檸檬酥餅 的英文怎麼說

中文拼音 [níngméngbǐng]
檸檬酥餅 英文
lemon puff
  • : Ⅰ形容詞1 (松而易碎) crisp; short 2 (酥軟) (of a person s limbs) limp; weak; softⅡ名詞1 (點...
  • : 名詞1. (烤熟或蒸熟的麵食) a round flat cake 2. (似餅物) sth. shaped like a cake
  • 檸檬 : lemon; citron lemon檸檬茶 lemon tea; 檸檬柑 limon; 檸檬糕 lemon curd; 檸檬水 lemonde; lemonade; ...
  • 酥餅 : crispy cake
  1. A little cherry or lemon meringue

    櫻桃或者
  2. Good. one lemon meringue pie. and give my friend over here a piece of apple pie, too

    庫珀:好,請來一個蛋白皮筒,給我的朋友也來一個蘋果餡
  3. Examples include the green color on the yolk of a hard - boiled egg, peeled applepotato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation

    例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造牛油;蒸魚加姜、汁去手上腥味、紅茶加奶和用豬油?制月皮等。第二部份討論各類食品的化學及其營養價值;食物添加劑在增強色香味與在食物加工及貯存上的功能。
  4. Examples include the green color on the yolk of a hard - boiled egg, peeled apple potato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation

    例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造牛油;蒸魚加姜、汁去手上腥味、紅茶加奶和用豬油?制月皮等。第二部份討論各類食品的化學及其營養價值;食物添加劑在增強色香味與在食物加工及貯存上的功能。
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