海鮮湯 的英文怎麼說

中文拼音 [hǎixiāntāng]
海鮮湯 英文
bouillabaisse
  • 鮮 : 鮮形容詞（少） little; rare
  • 湯 : 湯名詞1 （熱水; 開水） hot water; boiling water 2 （專指溫泉） hot springs3 （食物煮后的汁水） so...
  • 海鮮 : seafood
  1. Bouillabaisse fish soup

    雜燴海鮮湯
  2. Chanterelle is one of most popular wild edible mushroom in the world. put dried chanterelle in tepid water for around 60 minutes, then clean them in running water, finally cook them in your method

    乾雞油菌用溫水泡60分鐘，再洗凈即可滾湯、清炒或配肉類、海鮮燜、燉、煮、炒，中西餐皆宜。
  3. Tomatoes may not be used in the production of clam chowder

    不可用蕃茄來製作蛤蜊海鮮濃湯。
  4. - do you i ike sea food soup ? - of course i do, father

    -你喜歡海鮮湯吧？ -當然了，爸爸
  5. He said guangzhou ' s citizens have a rich diet, including nourishing soups, seafood and animal innards

    他說，廣州人飲食豐富，人們常攝入滋補湯、海鮮和動物內臟。
  6. Every week there will be 12 combinations of super value lunch sets lunch set menu changes weekly for hk 78, hk 88 and hk 98 only. each set provides 3 courses including a starter such as salad, soup and samosa, a main course such as penang char kway teow, braised ox - tail in red wine sauce with buttered noodles, seafood linguine with garlic toast. . and the dessert of the day

    每份套餐提供三道菜式，包括頭盤如特式沙律、中西日例湯和開胃咖喱角等、主菜如檳城炒貴刁、紅酒燴牛尾配牛油麵、蒜香海鮮配意大利麵… …及是日精選甜品，並全部由大廚們采以新鮮的時令材料巧手烹制，並加入創新的煮食意念，滋味難忘，令您從頭到尾徹底滿足。
  7. Every week there will be 12 combinations of super value lunch sets ( lunch set menu changes weekly ) for hk $ 78, hk $ 88 and hk $ 98 only. each set provides 3 courses including a starter such as salad, soup and samosa, a main course such as penang char kway teow, braised ox - tail in red wine sauce with buttered noodles, seafood linguine with garlic toast. . and the dessert of the day

    每份套餐提供三道菜式，包括頭盤如特式沙律、中西日例湯和開胃咖喱角等、主菜如檳城炒貴刁、紅酒燴牛尾配牛油麵、蒜香海鮮配意大利麵… …及是日精選甜品，並全部由大廚們采以新鮮的時令材料巧手烹制，並加入創新的煮食意念，滋味難忘，令您從頭到尾徹底滿足。
  8. Congress restaurant continues to provide another extraordinary dining experience for customers by introducing the new japanese set lunches and a la carte menu under our chef de cuisine - japanese, mr ito shigeru s master preparations. combining new cooking ideas and traditional flavours, each japanese set lunch includes miso soup, steamed rice, salad or seasonal fruits and a wide selection of main courses including sushi & soba, teriyaki chicken, robatayaki fish, beef roulade with enoki mushroom, japanese curry, seafood or chau siu ramen & sushi, etc.

    全新的日式定食套餐包括面豉湯、沙律、香飯或時令鮮果等不同配搭，而主菜則有多種不同日式地道煮法的冷熱選擇，例如壽司及冷麵、鐵板燒雞、爐端燒魚、金菇牛肉、日式咖喱及海鮮拉麵等，口味正宗，完全滿足不同人士的喜好。
  9. Do you i ike sea food soup ? - of course i do, father

    你喜歡海鮮湯吧？ -當然了，爸爸
  10. The boys were having a great time preparing their own dinner, clam chowders and french bread

    男孩子們在準備他們的晚餐，蛤蜊海鮮雜燴濃湯和法國麵包中，度過美好時光
  11. Or, visit the galley restaurant and schaefer ' s spounter tavern ( both seasonal ) for a quick lunch or a cup of chowder

    再者，您可以在海上餐廳和斯卡佛的捕鯨船酒館（雙季的）上吃個便飯或者喝杯海鮮雜燴湯。
  12. Easy soup thickener : to thicken clam, corn, or any kind of chowder i use instant garlic mashed potatoes. great taste and less calories

    怎樣讓湯變濃：要想使蛤蜊、玉米或其它海鮮雜燴湯更加濃郁，加些蒜味土豆泥進去，這樣不但味道鮮美還可以降低熱量。
  13. You may have the opportunity to taste over 200 courses of food, including royal refreshments, western and chinese cold and hot dishes, western cakes, pudding, japanese food, korean barbecue, cantonese sea food, potted soup, fresh vegetable and fruit juice, wine and alcohol, drinks and fruits

    蒙古王府特色菜、中西式冷盤熱菜、蒙式點心、西式蛋糕、布丁、日本料理、韓式燒烤、粵式海鮮、瓦罐煨湯、現調果蔬汁、酒水、飲料、水果等共計14類200餘道菜肴飲品讓您回味無窮、唇齒留香。
  14. And if you miss the eel spaghetti, you ll be missing a quintessential bit of southern taiwanese cuisine. the eels are stir - fried together with noodles that have just been deep - fried in oil. just the right touch of sweet and sour

    如咸湯圓q而不黏海產粥以道地高雄港海鮮料理花生粽是當天下午才包的鱔魚意麵則是道地南部風，以炸過的意麵炒鱔魚，酸酸甜甜非常好吃。
  15. Shenhua team daily menu, beef, lamb, fish, shrimp and other seafood, chicken, ducks and other poultry as well as fresh vegetables, fruits are indispensable, bing wu assured the team of daily lunch and dinner have nearly 20 kinds of dishes, but there are two cases of soup nutrition choices to pigeon soup, soup and bullwhip abalone tang

    申花隊每天的菜譜中，牛肉、羊肉、魚蝦等海鮮、雞、鴨等禽類以及蔬菜、水果都是必不可少的，吳兵每天保證球隊的午飯和晚飯要有將近20種菜肴，而且有兩種營養例湯可供選擇，以鴿子湯、牛鞭湯和鮑魚湯為主。
  16. We don ' t want that. well, perhaps we ' ll begin with mushroom soup, and follow by some seafood and chips

    我們不想吃香酥鴨。或許我們可以先吃蘑菇湯，然後再要點海鮮和土豆片。
  17. A : we don ' t want that. well, perha we ' ll begin with mushroom soup, and follow by some seafood and chi

    我們不想吃香酥鴨。或許我們可以先吃蘑菇湯，然後再要點海鮮和土豆片。
  18. Food information, recipes, entertainment, trend information, dining advice, and food discussions

    -包含湯水，海鮮，蔬菜，飯面的煮法及提示
  19. James : i see, then give me seafood soup, sirloin steak and strawberry ice cream, thank you

    詹姆斯：我明白了，那麼請給我來一個海鮮湯、沙朗牛排及草莓冰淇淋，謝謝。
  20. Hot sour soup

    法國海鮮湯
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