穀物類 的英文怎麼說

中文拼音 [lèi]
穀物類 英文
c. corns
  • : 谷名詞1 (兩山或兩塊高地中間的狹長而有出口的地帶) valley; ravine; gorge 2 (姓氏) a surname 3 ...
  • : 名詞1 (東西) thing; matter; object 2 (指自己以外的人或與己相對的環境) other people; the outsi...
  • : Ⅰ名1 (許多相似或相同的事物的綜合; 種類) class; category; kind; type 2 (姓氏) a surname Ⅱ動詞...
  • 穀物 : grain; cereal; sito- (sitosterol 谷甾醇)
  1. Indeed, working independently on different cereal crop species, breeders have been unknowingly altering them by selecting mutations in similar sets of genes

    事實上,當育種家各自培育各種種時,已經不知情地選擇了似的基因突變。
  2. This is consistent with the goc s wish to decrease or stabilize the consumption of meats that are feed grain intensive, such as poultry

    這符合中國政府降低或穩定飼料密集型的肉如家禽肉的消費的願望。利用這些桔梗需要青貯飼料和
  3. Methods of test for cereals and pulses - determination of glycosidic hydrocyanic acid in pulses

    和豆測試方法.第11部分:豆科作配糖氫氰酸含量測定
  4. Macrobiotic adhere to a diet consist primarily of whole grains and bean

    長壽飲食法的飲食主要是含胚芽和麩的及豆
  5. Methods of test for cereals and pulses - determination of yellow pigment content in durum wheat flour and semolina

    和豆試驗方法.第31部分:硬粒小麥粉和粗粒粉中黃顏料含量測定
  6. Methods of test for cereals and pulses - determination of impurities of animal origin in wheat flour and durum wheat semolina

    和豆試驗方法.第29部分:麵粉和硬質小麥麵粉中動因素雜質測定
  7. Methods of test for cereals and pulses - determination of viscosity of flour using an amylograph

    和豆試驗方法.第28部分:粘力測量器測定麵粉粘性
  8. Good choices include brown rice, oats, wholegrain bread, soba noodles, mung bean vermicelli, most beans, nuts and bulgur

    黃米糙米燕麥全麵包半熟的面條綠豆粉大多數豆堅果和干麥都是很好的選擇。
  9. Grains are really bird seed and the plant kingdom ponders the need for humans to eat the food of birds when there are so many other abundant and larger varieties of vegetables and fruit that fill the need for starch in your diet

    其實是鳥的食,植王國在思考:人當前的飲食有如此豐富多樣的瓜果蔬菜,足以滿足自身對澱粉的需求,那為什麼還要吃掉鳥的食
  10. Como en china todavia no se produce mucha carne, co uminos principalmente cereales : en el sur, arroz ; en el norte, trigo y maiz

    就像中國仍然不生產大量的肉,因此主食是:南方是水稻,北方是小麥和玉米。
  11. Como en china todavia no se produce mucha carne, consuminos principalmente cereales : en el sur, arroz ; en el norte, trigo y maiz

    就像中國仍然不生產大量的肉,因此主食是:南方是水稻,北方是小麥和玉米。
  12. Methods of test for cereals and pulses - determination of wet gluten content in wheat flour by mechanical means

    和豆試驗方法.第25部分:機械法測定小麥粉麵筋含量
  13. Heat - treating grain flour with turbine process

    應用渦輪工藝進行熱處理
  14. Take wheat gluten : grains and grain byproducts like it are rarely eaten raw and generally pose few health risks, since cooking kills bacteria and other pathogens

    以小麥麩子為例:人們很少直接食用穀物類似的副產品,它們引起健康危險通常較小,原因是烹飪可以殺死(其中的)細菌和其它病原體。
  15. However, the level is relatively low with south eu members such as greece, spain and portugal. 4, with regard to the trade products categories, there is different development level in chinese agricultural products trade with different eu members

    ( 3 )從農產品種的角度看,中國與歐盟之間穀物類產品的產業內貿易程度偏低,而糖食及糖製品等產業內貿易水平和邊際產業內貿易程度均較高。
  16. The origin and differentiation of the nomenclature of cereal corops from the viewpoint of national language

    從民族語言看原始穀物類稱呼來源與分化
  17. Large farms can afford greater environmental controls, they can purchase inputs at a reduced rate ( especially grain ) and they will have a lower cost of production

    大的農場具有大型環境控制系統,能以較低的價格進口飼料(特別是穀物類) ,擁有更低的生產成本。
  18. Luo yang - ching presented the second report on what einstein told his cook2 : further adventures in kitchen science, investigating the scientific phenomena behind foods in 84 questions relating to kitchens and food, including beverages, milk and eggs, vegetables, fruits and grains

    》 ,本書是84個和廚房食有關的科學問題,涵蓋飲料、奶蛋、蔬菜、水果、穀物類等,探討食材背後的科學現象。
  19. Although ion exchange chromatography is used popularly in determination of chloride in environmental, biological samples, it is rarely used in the determination of chloride in plant because it is easily affected by the ph and the matter coexisted

    摘要離子色譜分析雖已廣泛應用於食品、農業、環境保護及醫療衛生等日常監測和研究工作,但由於其對待測組份的共存干擾質及酸堿度要求較苛刻,因此目前用於穀物類樣品分析的方法還較少。
  20. The researches acquired suggest that manipulating ferritin expression and other soluble components of seed iron in soybeans and possibly other seeds, using mendelian genetic technique and biotechnological approaches, could contribute to a sustainable solution to the global problem of iron deficiency

    已有的研究表明,使用孟德爾遺傳方法和生技術途徑提高大豆和其它穀物類種子中鐵蛋白的表達和其它可溶性鐵成分,將有助於全球性缺鐵問題的有效解決。
分享友人