改制食品 的英文怎麼說

中文拼音 [gǎizhìshípǐn]
改制食品 英文
reformed food
  • 改 : Ⅰ動詞1 （改變） change; transform 2 （修改） revise; alter; modify 3 （改正） rectify; correct 4 ...
  • 制 : Ⅰ動詞1 （製造） make; manufacture 2 （擬訂; 規定） draw up; establish 3 （用強力約束; 限定; 管束...
  • 食 : 食名詞（用於人名） a word used in person's name
  • 品 : Ⅰ名詞1 （物品） article; product 2 （等級; 品級） grade; class; rank 3 （品質） character; qualit...
  • 改制 : institution status change
  • 食品 : foodstuff; food; provisions; viands; pabulum; eatable: vivers; toke; fare;sito-
  1. Boiling drier, the other name is fluid bed, is composed of air filter, heater, main frame of boiling bed, star like feeder, cyclone separator, cloth bag dust catcher, high pressure centrifugal blower, and control board

    沸騰乾燥器，又稱流化床，經過30多年的使用、改進，目前在制藥、化工、食品、糧食加工等方面，越來越體現它的重要作用。它是由空氣過濾器、沸騰床主機、旋風分離器、布袋除塵器、高壓離心通風機、操作臺組成。
  2. Take gluten flour as the main raw material, based on its good function and nutrition characteristic, the series vegetarian gluten protein food is developed through the moderate modification to improve gluten protein workability

    摘要以谷朊粉為主要原料，在充分利用其良好的功能和營養特性基礎上，通過適度變性改善麵筋蛋白的加工性能，開發研製即食麵筋片、鹵制麵筋條和膨化麵筋休閑食品等系列素食蛋白食品。
  3. The industrial development in shandong should be located on the above - mentioned superior industries, known as the industries which is " inoculated " by the high and new technology and upgraded such as the leading industry like mechanism, electron, petrifaction and etc, or the traditional industry like energy source, textile, foodstuff, metallurgy and etc, or the high and new technique industry like electronic message, biological engineering, ocean and etc. correspond with the development and grandness of these strategic industry, the famousbrand products including the products of the household appliances, the utility type sedan, the refine chemical industrial products, computer software, halobios pharmacy, industrial revelation ware and etc should be created gradually, and then improve the structure of the industrial products

    山東省工業發展應定位於上述優勢產業，即經過高新技術「嫁接」和換代升級的機械、電子、石化等主導產業，能源、紡織、食品、冶金等傳統產業，電子信息、生物工程、海洋等高新技術產業。相應于這些戰略產業的發展和壯大，逐步創造出包括家電、經濟型轎車、精細化工產品、計算機軟體、海洋生物制藥、工業新材料製品等在內的名牌產品，並進而改善工業產品結構。隨著中國加入世貿，為應對經濟全球化的挑戰，關于產業競爭力的研究成為一大熱點，但以往的研究都側重於從國家或企業的角度考慮問題，本文試圖從區域經濟的角度研究產業競爭力，探索提升產業競爭力的途徑，為研究中國產業國際競爭力提供借鑒和參考。
  4. Tagatose, a natural low - calorie bulk sweetener, has many physiological functions including anti - hyperglycemia, pre - biotic effects and non - cariogenicity. the characteristics of tagatose, its physiological functions, manufacture methods and its application were detailed

    摘要塔格糖是一種天然的低能量填充型甜味劑，並具有抑制高血糖、改善腸道菌群和不致齲齒等多種生理功效。文中從介紹塔格糖的性質、生理功能入手，詳細論述了它的生產方法及在食品中的應用情況。
  5. To fundamentally change this state of affairs, from the end of play today, the city ' s ad hoc campaigns to lock objectives : county - level cities undocumented units investigated rate was 100 %, the establishment of county - level cities of food and raw materials procurement request ledger card unit 100 %, on the use of dead livestock and poultry and their products and use of drug harmful substances processed foods coverage of the supervision and inspection of 100 % ; the county - level cities of graded supervision of food hygiene management system implementation rate of 95 % ; food units and rural farmers lok food operational behavior of the basic norms

    為從根本上改變這種狀況，從即日起到年底，全市專項整治行動鎖定工作目標：縣城以上城市無證單位查處率100 % ，縣城以上城市建立食品原料采購索證和臺賬的單位100 % ，對使用病死畜禽及其製品和使用有毒有害物質加工食品行為的監督檢查覆蓋率100 % ；縣城以上城市食品衛生監督量化分級管理制度實施率95 % ；農村餐飲單位和農家樂餐飲經營行為基本規范。
  6. The blending recipes were researched under the principle of controlling amylose content to 15 % ~ 20 % and similar rice shape through adjusting the blending proportion of rice varieties with different amylose contents

    配方研究是以控制直鏈澱粉含量為核心，以長寬比相近為原則，通過調整不同直鏈澱粉含量品種的搭配比例，達到直鏈澱粉含量15 % ~ 20 %且改善其早秈米飯過硬或過粘的食味特性的目的。
  7. Huai yang cuisine should not only carry forward its own traditions, bust also actively take part in reform, innovation and market competition, open up the way to modern food and drink market, enhance the communications of food and drink cultures between china and foreign countries, promote its cultural grade, quicken its development, and make itself develop from jiangsu towards the world

    摘要淮揚菜應在繼承優良傳統的基礎上，積極改革創新，主動參與市場競爭，開辟現代餐飲市場，進一步加強中外飲食文化的交流，準確市場定位，提升文化品位和改善激勵機制，加快淮揚菜發展，使淮揚菜走出江蘇、走向世界。
  8. Manufacturer and exporter of canned and frozen mushrooms, asparagus, fruits and vegetables, and juices. china

    -由蘇州食品廠改制而成，主導產品「津津」牌鹵汁豆腐乾。
  9. Manufacturer of concentrated juices and pulps. product information, calendar of crops, company profile, and contact form

    -由蘇州食品廠改制而成，主導產品「津津」牌鹵汁豆腐乾。
  10. A review with 32 references is given on the present research situation of new products, extraction, purification and modification of the natural poly - functional edible pigment. its developing trend also analysed

    摘要介紹了天然多功能食用色素的新品種、制備方法、純化方法和改性研究的進展，並分析了天然多功能食用色素的發展趨勢。
  11. As part of the five - year plan to boost product safety, the government will build inspection offices at 16 ports, improve the regulatory facilities in the poorer central and western parts of the country and introduce rules that allow the regulator to shut factories suspected of making sub - standard goods

    作為《國家食品藥品安全「十一五」規劃》的一部分，中國政府將在16個口岸建立檢驗站，改善中國較貧困的中西部地區的監管設施，並制定相關法律法規，允許食品藥品監管機構查封涉嫌生產不合格商品的工廠。
  12. Chapter two makes a systematic review of our country ' s grain circulation system reform. based on chapter two, chapter three analyzes the reasons for the reversion of grain circulation system reform in our country, the author thinks that, from the deep - seated reasons, the imperfectness of the price formation mechanism in grain sector, the lag of the development of the main body in grain market, the unharmony of benefits distribution mechanism between the production and vendition areas, the lag of adjustment mechanism in grain import & export, are all reasons for the reversion of our country ' s grain circulation system reform, and also, all these reasons are closely connected with the lack of efficient agricultural product futures market. chapter four discusses the development course of our country ' s futures market, then analyzes the existing problems in the futures market

    其中，第二章對我國糧食流通體制的演變歷程作了一個系統的回顧；第三章在第二章的基礎上，深入分析了我國糧食流通體制改革多次出現反復的原因，作者認為，從深層次的原因來看，主要是由於糧食價格形成機制不健全、糧食市場主體發育滯后、產銷區之間的利益分配機制難以協調以及糧食進出口調節機制的滯后性等原因造成了我國糧食流通體制改革的多次反復，而這些問題的存在歸根到底都與我國缺乏運作有效的農產品期貨市場有很大的關系；第四章對我國農產品期貨市場的發展歷程及其存在的問題進行了探討，通過具體的分析，作者認為，由於當時我國的農產品期貨市場本身還很不成熟與完備，因此，它無法在我國前兩輪糧食流通體制改革中發揮其固有的功能和作用。
  13. Thirdly, by the method of questionnaire and quality control tools, the buying and selling process quality control proposal is given in this article, thereby, the analytical methods of quality control including the acceptance criterion of wheat, the process capacity of supply and customer satisfaction indexes evaluation are discussed in this article. fourthly, based on the methods of statistical process control, this article evaluate the factor that have a impact on the process of the stored grain with qualitative analysis and quantitative analysis, and bring forward the design proposal of controlling temperature for stored grain in warehouse. at last, in order to bring the optimization design for quality management system into effect and advance the enterprise in overall management, the article table a proposal including strengthening the training of quality management, introducing iso9000 standard into quality management, bringing about the grain industrialization, standardizing quality inspection criterion, developing the computer auxiliary control system

    首先依照iso9001標準，藉助于設計的專家調查表通過專家調查，對該糧庫的質量管理體系現狀進行詳細分析，確定出質量管理體系文件、資源管理、產品實現過程、質量控制和質量改進五個方面存在的主要問題；其次運用系統方法建立了糧庫質量管理體系完善程序及質量管理體系的三維空間結構模型，並在此基礎上優化設計出了質量管理體系內部審核、不合格控制、糾正和預防措施等質量改進實施方案；再次，運用調查表法和質量管理控制工具對該糧庫的糧食輪換過程的質量控制進行了優化設計，確定出糧食采購標準、供應過程能力分析以及顧客滿意度評價等分析方案；然後，運用統計過程分析方法對糧食倉儲過程的影響因素及其原因進行定性和定量分析評價，確定出倉儲過程質量控制的優化方案；最後，為確保設計方案的有效實施，從糧庫加強質量管理培訓、導入iso9000族標準、糧食產業化開發、規范糧食質量檢驗標準、開發計算機輔助控制系統五個方面提出具體實施建議，以便提高其整體質量管理水平。
  14. That this council expresses concern about the recent outbreak of infectious diseases, and urges the government to expeditiously review the existing preventive measures against diseases and plug loopholes in the relevant legislation, and to strengthen the cooperation between the department of health and the two municipal services departments to enhance the territory s responsiveness in monitoring and containing infectious diseases as well as in preparing for contingencies ; furthermore, with regard to the sources of the recent cholera cases, this council also urges the government to step up the inspection of food processing factories and restaurants, provide in - service training to restaurant workers, improve the existing licensing system and demerit points system and carry out wide - ranging publicity and educational campaigns, so as to safeguard public health

    本局關注近期發生的連串傳染病個案，並促請政府從速檢討目前的疾病預防措施及堵塞有關的法例漏洞，加強生署及兩個市政總署的合作，提高本港對傳染病的監察控制及應變效率此外，亦促請政府針對近期霍亂個案的病源，加強對食品加工場及酒樓食肆的巡查，為食肆員工提供在職培訓，改善現行的發牌制度及違例扣分制，並推行廣泛的宣傳教育，以保障市民的健康。
  15. Except as expressly permitted herein or where prior written authorization is obtained from the hwfb, any reproduction, adaptation, distribution, dissemination or making available of such copyright works to the public is strictly prohibited

    除了在本網站內獲明文準許或事先得到?生福利及食物局的書面授權外，嚴禁將該等版權作品復制、改編、分發、散布，或提供予公眾。
  16. The occurrence of the diabetes and the absorption of the development and the meal fiber and absorb the quantity closely related, the food such as the burdock root root of the high fiber is advantageous to the blood sugar control of the diabetic, can improve the motion circumstance of the blood sugar obviously, contributing to lowering the blood sugar, from the chinese medicine angle, the burdock root root also has the pharmacology function of eliminate the thirst the doctor is called the diabetes, so an in keeping with diabetic of burdock root is edible over a long period of time, was therefore is the best and pure blood of the great universe by the

    飲牛蒡茶可是糖尿人士食物補充品：糖尿病的發生和發展與膳食纖維的吸收和攝入量密切相關，高纖維的食物如牛蒡根有利於糖尿病患者的血糖控制，可明顯改善血糖的波動情況，有助於降低血糖，從中醫角度，牛蒡根也具有消渴西醫稱為糖尿病的藥理功能，所以牛蒡根適合糖尿病患者長期食用，因此被譽為大自然的最佳清血劑
  17. The ordinance has been amended to control the use of veterinary chemicals as a result of food poisoning cases associated with the intake of pork or offal contaminated by beta - agonists

    針對多宗市民因進食受乙種促效劑污染的豬肉及內臟而引發的食物中毒個案，政府修改了上述條例，以管制禽畜化學品的使用。
  18. In response to consumers increasing demand for more product information, in addition to encouraging the trade to label the genetically modified food on a voluntary basis, we will develop a set of guidelines to facilitate the trade to make truthful claims of genetically modified foods. we are currently considering the draft text of the guidelines

    為回應消費者希望得到產品資料的訴求，政府除了鼓勵業界自願為基因改造食物加上標簽之外，並會制訂一套自願標簽的指引，幫助業界就基因改造成分作出真確的聲稱，我們目前正考慮該指引的文本。
  19. The situation and reform plan about the food safety legislation and regulations in china. xiaofeng zhao, yonghui zhang, and xiurong fan, northwest sci - tec university of agriculture and forestry, china

    第一部分:中國食品安全法律法規中國食品安全管理規制的現狀和改革思路.趙曉峰
  20. One is for innovation of this text : first, combine the instance, explain that concentrates resources, it is ways of medium and small - scale oil enterprise ' s development to take the. specialization of the products, subdivide the market in some, can contend with the well - known brand ; second, divide rapeseed oil into four inferior markets further on the basis of market survey, expanding the products for enterprises, enrich the variety, the person who meets different demands has offered the theoretical foundation ; third, the setting - up of the marketing channel of market of meagre profit products, such as more systematic exposition grain and oil food, etc., change distributor system in the past, marketing channel should from pyramid to do away with a hierarchical system short channel was changed, turn into a terminal market building for the centre for the centre by the exclusive distribution goods

    本文的創新之處是：一、結合實例，闡述了集中資源，走產品專業化是中小型油脂企業發展的路子，在某些細分市場，是可以和知名品牌抗衡；二、在市場調研的基礎上，進一步把菜籽油分為四個亞市場，為企業擴展產品，豐富品種，滿足不同的需求者提供了理論依據；三是較系統的闡述了糧油食品等微利產品的市場銷售渠道的建立，改變過去的經銷商制度，銷售渠道應由金字塔向扁平化短渠道轉變，由總經銷貨為中心變為終端市場建設為中心。
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