番茄提取物 的英文怎麼說

中文拼音 [pānqiédīqǔwù]
番茄提取物 英文
tomato p. e
  • 番 : 番構詞成分。
  • 茄 : 茄名詞1. [書面語] （荷莖） stem of lotus2. （姓氏） a surname
  • 提 : 提動詞（垂手拿著） carry （in one's hand with the arm down）
  • 取 : Ⅰ動詞1 （拿到身邊） take; get; fetch 2 （得到; 招致） aim at; seek 3 （採取; 選取） adopt; assume...
  • 物 : 名詞1 （東西） thing; matter; object 2 （指自己以外的人或與己相對的環境） other people; the outsi...
  • 番茄 : （西紅柿） tomato; lycopersicum esculentum
  1. The anti - microbial activities of crude ethanol extract from aerial parts of sophora alopecuroides and its petroleum ether, chloroform, n - butanol and water fractions of sophora alopecuroides to pythium aphanidermatum, fusarium oxysporum f. sp. cucumerinum, fusarium oxysporum f. sp. lycopersici, alternaria solani, pseudomonas pachrymans and xanthomonas vesicatoria were tested by mycelial radial growth test and agar - well diffusion

    本實驗採用帶毒平板菌絲生長法和瓊脂打孔藥劑擴散法測定了苦豆子地上部分乙醇粗提物及其石油醚、氯仿、正丁醇和水層的不同極性溶劑萃取物對瓜果腐霉、黃瓜枯萎病菌、番茄枯萎病菌、番茄早疫病菌、黃瓜角斑病菌和番茄瘡痂病菌的抗菌活性。
  2. The fungistasis of dichloromethane extracts 7 plants from were tested by growth rate method with the common fungi such as rhizoctonia solani, cladosporium ucumerinum, alternaria solani and fusarium oxysporium

    摘要用生長速率法以辣椒絲核病菌、黃瓜黑星病菌、番茄早疫病菌和黃瓜枯萎病菌為供試菌種，對7種植物的12種二氯甲烷提取物進行了抑菌活性測定。
  3. The results showed that the extracts from the whole of solanum nigrum had 100 % inhibiting rates to rhizoctonia solani and cladosporium ucumerinum fruits of solanum nigrum also had 100 % inhibiting rates to fusarium oxysporium, extracts from fruit of xanthium sibiricum had 100 % inhibiting rates to rhizoctonia solani ; extracts from the whole of artemisia annua had more than 78. 5 % inhibiting rates to fusarium oxysporium, alternaria solani and rhizoctonia solani

    結果表明：龍葵全株粗提物對辣椒絲核和黃瓜黑星病菌、龍葵果實提取物對黃瓜枯萎病菌、蒼耳果實提取物對辣椒絲核病菌的抑制率均為100 % ；黃花蒿（全株）提取物對黃瓜枯萎病菌、番茄早疫病菌和辣椒絲核病菌的菌絲抑制率都分別達到了78 . 5 %以上。
  4. The genomics dna of the transformants was extracted and assayed by pcr with nptii primer camv35 / cp primer and the results indicated that the chloroplast shsp gene has been integrated into the genomics of the tomato. then the transgenic tomato were exposed to low temperature ( in winter, on natural condition, the top temperature was 15 ? and the lowest temperature was 5 and a set of physiology parameters were measured after 6 weeks. the results were shown as follows : 1 ) effect on growth height of the transgenic tomato and the control plants after 6 weeks at low temperature showed that the transformants had been grown faster than the control. in addition, the leaves of the control plants appeared to be much reder than the transgenic tomato, and the change were obvious followed by far from the treated time at low temperature, which suggested that the constituently expression of the chloroplast shsp had some protective fountions to the tomato at low temperature

    提取轉基因番茄基因組dna ，分別以npt和35s cp引物對其進行pcr分析，結果表明葉綠體shsp基因已整合進番茄基因組中；對轉基因番茄進行低溫處理（冬季，自然條件下（無加熱的溫室） ，白天最高溫度15 ，夜間最低溫度5 ） ，生長6周后，檢測轉基因番茄的系列生理指標，主要結果如下： 1 ）生長勢：測量轉基因番茄與對照（未轉基因番茄）的株高，結果顯示轉基因植株生長明顯快于對照，且從外觀上看到對照葉片發紅程度遠大於轉基因植株，隨著低溫時間延長，對比更加明顯，說明葉綠體shsp的組成性表達在低溫下對番茄具有一定的保護作用。
  5. Tomato p. e

    番茄提取物
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