果蔬的 的英文怎麼說

中文拼音 [guǒshūde]
果蔬的 英文
fructovegetative
  • 果 : Ⅰ名詞1 （果子） fruit 2 （事情的結局; 結果） result ; consequence 3 （姓氏） a surname Ⅱ動詞（吃...
  • 蔬 : 名詞（蔬菜） vegetables
  • 的 : 4次方是 The fourth power of 2 is direction
  1. Advances in researches on botanical, animality and microbial preservatives of fruit and vegetable were reviewed, including types, characters, mechanism of action, stuation and developmental tendency to provide some clues to the researchers

    摘要介紹了植物源、動物源和微生物源果蔬保鮮劑的類型、特點、保鮮機理及研究應用的概況，提出了存在問題和發展方向。
  2. In okinawa, japan, over 900 centenarians enjoy healthy lifestyles with daily doses of fruit, vegetables and exercise

    在日本沖繩， 900多位百歲老人通過每天吃水果、蔬菜和鍛煉的方式享受著健康的生活方式。
  3. Dwt series dryer for vegetable dehydration os special equipment researched and developed on the basis of traditional net belt dryer, it has stronger pertinency, practicability and high efficirency of energy, it is whde used for all kinds of vegetables dehydration such as garlic, cushaw, giantarum, white turnip, yam, bamboo shoot, dtc at different region and season, our factory has more 50 of customers and more 80 of production line in cooperation. our factory is an enterprise with the richest experience to manufacture dryer for vegetables dehydration, the technicians of our factory

    Dwt脫水乾燥機是在傳統網帶式乾燥機基礎上研究開發的專用型設備，具有較強的針對性、實用性，能源效率高，廣泛適用於各種地區性和季節性蔬菜、果品的脫水乾燥，如：蒜片、南瓜、魔芋、白蘿卜、山藥、竹筍等，已擁有用戶50多家，在線設備80多臺套，是國內最富經驗的蔬菜乾燥設備生產企業，工廠科技人員長期跟蹤服務于這些用戶。
  4. Determination method for l - ascorbic acid in fruit and vegetable juice beverages - ethyl ether extraction method

    果蔬汁飲料中l -抗壞血酸的測定方法乙醚萃取法
  5. Other interesting additions include menhaden herring meal, flaxseed meal, yogurt, dried kelp, vegetables, and cranberries

    其他添加物包括鯡魚粉、亞麻粉、優酪乳、干海藻、蔬菜和酸果蔓的果實。
  6. The fruiterers ， vegeters ， and legumaters ， also lived in the north east quarter

    種果樹的人、種蔬菜的人、豆類種植者也生活在東北部。
  7. A fruitarian diet, which consists solely of fruit, is deficient in protein, salt, and many micronutrients and is not recommended

    果蔬飲食是由水果組成的，缺乏蛋白質、鹽和多種微量營養素，也不推薦使用。
  8. From 24th august of 2001 to 8th april of 2002, gala ( malus cv. gala ) and golden ( m. cv. golden delicious ), stored with three different models of cold storage, air condition and ultro - lower oxygen, were kindly provided in different sale time by inter - profession technique center of fruit and vegetable of france. the fruits were cut into three parts of the skin, pulp and core according to the human edible habit. the apple polyphenolics in the skin and pulp were determined by thiolysis hplc and unthiolysis hplc in institut national de la recherche agronomique, laboratoire de recherches cidricoles

    為建立能全面測定蘋果果實多酚的hplc方法，同時為蘋果營養標簽的制定提供不同銷售時期蘋果多酚含量的依據，指導貯藏方式和時期的選擇，明確的消費信息，自2001年8月24日至2002年5月15日，由法國果蔬跨行業技術中心提供普通冷藏、氣調和超低氧方式下，不同銷售時期的嘎拉（ malus ， cv . gala ）和金冠（ m . cv . goldendelicious ）為試材，根據蘋果食用習慣將果實分為果皮、果肉和果心二部分，利用硫解hplc和非硫解hplc定量分析世界主栽品種金冠和嘎拉果皮和果肉多酚物質含量，並對不同貯藏方式下和同一貯藏方式下的不同商業貯藏時期多酚物質含量作了比較。
  9. Nutrilite chewable concentrated fruits and vegetables tablets provide key phytonutrients ? including ellagic acid, hesperidin, lutein and lycopene ? that work together to boost overall health

    每4片紐崔萊果蔬嚼片提供足夠每日人體所需的植物營養素，包括柔花酸、橙皮甙、葉黃素及番茄紅素，有助人體達至優質的健康水平。
  10. The ca storage has the advantages of keeping original quality, reducing loss on refrigeration, restraining physiological activities and prolonging storage term and shelf life of fruits and vegetables

    其特點歸結起來就是：可保持新鮮果蔬的原有品質，減少貯藏損失，抑制果蔬的生理病害及延長貯藏期和貨架期。
  11. Quality safety and storage model of fresh fruits and vegetables

    輕度加工果蔬的貯藏模型及品質安全
  12. The application of machine vision technology on fruits and vegetables identification and classification

    機器視覺技術在果蔬的識別和分級中的應用
  13. A kind of gas ethane which can quicken ripeness of fruits is given off when fruits and vegetables are being stored

    果蔬在貯存過程中會釋放出乙烯，該氣體可加速果蔬的成熟。
  14. In this paper, the processing tendency of fruit and vegetable is summarized ; nutrition value and healthy function of fruit and vegetable is analyzed

    對國內外果蔬加工的新趨勢，果蔬的營養價值和保健功能作一綜述。
  15. It was proved that it can restrain the respiration rate, decrease the senescence rate, and maintain right stored quality

    同時，通過對幾種果蔬的實際包裝試驗，證明該保鮮膜可以有效的抑制果蔬的呼吸強度，延緩果蔬衰老，維持良好的貯藏質量。
  16. Ozone can oxidize ethane and kills fungus and yeast. in addition, ozone can prevent fruits from metabolism and slow down the life process

    臭氧可氧化乙烯，殺死黴菌與酵母菌；另外，臭氧可抑制果蔬的新陳代謝，減緩它的生理老化過程，從而達到保鮮的目的。
  17. The processing tendency of fruit and vegetable is summarized. nutrition value and healthy function of fruit and vegetable have been analyzed and the prospects were discussed

    摘要綜述了國內外果蔬加工的新趨勢，對果蔬的營養價值和保健功能加以分析，闡述了果蔬加工的發展前景。
  18. " if you have just 20 per cent more antioxidants and you can ' t get your kids to do five a day, then you might just be ok with four a day, " he said

    卡羅.雷弗爾特是這一由歐盟出資的研究項目的協調員，他認為有機食品如此與眾不同，可以增加不按推薦方法一天吃五次果蔬的人們的營養物質攝入量。
  19. In practice, we adjust the temperature, the relative humidity and the air component in the controlled atmosphere cold storage in order to accommodate the breath intension of farm products

    在實際使用中，通過監控庫內溫度、相對濕度和氣體組成，予以調節果蔬的呼吸強渡，從而達到保鮮貯藏的目的。
  20. Meanwhile, in order to overcome the demerits of the going locating methods which unfits for the declining fruit, a new locating method based on the technique of geometry correction fitting for the declining fruits and locating the abscission points under the condition that fruits are overlapped by each other is presented

    另外，為了克服已有的類球形果蔬的定位方法不能適用於偏斜下垂生長的果蔬定位、不能有效定位疊加的多個果蔬的不足，利用幾何校正方法，研究提供一種能夠適應于偏斜下垂生長的果蔬定位的方法，能有效定位疊加的多個果蔬。
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