肉龍 的英文怎麼說
中文拼音 [ròulóng]
肉龍
英文
sarcosaurus-
The allosaurus was a meat eater. they would kill and ate stegosaurus, apatosaurus and iguanodon. it would also eat dead dinosaurs killed by others
異特龍是肉食動物。它捕食劍龍,迷惑龍和禽龍,有時候也吃其它動物殺死的恐龍。Suggestions that they were the direct descendants of theropod dinosaurs ( a group of bipedal meat - eaters that include allosaurus, velociraptor and tyrannosaurus ) caused quite a flap
有人說它是獸腳恐龍的後代(獸腳恐龍是一群食肉的兩足恐龍,其中包括異龍、迅猛龍與暴龍) ,這引起了學界很大的注意。Diplodocus was a plant eater. it did not chew, it swallowed the leaves and plants whole. other large meat eating dinosaurs would kill diplodocus to eat it
雙棘龍是草食動物。吃東西時,它不咀嚼,而是將樹葉等食物直接吞下去。一些大型食肉恐龍會捕食雙棘龍。Large hips suggest that most dinosaurs had large, aerobically capable leg muscles like those of big - hipped birds and mammals, rather than small leg muscles like those of brady aerobic reptiles
大的臀部說明大多數恐龍有著較大的、耗氧能力強的腿部肌肉,就像那些臀部發達的鳥類和哺乳動物一樣,而不是像那些低耗氧量的爬行類那樣只有細小的腿部肌肉。Iguanodon was a plant eater. other meat eating dinosaurs would kill the iguanodon to eat it
禽龍是草食動物。其它食肉恐龍會捕食禽龍。Ate that last lobster tail and heated up a chicken pot pie
后來又吃了最後一隻龍蝦還有一塊雞肉餡餅You marinate the meat in tequila for 2 1 2 hours
你把肉在龍舌蘭酒里浸泡兩個半小時You marinate the meat in tequila for 2 1 2 hours.
你把肉在龍舌蘭酒里浸泡兩個半小時You marinate the meat in tequila for 2 1 / 2 hours.
你把肉在龍舌蘭酒里浸泡兩個半小時Analysis of arom precursors in oolong tea
烏龍茶肉桂香氣前體成分分析Tyrannosaurus rex, the mighty predator that lived about 85 million years ago, was probably just a plodder and not the quick - footed killer depicted in hollywood blockbusters, scientists said on wednesday
本周三,有科學家說,生活在8500萬年前強大的食肉動物霸王龍屬的雷克斯龍很可能步履艱難,不可能象好萊塢影片描述的那樣,是以速度著稱的殺手。In addition, there are many qinghai ' s unique dishes of plateau style, such as fengwo liji ( tenderloin ), danbai chongcao ji ( albumen caterpillar fungus chicken ), yuanyang furong facai ( mandarin lotus long thread moss ), shu helong, qingtang yangdu, rensen yangjing, songshu liyu ( carp ), jinyu facai ( long thread moss ), juhua liyu ( carp ), facai zhengdan ( egg potage ), yangrou shao qietiao ( mutton stewed with aubergine ), kao yangrou ( toasted mutton ), fazi routuan, huangmeng yanggaorou ( stewed lamb ) and so on
此外,還有蜂窩裡脊、蛋白蟲草雞、鴛鴦芙蓉發菜、酥合龍、清湯羊肚、人參羊筋、松鼠鯉魚、金魚發菜、菊花鯉魚、發菜蒸蛋、羊肉蘑菇片、羊肉燒茄條、烤羊肉、筏子肉團、黃燜羊羔肉等青海特有的高原風味佳肴。Together these advances have produced a highly detailed and revolutionary picture : feathers originated and diversified in carnivorous, bipedal theropod dinosaurs before the origin of birds or the origin of flight
綜合這些證據,便能描繪出十分詳盡的革命性圖像:羽毛的起源與分化都發生於肉食性、兩足步行的獸足類恐龍身上,比鳥類的起源、甚至飛行的起源都還要早。Spinosaurus was a meat eater. it could kill dinosaurs that were bigger than it. it also ate animals killed by other dinosaurs. big meat eating dinosaurs ate spinosaurus
棘背龍是肉食動物。它能殺死個頭比它大的恐龍,同時也吃其它恐龍殺死的動物。大型食肉恐龍捕食棘背龍。The ankylosaurus ate plants. the ankylosaurus ' under - belly was not protected, so turning it over was the only way to kill it. large meat eating dinosaurs ate the ankylosaurus
甲龍吃植物。甲龍的肚子下部沒有鱗片保護,所以只有把它翻個身才能殺死它。那些大型食肉恐龍吃甲龍。The purpose of this subject deals with the biological characters of megalobrama skolkovii dybowsky according to the results of convey of nature resource in heilongjiang waters, capture and transportation of brood fish, outer appearance, study of countable and measurable characters and all inner system, analysis of muscle composition, study of chromosome, and discuss the classification status, and also carried out the artificial fertilization
本課題通過對黑龍江魴進行資源調查、親魚采捕和運輸、外部形態、外部可數及可量性狀和內部各系統的研究、肌肉成分的分析、染色體的研究等實驗,重點研究黑龍江魴的生物學特性,並對黑龍江魴的分類地位進行了探討,同時對黑龍江魴進行了人工繁殖。June 13, 2007 ? this artist ' s rendering puts feathers and flesh on the fossil bones of a massive birdlike dinosaur recently unearthed in the gobi desert in northern china
藝術家根據最近在中國北部戈壁沙漠發現的巨型似鳥恐龍化石,添加了羽毛和皮肉,呈現了完整的恐龍The delicacies include icy - spring bead soybean milk, guilinggao ( medicinal drinks made from turtle shell and china root ), fried paper - wrapped chicken, god pot, gruel in mini - boat, river snail, snake meat, menshan meatball, 3 - yellow chicken, etc
主要風味小吃有:龜苓膏、紙包雞、滴珠冰泉豆漿、神仙缽、艇仔粥、田螺雞煲、和味狗肉煲、生炒田螺、龍虎鳳燴、蒙山肉丸、三黃雞、白斬狗,以及那最誘人的蛇肉。Thanks to our large and well - equipped japanese open kitchen in town and the experienced chefs led by mr ito shigeru, our new chef de cuisine - japanese. with which customers can enjoy lots of exquisite and delicious food cooked in different japanese styles and methods such as sushi, sashimi, sabu sabu, teppanyaki, robaytayaki, tenpura and other hot dishes. chef recommendations include baby lobster sashimi, urchin egg custard, king prawn, beef tenderloin and assorted vegetables with teppanyaki sauce, crab congee with sweet corn and crab roe, okinawan sweet potato cheese cake, tofu cheese cake and lively made red bean pancake dora - yaki
全新的日本料理晚市放題特別由極富經驗的日籍名廚伊滕茂師傅親自主理,並以地道的日本烹調技巧包括壽司、刺身、火鍋、燉煮、燒烤、清蒸及油炸等,為大家即席炮製各式用料名貴又精緻可口的日本美食,重點主打深海龍蝦仔刺身、日式火鍋、日式海膽蒸蛋、鐵板燒大蝦、牛肉及野菜、甜蟹粥、蕃薯芝士餅、豆腐芝士餅及即制紅豆班戟等,真正和風美食多逾50款。Saute crab meat and asparagus
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