炸魚食品 的英文怎麼說
中文拼音 [zháyúshípǐn]
炸魚食品
英文
fish fry- 炸 : 炸動詞1. (在油里弄熟食物) fry in deep fat or oil 2. [方言] (焯) scald (as a way of cooking)
- 魚 : 名詞1. (生活在水中的脊椎動物) fish 2. (姓氏) a surname
- 食 : 食名詞(用於人名) a word used in person's name
- 品 : Ⅰ名詞1 (物品) article; product 2 (等級; 品級) grade; class; rank 3 (品質) character; qualit...
- 食品 : foodstuff; food; provisions; viands; pabulum; eatable: vivers; toke; fare;sito-
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Technology of deep - friech whitebait
銀魚油炸膨化食品生產工藝Yet when you buy processed fish products or when you order deep - fried fish from a fast - food joint, the bad starts to outweigh the good
當你購買加工過的魚肉產品或在速食店裡點油炸魚時,害處立刻大於好處。The camellia oil for which oshima is famous is not just good for your hair ; when used to fry foods it leaves a very light and crisp flavor. there is nothing like the taste of shrimp, fish, ashitaba ( a locally - grown herb ) and vegetables, skewered and fried in camellia oil right in front of you
山茶料理大島名產的山茶油不僅有益於頭發,而且可以用於油炸食品,口感清淡而不油膩。可以把蝦、魚、明日菜和蔬菜等穿在竹扦,用茶花油邊炸邊吃,味道格外鮮美。Qatari customs officials seized almost 1, 000 516 pounds of dried fried beef, rice, chillies, fish sauce and chilli paste
報道說,近幾天卡達海關已經查封了價值約1000美元的干炸牛肉大米紅辣椒魚露以及辣椒醬等食品。Whatever the truth of the matter, tenpura is now a japanese culinary institution to rival sushi in fame and popularity. the basic principle is fresh ingredients coated in batter and fried and eaten quickly. popular vegetables for tenpura include eggplant, bell pepper, pumpkin, onion and perilla leaf
天婦羅是日式料理中的油炸食品,用麵粉、雞蛋與水和成漿,將新鮮的魚蝦和時令蔬菜裹上漿放入油鍋炸成金黃色,吃時蘸醬油和蘿卜泥調成的汁,鮮嫩美味,香而不膩。" fish and chips " is a typical english food
「炸魚土豆條」是典型的英國食品Fish and chips is a popular meal in britain
魚和炸土豆片在英國是頗受歡迎的食品。If picking up food after leaving the house, try to avoid fried foods and aim to include some fresh fruit or vegetables ; for example grilled fish with vegetables instead of fried rice, an omelette stuffed with finely chopped vegetables or a carton of juice with a muesli bar
如果你離開家後去買早餐,那麼就盡量避免油炸食品,最好挑選一些新鮮水果和蔬菜,如,外帶蔬菜而不是米飯的烤魚填滿了很細蔬菜的煎蛋或者一個紙盒裝的果汁外帶牛奶什錦早餐。Oil can be reduced if you strain it and add fresh oil each time. keep a separate batch for frying fish and seafood
油少時,每次注入凈油前瀝出渣,炸魚和海味食品要分好,要一批一批地炸。If it browns too quickly, and the oil smokes, the temperature is too high. oil can be reduced if you strain it and add fresh oil each time
油少時,每次注入凈油前瀝出渣,炸魚和海味食品要分好,要一批一批地炸。分享友人