油倒空 的英文怎麼說

中文拼音 [yóudǎokōng]
油倒空 英文
oil emptying
  • : Ⅰ名詞1 (脂肪; 油脂) oil; fat; grease 2 (姓氏) a surname Ⅱ動詞1 (用桐油、油漆等塗抹) apply t...
  • : 倒動詞1 (人或豎立的東西橫躺下來) fall; topple 2 (事業失敗; 垮臺) collapse; fail 3 (嗓子變低...
  • : 空Ⅰ形容詞(不包含什麼; 裏面沒有東西或沒有內容; 不切實際的) empty; hollow; void Ⅱ名詞1 (天空) s...
  1. So far, china has designated 34 dumping areas for dredged materials of the third category and four areas for midair oil discharge

    到目前為止,中國已建立了34個三類疏浚物傾區, 4個中放
  2. The oil - stove won her admiration, but on investigating the food shelves she found them empty

    爐子使她欣慰,可一看食品架,卻如也。
  3. He explains why microwaves cook fish well and meat poorly ( they heat only water molecules, and those to just below boiling : in other words, they poach, producing succulent fish but bland meat ) ; why one should dress a salad just before serving ( oil penetrates the thin waxy cuticle that coats vegetables, driving out the air that refracts light and gives vegetables their colour ) ; why potatoes are the perfect food to deep - fry ( a wealth of starch and sugar on the surface ) ; and why the easiest way to salvage curdled mayonnaise is to wait until the oil separates completely, then just pour it back in, whisking constantly

    他解釋了很多廚房內的問題,為什麼用微波爐烹飪出的魚味鮮色美,而做出的肉卻難以下咽(微波爐只對水分子有加熱的作用,而加熱的程度僅低於沸點:換言之,這是一種用熱水煮的過程,所以烹飪出的魚會多汁,而肉卻味道一般) ;為什麼僅在上菜之前的那一刻才給沙拉添加拌料(因為會浸入保護蔬菜的薄弱表層,並迫使蔬菜內含有的對光線有折射作用的氣,這樣蔬菜就具有了最本質的顏色) ;土豆為什麼通過炸才味道最佳(因為炸過程中,大量的澱粉與糖份會浮出到土豆的表面) ;以及為什麼給蛋黃醬解凍的最簡便的方法是先把醬出來,等內含的完全分離之後,然後把醬回瓶子里,再不停地攪拌。
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