聚果糖 的英文怎麼說

中文拼音 [jùguǒtáng]
聚果糖 英文
fructan
  • 聚 : 動詞（聚集; 聚積） assemble; gather; get together
  • 果 : Ⅰ名詞1 （果子） fruit 2 （事情的結局; 結果） result ; consequence 3 （姓氏） a surname Ⅱ動詞（吃...
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 果糖 : fructopyranose; fructose; laevulose; levulose; levulosum果糖分解 fructolysis
  1. Chitosan reducing amino acids of mixed juice and filtered juice were tested, it seem that chitosan could de - amino - acidize in sugarcane juice, some preventable and controllable methods for mallard reaction were also discussed

    摘要通過殼聚糖降低混合汁和濾清汁氨基酸含量的試驗研究，認為殼聚糖對除去蔗汁氨基酸有一定效果，並提出了在製糖生產中減少美拉德反應的措施。
  2. The relationship between ca2 - cam and ethylene autocatalysis in strawberry and tomato fruit

    番茄果實中乙烯與多聚半乳糖醛酸酶的關系
  3. Methods the content of - glucan determined by phenol - sulfuric acid method, congo red method, two enzymes method and modified two enzymes method, respectively and compare these four methods

    方法分別採用苯酚硫酸法、剛果紅法、雙酶法和改良雙酶法測定-葡聚糖含量，並比較結果。
  4. Pumpkin amylose ' s active ingredients include fenugreek, adenine, pent - polysaccharide which can stmulate secrete insulin. and the fru - mucus which combines with the extre cholesterin in the boby can defend arteriosclerotic disease

    南瓜甘溫無毒，有補中益氣功效。其含有葫蘆巴堿、腺嘌呤、戊聚糖、甘露醇等多種有益物質，有促進胰島素分泌的作用。豐富的果膠，與人體內多於的膽固醇結合，有防止膽固醇過高，預防動脈硬化等功效。
  5. Inulin a polysaccharide food reserve of some higher plants, particularly the asteraceae, e. g. dahlia root tubers. it is a polymer of fructose

    菊粉：是一種可以作為高等植物儲藏營養物質的多聚糖，在菊科大麗花屬的塊根中尤為明顯。它是一種果糖聚合體。
  6. Effects of chitosan on storage - ability of sanyuehong litchi

    殼聚糖對三月紅荔枝果實貯藏性的影響
  7. Ingredients : fresh milk, skimmed milk powder, desalted whey powder, granulated sugar, oligofructose, refined vegetable oil, maltodextrin, bovine colostrums, long - chain polyunsaturated fatty acid ( dha ), folic acid, vitamin b1, vitamin b2, vitamin b12, vitamin c, pantothenic acid, zinc sulfate, cupric sulfate, manganese sulfate

    配料表：新鮮牛奶、脫脂奶粉、脫鹽乳精粉、白砂糖、低聚果糖、精煉植物油、麥芽糊精、牛初乳、長鏈多不飽和脂肪酸（ dha ） 、葉酸、維生素b1 、維生素b2 、維生素b12 、維生素c 、泛酸、硫酸鋅、硫酸銅、硫酸錳。
  8. The exact position of the attachment of the xyloglucan to the pectic polysaccharide remains to be determined.

    葡聚糖與果膠多糖相結合的正確位置還有待于測定。
  9. In some plants photosynthetic products are stored in the form polyfructosans.

    在有些植物中，光合作用產物是以多聚果糖的形式儲藏。
  10. Main ingredients : pure olive essential oil, arbutin, spiraea hips oil, microelements, deep sea fish oil, - dextran, natural grease, organic silicon, ha, vitamin b3, vitamin c etc

    主要成份：清純橄欖精油、熊果苷、繡線菊植物果油、微量元素、深海魚油、 -葡聚糖、天然油脂、有機硅、透明質酸、維生素b3 、維生素c等。
  11. It reveals that the dyeing rate of the active dyes improves remarkably

    結果表明，亞麻織物經殼聚糖整理后，活性染料上染率提高。
  12. Initial report on test on freshness retention of mango by chito - oligosaccharide - based polymer

    保鮮劑殼寡糖基聚合物對芒果保鮮試驗初報
  13. The article is focused on the modification studies of chitosan ultrafiltrating compound membrane ( cs compound membrane ) on the basis of preceding researches. it includes adding cross - linking agent, modification agent, acylation agent in the casting membrane solution. the result shows that the new modification membrane are better in the phychemical properties and separation properties

    本文是在前面研究的基礎上，著重進行了聚氨基葡糖復合超濾膜（簡稱cs復合膜）的改性研究.通過從交聯劑、改性劑、乙酰化試劑等方面的改性來尋求最佳的鑄膜液配方.結果表明，改性后的膜能達到較好的物化性能和分離性能
  14. Furthermore, the effects of chitosan concentration, amount of chitosan coated on veneer and different dyeing methods on the color fastness of dyed veneer are discussed in detail

    探討了不同殼聚糖質量分數、塗刷量、處理方法對染色單板的固色效果。
  15. Main ingredients and efficacy : ginger essential ， evening primerose oil can keep moisture, activate cell, promote the blood circulation, and made the skin become warmth ; levan, aloe extract, chamomile essential, alllantion can keep moisture, repair the dry damaged skin and sedative anti - inflammatory effect

    產品主要成分及其功效：沙棘精華、姜精華、月見草油具有保濕、活化細胞、促進血液循環，使冰冷的肌膚變得暖和的效果；果聚糖、蘆薈提取、甘菊精華、尿囊素具有保濕、修復乾裂受損的肌膚、鎮靜抗炎的效果。
  16. The fructan and starch contents of l. chinensis were 3. 2 and 3. 6 times respectively those of s. grandis

    羊草地下器官碳水化合物的含量顯著高於大針茅，其果聚糖和澱粉含量分別是大針茅的3 . 2和3 . 6倍。
  17. The results showed that the carbohydrate components in below ground organs of both l. chinensis and s. grandis included fructan, sucrose, glucose, fructose, mannitol and starch

    結果表明，羊草和大針茅地下器官的貯藏性碳水化合物的組分主要包括果聚糖、蔗糖、葡萄糖、果糖、甘露醇和澱粉。
  18. Fos contain mixture of gf2, gf3 and gf4 sugars ( where g = glucose molecule and f = fructose molecule ) and a dp ( “ degree of polymerization ” ) of 3 - 5 ( “ neosugar ” ), are not naturally - occurring but are enzymatically synthetized from sucrose by action of an enzyme from the fungus aspergillus niger

    詳細說明：是以蔗糖做底物，採用呋喃果糖苷酶轉果糖基作用，在蔗糖分子上以（ 1 2 ）糖苷鍵上與1 - 3個果糖分子結合，形成的蔗果三糖（ gf2 ） 、蔗果四糖（ gf3 ） 、蔗果五糖（ gf4 ）屬于果糖和蔗糖構成的直鏈雜低聚糖，在形成的產物中還有果糖、葡萄糖和未反應完全的底物蔗糖，採用色譜法除去單糖和雙糖制得高純度的低聚果糖。
  19. But the result showed that the osteoblast differentiation was not promoted significantly in the amphiphilic - amino acid modified pdl - la scaffold. the study of cytocompatible surface construction on pdl - la matrix via biomacromolecules entrapment - different polysaccharides ( alginate and chitosan ) were combined with

    軟骨細胞的細胞粘附率、增殖率和細胞活性以及細胞形態的實驗結果表明，聚多糖及其氨基酸衍生物改性的聚乳酸表面能明顯促進軟骨細胞的粘附與生長，並具有較高的細胞活性。
  20. A review on studies for fructo - oligosaccharides and their synthesis enzymes from microorganism

    微生物低聚果糖合成酶及其應用研究述評
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