糖質的 的英文怎麼說

中文拼音 [tángzhíde]
糖質的 英文
saccharate
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 質 : Ⅰ名詞1 （性質; 本質） nature; character; essence 2 （質量） quality 3 （物質） matter; substance;...
  • 的 : 4次方是 The fourth power of 2 is direction
  1. Pork is important animality food, and its quality directly correlates human health, such as obesity and cardiovascular disease, diabetes, hypertension and cancer and so on

    摘要豬肉作為人們重要的肉食性食品，其品質的好壞直接與人類的健康相關，諸如肥胖癥的發生，以及有人類肥胖癥所引發的心血管疾病、型糖尿病、高血壓和癌癥等。
  2. On the basis of single factor experiment, 3 factors 3 levels orthogonal experiment was adopted to study impact of bean dregs powder, linseed oil, xylitol syrup on peel quality and tea powder, bean dregs powder, butterine on stuffing quality

    實驗在單因素基礎上採用3因素3水平正交實驗研究了豆渣粉、亞麻油、木糖醇糖漿對月餅皮品質的影響以及茶粉、豆渣粉、人造奶油對月餅餡料品質的影響，並對其理化指標，營養素組成進行分析。
  3. Degenerate oligonucleotides to highly conserved regions of cucumis melo 1 - aminocyclopropane - 1 - carboxylic acid ( acc ) oxidase gene were used to prime the amplification of fragment of 128bp by ploymerase chain reaction ( pcr ) in samples of genomic dna from fruit of cucumis melo l. cv hetao flesh, which was cloned into plasmid vector pmd - 18 - t. the clon of antisense orientation were selected, and it was inserted downstream of camv35s promoter and enhancer " " of tmv into the plant expression vector pbinyxw, antisence expression vector pbinya was constructed. at the base that pollination and fertilization of cucumis melo l. cv hetao was studied, using pollen tube pathway transformate cucumis melo l. cv hetao, 76 fruit had been obtained, moreover, hardness and content of sugar were analysed

    本實驗以河套蜜瓜果肉基因組dna為模板，用甜瓜acc氧化酶基因特異寡核苷酸鏈為引物進行pcr擴增，得到128bp的擴增產物。將得到的擴增產物克隆到質粒載體pmd - 18 - t上，篩選反向克隆，然後將其反向構建到植物表達載體pbinyxw的camv35s啟動子和tmv增強子「 」的下游，構建成反義表達載體pbinya 。並在對河套蜜瓜授粉受精生物學研究的基礎上，通過花粉管通道法轉化河套蜜瓜，共獲76顆瓜，並進行了硬度和含糖量的分析。
  4. In peel of citrus fruit, red cultivar " mantouhong " accumulated mainly p - citraurin component, whereas orange cultivar " owari satsuma mandarin " accumulated mainly p - cryptoxanthin component. 4. effects of shading fruit with opaque paper bag at the late stage of fruit enlargement on change in chlorophyll, carotenoid, sugar content and peel color in " hongshigan " citrus ( c. suavissima hort. ex tanaka x c. sinensis osbeck ) were examined

    與光照處理相比，遮光前期果皮糖含量下降不大，而後期下降明顯；若在後期去袋照光，果皮糖含量上升，與此相應，類胡蘿卜素，尤其是卜隱黃質的積累增加，顏色加深，這一結果表明光對果皮類胡蘿卜素合成尤其是卜隱黃質的積累有促進作用，其原因可能是光以環境信號的方式影響果皮的類胡蘿卜素形成。
  5. Translocation from endocytic compartments to the cytosol is the essential and rate - limiting step in the intoxication process of most toxins such as ricin, diphtheria toxin, shiga toxin and pseudomonas exotoxin ( pe ). a number of these toxins are transported to trans - golgi network ( tgn ), and in many cases such transport to the tgn is required for the translocation and cytotoxicity. in deed, 5 % of the ricin endocytosed by cells has been shown to reach the tgn

    蓖麻毒素進入細胞的機理不甚明了，一般認為是rtb先與細胞膜受體結合，主要經過受體介導的內吞作用進入吞噬體，然後沿著內體、高爾基體、內質網等逆向分泌途徑，有序地運輸到內質網，最後從內質網轉位進入細胞漿，在胞漿內攻擊核糖體，從而抑制蛋白質的合成，導致細胞死亡。
  6. For example, the signal transduction of g protein - coupled receptor is mediated by g protein and can generate intracellular messages ; there exist some transmembrane proteins in the membrane of endoplasmic reticulum, and some of them are related with the synthesis and transportation of some proteins, while others are related with substance metablism, such as glucose - 6 - phosphatase ( g6pase ). in addition, after binding with the 7 - tm receptors affiliated to frizzled protein family, wnt can activated disheveled protein in cytoplasm which is essential to embryonic development

    如g蛋白偶聯受體通過g蛋白介導產生胞內信使（ camp ， cgmp ， dg ， ip _ 3 ）將胞外信號傳遞到胞內，從而引起生物學效應；內質網上也存在著一些跨膜蛋白，其中一些與蛋白質的合成及運輸有關，一些與物質代謝有關，如葡萄糖- 6 -磷酸酶。
  7. Effect on osseous changes of rat by d - galactose

    半乳糖致衰老作用對大鼠骨質的影響
  8. So we can see that the metabolic function of liver is as a matter of fact the same as that of dispersing and discharging in traditional chinese medicine, if this kind of function is normal, fat, protein, and carbohydrate compound can be transformed and used normally by liver, including increasing liver glycogensis and inhibiting liver glyconeogenesis

    可見，肝之代謝功能，實乃中醫臟腑學中肝之「疏泄」功能，若代謝功能正常，肝對脂肪，蛋白質，碳水化合物則可以正常轉化利用包括增加肝糖原的合成，抑制肝糖的異生。
  9. Inulin a polysaccharide food reserve of some higher plants, particularly the asteraceae, e. g. dahlia root tubers. it is a polymer of fructose

    菊粉：是一種可以作為高等植物儲藏營養物質的多聚糖，在菊科大麗花屬的塊根中尤為明顯。它是一種果糖聚合體。
  10. The former was 0. 475u / ml, and the later was 0. 134u / ml. 2. determination of the properties of lactase expressed in e. coli

    原核表達乳糖酶的酶學性質測定製備原核表達乳糖酶的原酶液。
  11. Lenis explains the basic concepts of how to create non - toxic meals ( this type of cooking is sometimes called slow food or low temperature cooking ) then goes to the kitchen where everyone gets a hand on experience of how to make delicious foods that are quick, easy, and healthy. you will also learn the basics of nutrition including eating for blood sugar and metabolism regulation ( key for weight control ), protein and carbohydrate requirements, healthy fat intake, vitamin and mineral requirements, calorie counting methods, understanding the effects of alcohol, identifying sources of toxins, and many important subjects for healthy nutrition

    您也會學習到有關于營養的基本知識，包括能控制體重的血糖和新陳代謝機制的飲食方法、蛋白質和碳水化合物、健康脂肪、維他命及礦物質的正確攝取量，和計算熱量的方法，並且能夠理解酒精對人體的影響、認識毒素的來源還有許多有關于營養健康的議題。
  12. The biochemical reaction in liquor - making mainly included the degradation of macromolecular substances such as the degradation of amylum and protein, the biochemical changes of micromolecular substances such as glycolysis of glucose ( emp approach ) and reconvertion of pyruvic acid, and the formation of flavoring substances such as the production of higher organic alcohol, maillard reaction, and the formation of aromatic compounds

    白酒釀造過程中的生物化學反應主要包括：大分子物質的降解，如澱粉的降解和蛋白質的降解；小分子物質的變化，如葡萄糖的酵解（ emp途徑）和丙酮酸的再轉化；香味物質的生成，如高級有機醇生成、美拉德反應和芳香族化合物的形成。
  13. Uppsala university scientists have discovered an entirely new process in which short, tiny " antisense rna " competes with the protein - producing ribosomes for starting sites for reading messenger rna

    烏普薩那大學的科學家們發現了一個全新的進程，在短期內，微小的「反義核糖核酸」具有與製造蛋白質的核糖體競爭信使rna起始位點的能力。
  14. The mechanism of function and application of antifungal drugs and antifungal means in the medical and mycological realms as well as the role of saccharide in the antifungal process are described in this paper

    本文主要就抗真菌藥物、抗真菌方法在醫學和植物真菌學領域的作用機理及應用以及糖類物質的抗真菌活性進行了綜述。
  15. Given the occurrence of split genes, it might be re - defined as the set of dna sequences ( exons ) that are required to produce a single polypeptide

    對分離的基因來說，它可被定義成一組需要用來產生蛋白質的脫氧核糖核酸序列，即外子。
  16. From the aspects of agricultural economic and environmental ecological effects, were the effects and mechanism of rare - earth micro - fertilizer to improve the growth, development, quality and yield of the crops ; the adjustment of crops growth by influencing the number of microbial population in soil district and the function of the soil dehydrase, alkaline phosphatase, urease and sucrase ; the ecophysiological effects of alleviating the injure of acid rain, ultraviolet radiation, heavy metal on crops were illustrated ; the sureness of bee ' s use in agricultural was provided, according to the rule of the distribution and enrichment of be in crops

    摘要從農業經濟效應和環境生態效應二方面，論述了稀土肥料促進作物生長、發育，提高作物產量，改善作物品質的效應與機理；影響土壤區系中微生物種群數量和土壤脫氫酶、堿性磷酸酶、脲酶及蔗糖酶的功能，繼而反饋調節作物生長；緩解酸雨、紫外輻射和重金屬傷害作物的生態生理學效應；並以稀土在作物體內分佈與富集規律為參考，探討了稀土農用的安全性。
  17. Chitosan film is an excellent antibacterial material and whey isolate has excellent barrier property to oxygen, aromatic substances, and resinous substance

    殼聚糖薄膜是優良的抗菌性包裝材料，乳清分離蛋白薄膜對氧氣、芳香類和脂類物質的阻隔性非常好。
  18. Purification and properties of endo - chitosanase chib from aspergillus sp. cj

    326內切殼聚糖酶的分離純化和性質
  19. The recombinants were constructed by transforming ppic9 a - xynb into p. pastoris gs115. the assay results revealed that the xylanase gene xynb was overexpressed and secreted effectually in p. pastoris. in 3l fermentor the expression level of xylanase xynba exceeded 1200iu / ml and the expressed xylanase had normal bioactivity. the molecule weight of xynba was determined as about 31kd which is higher than 23kd of original enzyme xynb from streptomyces olivaceoviridis a1. xynbb was gotten by deglycasylation of xynba, whose molecule weight returned to 23kd. we comparised the enzymatic properties of xynba expressed in p. pastoris, xynbb deglycasylated from xynba and xynb produced from streptomyces olivaceoviridis al : there was little difference among the three enzymes on optimal ph, the optimal ph of xynb and xynba were both 5. 2, the optimal ph of xynbb was 5. 0 ; the optimal temperature of xynb and xynba were both 60 c, while the optimal temperature of xynbb was 50 ? ; because of glycosylation the thermal stability of xynba was better than xynb and xynbb ; the specific activity of xynba and xynbb were 883. 88iu / mg and 832. 5hu / mg respectively, which were both lower than 2814. 45iu / mg of xynb ; the km values of xynb and xynba were similar to each other which were 21. 56 ( g / kg ) and 20. 87 ( g / kg ), while the km value of xynbb was 27. 10 ( g / kg ) ; the fmax of xynba and xynbb were 4568umol / mg. min and 5329umol / mg. min respectively which were lower than 27623 umol / mg. min of xynb ; additionally all of the three enzymes did not display cellulase activity. they all had well resistance to pepsion and trypsin, and were not sensitive to metal iron, surface active agent and chelating agent. the analysis of different xylans enzymatic hydrolysate revealed : by xynba, that the main constitutions of enzymatic hydrolysate of birch wood xylans were xylotriose and xyloquaiose, which account for 68. 43 % and 16. 50 % respectively, additionally there was 11. 79 % of xylobiose ; the main constitutions of enzymatic hydrolysate of corncobs xylans were xylobiose and xylotriose, which account for 81. 78 % and 11. 55 %. the result indicated that this xylanase was a kind of 1, 4 - b - d - xylanohydrolase and was fit to used in industrial procession of xylooligosacc harides

    進一步對xynba進行了脫糖基化處理得到xynbb ，其分子量恢復到23kd ，證明xynba是糖基化蛋白。通過對畢赤酵母重組表達的木聚糖酶xynba 、脫糖基化的木聚糖酶xynbb以及橄欖綠鏈黴菌a1所產原酶xynb之間酶學性質的比較發現：三種酶的最適ph差異不大， xynb和xynba均為5 . 2 ， xynbb為5 . 0 ； xynb和xynba的最適溫度均為60 ， xynbb降為50 ：在耐熱性上， xynba由於糖基化作用熱穩定性明顯高於未糖基化的xynb和xynbb ； xynba和xynbb的比活性分別為883 . 88iu mg和832 . 51iu mg ，明顯低於原酶的比活2814 . 45iu mg ； xynb和xynba的km值相當，分別為21 . 56 （ g kg ）和20 . 87 （ g kg ） ，而xynbb的km值較大為27 . 10 （ g kg ） ； xynba和xynbb的vmax相差不大，分別為4568 mol mg ? min和5329 mol mg ? min ，明顯低於xynb的27623 mol mg ? min此外三種酶均無纖維素酶活性，對胃蛋白酶和胰蛋白酶有很好的抗性，且對作用環境中的各種離子、表面活性劑、螯合劑不敏感。通過對不同木聚糖的酶解產物的糖份分析發現：以樺木木聚糖為底物時，酶解產物主要為木三糖和木四糖，含量分別為68 . 43和16 . 50 ，另外還含有11 . 79的木二糖；以玉米芯木聚糖為底物時，酶解產物主要為木二糖和木三糖，含量分別為81 . 78和11 . 55 。
  20. Furthermore, the effects of chitosan concentration, amount of chitosan coated on veneer and different dyeing methods on the color fastness of dyed veneer are discussed in detail

    探討了不同殼聚糖質量分數、塗刷量、處理方法對染色單板的固色效果。
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