碳一樣，可吸收毒素醬油煮一煮時，它會變成濃稠稠的，再撒上一些黑胡椒粉，這樣可以暖胃。
  9. Drop in the fish slices, bamboo shoot slices, black fungus, green soya beans, coriander and seasoning, thicken, sprinkle with pepper

    再放入烏花玉蘭片木耳青豆香菜及調料勾芡，裝盤后撒上胡椒粉即成。
  10. Fried with butter, a shake of pepper

    用黃油煎過以後，再撒上胡椒面吧。
  11. Dice the sea cucumbers, mushrooms, ham, chicken breast and carrots, add green beans, put these ingredients into a saucepan, add clear soup and boil till cooked, season, thicken, and pour over the chinese yam

    蟶肉熟火腿絲香菇絲和青椒絲加調料拌勻裝盤，芹菜段焯水圍邊，撒胡椒面，淋香油即成
  12. Discard the foam floating on the surface of the soup, add cabbage and salt to taste. add rinsed leek sections and sprinkle with pepper. remove from heat and serve

    撇掉浮在湯面的泡沫，放入大白菜同煮並加鹽調味，最後加入洗凈切小段的青蒜，撒下胡椒粉即可盛出食用。
  13. Pour 50g water into a wok, add 25g crystal sugar and sieved syrup, thicken with cornstarch, pour over the ham cubes

    再下筍絲清湯韭菜蔥絲燒開，勾芡后淋香油，撒胡椒粉即成。
  14. Boil vegetable stock, add salt, pepper and msg, skim, pour over the turnips, sprinkle on coriander leaves

    素清湯燒開加鹽，胡椒粉，味精，打去浮沫，澆在湯盆中撒香菜即成
  15. Turmeric lends a yellow hue to the moong usal. tomatoes, onion, ginger, cilantro and cumin are some of the other components of the colorful side dish

    製作蔬菜餅前需先將菠菜抄水以保持其鮮綠色澤。菜餅中還需加入孜然芹、辣椒粉、胡椒粉和格蘭馬撒拉等原料調味。
  16. Add mushroom slices and seasoning to chichen soup, bring to the boil, drop in the fish wedges, stew until done, transfer to a bowl, sprinkle with chopped scallion and white pepper

    雞湯加香菇片調料置旺火上，下魚丸汆誘起鍋裝碗，撒上蔥花白胡椒粉即可。
  17. Discard the foam floating on the surface of the soup, add bok choy and cook until done. add salt to taste and sprinkle with pepper. remove and serve

    撇掉浮在湯面的泡沫，加入青江菜煮熟，並加鹽調味，最後撒下胡椒粉即可盛出食用。
  18. Season oil with chopped scallion and minced ginger, pour in chicken soup and seasonings, bring to the boil, thicken, pour over the fish rolls, sprinkle with pepper

    蔥花薑末嗆鍋，放雞湯和調料燒開勾芡，淋在墊有粽葉的魚卷上，撒上胡椒粉即成。
  19. Place celery leaf and prawn with tail at the edge of glass. sprinkle ground black pepper on top

    西芹葉和有尾蝦放在杯邊，最後撒上黑胡椒碎。
  20. By blanching the spinach before using it in the patties, the hara kebabs maintain a vibrant green color. the kebabs are spiced with cumin, chili pepper and garam masala

    製作蔬菜餅前需先將菠菜抄水以保持其鮮綠色澤。菜餅中還需加入孜然芹、辣椒粉、胡椒粉和格蘭馬撒拉等原料調味。
分享友人
分享到 Line

分享到臉書