條鰍 的英文怎麼說

中文拼音 [tiáoqiū]
條鰍 英文
stone loach
  • : Ⅰ名詞1 (細長的樹枝) twig 2 (條子) slip; strip 3 (分項目的) item; article 4 (層次; 秩序; 條...
  • : 名詞(魚類的一科) loach
  1. This colored enamel porcelain features bumpy middle, smooth loach - back - like support, and shoulders with smooth and natural line

    此款琺瑯彩瓷器造型特點:腹部豐滿,底足為光滑的泥背,器物肩部線流暢自然。
  2. Characteristics of the cloisonn enamel porcelain : plump on body part ; smooth back of loach at bottom ; natural and fluent lines on shoulder part

    此款琺瑯彩瓷器造型特點:腹部豐滿,底足為光滑的泥背,器物肩部線流暢自然。
  3. " much of that ! " said he, glancing about him over the cold wet flat. " i wish i was a frog. or a eel !

    「夠了,不要再說了! 」他說著,用目光掃視著四周一片陰冷潮濕的沼澤灘地。 「我真希望變成一隻青蛙,要麼,一也行。 」
  4. When ieyasu tokugawa established the shogunate in edo in 1603, edo - mae began to develop as the cooking of what were then tokyo s inner city neighborhoods and continues even today. representative of this cuisine are items like sushi, tempura, soba noodles, oden, and grilled eel, as well as dishes, such as loach stew made with fish caught in edo s rivers and irrigation canals. tempura is said to derive from a portuguese word, either tenporanore or tenpolas

    1603年(慶長8年) ,德川家康定幕府於此地,開八百八町以後, 「江戶前」的料理便以所謂的下町(庶民街區)為中心發展起來,直至現在。代表性的有「壽司」 、 「天麩羅」 、 「喬麥面」 、 「日式雜燴( oden ) 」 、 「香蒲燒烤( kabayaki ) 」 ,此外,還有「泥鍋」和「河魚料理」等。
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