涼拌雞絲 的英文怎麼說

中文拼音 [liángbàn]
涼拌雞絲 英文
shredded chicken with soy sauce
  • : 涼動詞(使溫度降低) cool; make or become cool; let cool by air
  • : 動詞(攙和) stir and mix
  • : (家禽的一種, 也叫家雞) chicken
  • 涼拌 : (of food) cold and dressed with sauce涼拌菜 cold vegetable dish in sauce; 涼拌面 cold noodles i...
  1. Yunnan cuisine is not built around large portions of meat or fish, but with strips of meat and many pickled, sweet, or sour vegetables, which are especially appetizing when the weather is hot. renhe garden specialties include thin strips of pig ear, thin slices of beef dried with aromatic spices, pickled - bamboo - and - chicken soup, pickled bamboo fish, and fish covered in crumbled baked soybean

    雲南菜沒有大魚大肉,大多是微酸微甜的清爽小菜,例如大薄片牛肉乾巴結頭,蕎頭肉末酸筍湯酸筍魚豆豉魚等在點心方面,牛奶凝固成片,入油鍋炸成乳扇層層軟q的破酥包子。
  2. Shredded chicken with soy sauce

    涼拌雞絲
  3. Add a little salt to boiling water and cook chicken breast in the water until done. remove and cool, then shred with hands. combine seasonings well to make sauce. remove and discard seeds from chili pepper, then shred

    沸水中加少許鹽,放入胸肉煮熟,取出放,用手撕成條狀備用;調味料混合勻成醬汁;辣椒去籽,切備用。
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