涼拌菜 的英文怎麼說

中文拼音 [liángbàncài]
涼拌菜 英文
cold vegetable dish in sauce
  • 涼 : 涼動詞（使溫度降低） cool; make or become cool; let cool by air
  • 拌 : 動詞（攙和） stir and mix
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 涼拌 : （of food） cold and dressed with sauce涼拌菜 cold vegetable dish in sauce; 涼拌面 cold noodles i...
  1. When i started, he was making the coleslaw

    當我開始在那工作的時候他正在做涼拌捲心菜
  2. The healthy alternative to everyone ' s favorite salad. crisp bacon, romaine lettuce, red tomatoes, fresh cucumber, tossed with mild blue cheese dressing. comes with paprika sprinkled hard boiled egg halves

    多汁蘿美生菜加新鮮黃瓜丁以特殊風味的藍乳酪醬拌勻，再搭配香脆培根、鮮紅蕃茄及特選白蛋，肯定是色、香、味俱全的沁涼選擇。
  3. Another common vegetable salad served with lunch or dinner is "cole slaw, " made from cabbage.

    還有一種午晚兩餐常吃的蔬菜涼拌，「捲心菜」涼拌，是用捲心菜做的。
  4. Another common vegetable salad served with lunch or dinner is " cole slaw, " made from cabbage

    還有一種午晚兩餐常吃的蔬菜涼拌， 「捲心菜」涼拌，是用捲心菜做的。
  5. Sour salted vegetable is green, or soil yellow, the sour flavor is proper, open the stomach and match rice, it since is an food in normal times, takes charge of to season the good product in common use again, it is cold and explode to fry in spite of, be still the heat boil, the burn, steams to make, all having a distinctive flavor

    酸腌菜，或青碧，或土黃，味酸適口，開胃佐飯，既是平日一道菜肴，又是常用的當家調味佳品，不論是涼拌爆炒，還是熱煮煨燒蒸制，皆別有風味。
  6. Cook noodles in boiling water until done, remove and rinse with cold cooked water until cold. drain first and mix well with a little cooking oil

    將菠菜面放入沸水中煮熟，撈出放入冷開水中沖涼，瀝干水分，拌入少許油備用。
  7. Although it is a vegetarian restaurant, the food is rich in protein. there are more than twenty self - serve dishes with main courses consisting of : rice, mixed grains, rice soup, vegetable soup ; and other dishes such as vegetable salad, various raw vegetables, pickled vegetables, fried vegetables, mixed vegetables, vegetarian roast meat and cold dishes

    雖然是素食餐廳，但是蛋白質很豐富自助餐形式的菜肴有二十多種，白米飯五穀米糧飯粥菜湯為基本蔬菜沙拉各種生菜泡菜油炸蔬菜雜拌菜素烤肉涼菜等，雖是素食餐館，但是和一般的食堂的菜譜沒有什麼區別。
  8. Some of the most popular dishes are : tofu skin, smoked chicken, beef or pork in sauce, sesame - paste grilled bread, cabbage heart salad, xiangchun tofu, jiuzhuan fatty intestine, deep - fried meatballs and green - bean millet gruel. they may not be particularly extravagant dishes, but the taste is more than good enough

    店裡的素拉皮熏雞醬牛肉與醬豬肉芝麻醬燒餅涼拌白菜心香椿豆腐九轉肥腸炸丸子綠豆小米粥等項，都是客人最常點的菜肴，雖然都不是什麼講氣派的大菜，卻道道實在夠味。
  9. Take a good look and you ll notice that the cold cabbage hearts are all perfectly cut, and that the tofu skin and the sesame - paste grilled bread are handmade by the chef. even the pickled cabbage for the boiled pork hotpot, so popular during winter, is made using only the best white cabbage, and when added to the traditional copper pot of boiling broth it seems to suffuse the room with warmth

    放眼店內，涼拌白菜心的刀工整，素拉皮與芝麻醬燒都是師傅自製，連冬天熱賣的酸菜白肉鍋，也在大白菜材料上精挑細選，腌漬出酸脆而不嗆鼻的北方酸白菜，在傳統大銅鍋上煮出一室的溫暖。
  10. Yunnan cuisine is not built around large portions of meat or fish, but with strips of meat and many pickled, sweet, or sour vegetables, which are especially appetizing when the weather is hot. renhe garden specialties include thin strips of pig ear, thin slices of beef dried with aromatic spices, pickled - bamboo - and - chicken soup, pickled bamboo fish, and fish covered in crumbled baked soybean

    雲南菜沒有大魚大肉，大多是微酸微甜的清爽小菜，例如大薄片牛肉乾巴涼拌結頭，蕎頭肉末涼拌耳絲酸筍雞湯酸筍魚豆豉魚等在點心方面，牛奶凝固成片，入油鍋炸成乳扇層層軟q的破酥包子。
  11. Rich in polyunsaturated fatty acids that raise the level of good cholesterol and lower the triglycerides and bad cholesterol, thus to prevent heart disease

    葡萄籽油味道清淡，適合涼拌或熱炒各式中西菜肴，可作高溫烹調之用，是泡製油炸食物的最佳拍擋。
  12. Of terms and ingredients and a searchable recipe database

    介紹各種涼拌菜的製作方法等。
  13. Meal planning, award winning recipes, menu suggestions and special occasion tips

    -介紹各種涼拌菜的製作方法等。
  14. Washes the vegetable machine series product, uses the intermational advanced ozone purification technique, can kills effectively extinguishes th harmful bacterium, the virus, the decomposition prganic matter, degrades the agricultural chemicals, forbid the illness finds its way in by the mouth, simultaneously retainde the human body essential nutrition ingredient. after specially uses the purification the vegetables to make the cold food, the salad, eats felt rest assured

    洗菜機系列產品採用國際先進的臭氧凈化技術，可有效殺滅有害細菌，病毒，分解有機物，降解農藥，把住病從口入關，同時保留了人體必須的營養成分，特別是用凈化后蔬菜做涼拌菜，沙拉更是別有風味，吃起來更放心。
  15. Reality needs such a product, it contains a high dietary fiber content, reaching general vegetables, fruit of over 20 times ; their basic no calories, need not worry about eating more obesity ; at the same time, both for staple foods, such as rice free to join in, or do bao zi, 蔥 油餅, india parabolic cake medium can add, let alone in the cold, cooking, 煲湯, pot, how many changes can be delicious, tempting delicacies, people did not worry about eating

    現實需要這樣一種產品，它含有極高的膳食纖維含量，達到一般蔬菜、水果的20倍以上；本身基本無熱量，不用擔心吃多了發胖；同時，既能用於主食中，像隨意加入米飯中，或做包子、蔥油餅、印度拋餅中等都能添加，更不用說在涼拌、炒菜、煲湯、火鍋中，可變化出多少美味誘人的佳肴，讓人吃了沒有后顧之憂。
  16. Fresh variety of sowthistle, cleaned mix seasoning sauce can be eaten raw, but also to debittering, which uses boiling water for blanching for a while, soaking with water purification 0. 5 a one hour, then cold or chaoyi

    苦菜的食法多樣，洗凈后拌醬調味可以生吃，也可先脫苦，即用沸水漂燙片刻后，用凈水浸泡0 5一1小時，再涼拌或炒食。
  17. Dashan : it ' s cold noodles, mayonnaise and vegetables

    大山：用涼面條、蛋黃醬再拌一些蔬菜。
分享友人
分享到 Line

分享到臉書